600 black stir Recipes

roast pork, mint leaves, chopped garlic, sugar, ts soy sauce, ts thick black sauce, chili padi, finely diced (optional)

brown rice, sirloin steak, olive oil, garlic clove, minced, red wine vinegar, kosher salt, fresh coarse ground black pepper, onion, sliced (i prefer cippollini), tomato, diced

boneless skinless chicken breasts , cut into thin strips, ground black pepper, vegetable oil, butter or 2 tsp margarine, onion, sliced, minced garlic, zucchini, thinly sliced, yellow squash, thinly sliced, shredded carrot, lemon , juice and zest of, cooked rice, walnut halves (optional)

vegetable oil, sliced shallots, kosher salt and freshly ground black pepper, thick slices cured sausage (such as salami or chinese sausage), quartered if desired, sliced garlic, minced peeled ginger, crushed red pepper flakes, coarsely chopped iceberg lettuce (about 1/2 head ), watercress (about 2 bunches), trimmed, cut into 2 pieces, cooked brown rice

pork tenderloin, cornstarch, cornstarch, soy sauce, dry sherry, dark sesame oil, water, water, peanut oil, green beans, fresh or frozen, trimmed and cut into 1 1/2 inch pieces, garlic cloves, minced, ginger, minced, black bean sauce, hot chili paste, whole baby corn, rinsed and drained, ziploc bag

vegetable oil, beef steak, any kind, cut into 1 inch chunks (16-24 oz), onion, sliced, fresh garlic, minced, fresh ginger, grated (optional), asparagus, sliced into 1-inch pieces, sliced mushrooms, heads baby bok choy, soy sauce, sugar (optional), fresh ground black pepper, water, cooked white rice

grapeseed oil, ginger, minced, garlic, minced, ground pork, white pepper powder, chinese cooking rice wine (cooking michiu), hot soy bean paste, spiced dry tofu, cut into small cubes (five-spice tofu), red chili peppers, finely chopped, seeded if prefer, frozen mustard greens, aged soy sauce, low sodium salt (to taste), chinese black vinegar, white sugar, green soybeans (optional) or 1 cup lima beans (optional), sesame seed oil

flank steak, trimmed, low-sodium soy sauce, minced garlic, freshly ground black pepper, water, divided, oyster sauce, crushed red pepper, broccoli, canola oil, divided, red bell pepper, halved, seeded , and cut into 1-inch pieces (about 1 1/2 cups), hot cooked long-grain rice

noodles, tiny anchovies, dried shrimps, tb vegetable oil, vegetable oil to fry tiny anchovies, tb chopped garlic, bullion chicken stock, ts thick black sauce, water, white pepper to taste

i lb calamari tubes , julienned, i cup julienned carrots, i cup julienned yellow squash, i cup julienned red cabbage, i cup julienned zucchini, sprouts, peanut oil, soy sauce, chopped fresh cilantro, salt and black pepper, chopped peanuts, sesame oil

zucchini or 1 lb cucumber, vegetable oil, minced garlic (to taste), salt (or use a little light soy and cut back on the ), sugar, oyster sauce, dry sherry, chicken stock, wood ear mushrooms, soaked & shredded (or chinese black mushrooms, soaked & shredded) (optional), cornstarch, mixed with a little water, drops sesame oil (optional)

vegetable oil or 3 tbsp peanut oil, gingerroot, peeled and finely chopped, garlic cloves, finely chopped, broccoli floret, snow peas, carrot, peeled and cut in match sticks, green pepper , deseeded and cut in strips, red pepper , deseeded and cut in strips, soy sauce, hoisin sauce, sugar, salt, fresh ground black pepper, scallions, trimmed and shredded (to garnish ), white pepper

canola oil, black mustard seeds, fresh ginger peeled and cut into a fine julienne, fresh hot green chile minced, whole dried red chilies, cumin seeds, fresh curry leaves torn into pieces, carrots peeled and grated on the large holes of a grater, salt, juice of 1/2 lime or lemon

cabbage (about 1 lb), light vegetable oil, black mustard seeds, turmeric, ground red pepper (optional), coarse salt to taste, shredded unsweetened coconut, chopped cilantro leaves and tender stems

pork loin, cut into 1-inch cubes, salt, fresh-ground black pepper, cooking oil, cornstarch, water, onion , cut into thin slices, carrots, cut into 2-inch-long slices about 1/2-inch wide and 1/8-inch thick, bok choy , cut into 1-inch pieces (about 3 cups), garlic, minced, celery seeds, canned low-sodium chicken broth or homemade stock, fresh orange juice

lamb shoulder, cumin seed, crushed red pepper flakes (to taste), chopped garlic, soy sauce, salt & freshly ground black pepper, grapeseed oil (or other neutral tasting oil), trimmed and roughly chopped scallion (optional), chopped fresh cilantro leaves (to garnish ) (optional)

minced garlic, grated ginger, chinese black vinegar, soy sauce, hoisin sauce, orange blossom honey, peanut oil, divided, beef flap steak , thinly sliced across the grain, cornstarch, heads broccoli, cut into florets and blanched, red pepper flakes, steamed white rice , for serving

extra-large shrimp, peeled and deveined, low-sodium soy sauce plus 2 tbsp low sodium soy sauce (keep divided), dry sherry plus 1/4 cup (keep divided), green onions, garlic cloves, minced, grated gingerroot, peanut oil or 5 tsp vegetable oil, low sodium chicken broth, lemon (juice only), cornstarch, fresh ground black pepper , plus additional to taste, asparagus , tough ends removed, sliced on the bias into 2-inch lengths, carrots , cut into 2-inch-long matchsticks, salt, jasmine rice, cooked