127217 black salsify lobster emeril lagasse Recipes
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pitted brine-cured black olives, sliced (such as nicoise) and7 Morepitted brine-cured black olives, sliced (such as nicoise), pimento stuffed olive, sliced, extra-virgin olive oil (good quality , please!), minced shallots (i tried cippolini and shallots in combination), chopped celery (i added 1 tbsp of minced celery leaves, too), minced fresh flat-leaf parsley (aka italian parsley), minced garlic (gah-lic), fresh ground black pepper15 min, 8 ingredients
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Emeril's Hawaiian Style Poke (Emeril Lagasse)crunchy peanut butter, coconut milk and13 Morecrunchy peanut butter, coconut milk, soy sauce, plus more for seasoning, fresh lime juice, hot pepper sauce (recommended : emeril s kick it up red pepper sauce), sesame oil, plus more for seasoning, sushi grade ahi tuna, cut into large dice, minced red onions, ogo seaweed, rinsed and chopped, chopped roasted macadamia nuts, chopped fresh cilantro leaves, lime, juiced, hawaiian sea salt, deep-fried wonton wrappers , for serving, butter lettuce leaves , for serving15 min, 15 ingredients
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Layered Black Bean Chili Dip (Emeril Lagasse)black bean chili , recipe follows and27 Moreblack bean chili , recipe follows, minced jalapeno , or to taste, chopped seeded ripe tomato, grated cheddar, sour cream, shredded lettuce, chopped green onions, ripe avocado, peeled , seed removed, and diced, minced fresh cilantro, tortilla chips, for dipping, dried black beans, vegetable oil, chopped yellow onions, chopped garlic, jalapeno, stemmed, seeded and chopped, bay leaf, chili powder, ground cumin, essence , recipe follows, water, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 20 min, 28 ingredients
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Black as Night Risotto with Acorn Squash and Parmesan (Emeril Lagasse)acorn squash (about 2 lb), halved, seeded, and cut into 1... and22 Moreacorn squash (about 2 lb), halved, seeded, and cut into 1/2-inch dice, canola oil, essence , recipe follows, vegetable broth, unsalted butter, chopped yellow onions, minced garlic, arborio rice, dry white wine, squid ink, salt, freshly ground black pepper, grated parmesan, parmesan curls, chopped fresh chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 5 min, 23 ingredients
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Black Pepper Crusted Sea Scallops with a Crab Meat and Fiddlehead Fern Relish with Roasted Red Pepper Sauce (Emeril Lagasse)olive oil, chipped onions and13 Moreolive oil, chipped onions, red peppers , roasted, peeled, seeded and diced, chopped garlic, salt, freshly ground black pepper, chicken stock, diced red onions, diced red bell peppers, diced yellow bell peppers, fiddlehead ferns, blanched, crabmeat , picked over for cartilege, sea scallops, chopped fresh parsley leaves, coarse black pepper15 ingredients
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Black Pepper Crusted Tuna Loin (Emeril Lagasse)bluefin tuna loin, essence , recipe follows, olive oil and24 Morebluefin tuna loin, essence , recipe follows, olive oil, cracked black pepper, extra-virgin olive oil, sesame oil, rice wine vinegar, juice of 1 orange, chopped cilantro, chopped orange zest, minced garlic, arugula, cleaned and stemmed, julienne radicchio, julienne endive spears, radish sprouts, julienne pickled ginger, in liquid, fried julienne wonton strips season with essence, sesame oil to drizzle, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme27 ingredients
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Black-Eyed Pea Jambalaya (Emeril Lagasse)tasso sausage, diced into small pieces and24 Moretasso sausage, diced into small pieces, chorizo sausage , sliced in half lengthwise and cut into1/4-inch pieces, smoked sausage , sliced in half lengthwise and cut into 1/4-inch pieces, chopped yellow onion (1 medium onion), salt, cayenne, garlic, bay leaves, fresh thyme, chopped parsley, chicken stock, black-eyed peas, mincd garlic, shrimp, peeled , deviened and chopped, essence , recipe follows, grain rice, chopped green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme2 hour 5 min, 25 ingredients
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Black-eyed Pea Salad (Emeril Lagasse)cooked and drained black-eyed peas and12 Morecooked and drained black-eyed peas, bacon , cooked until crisp and crumbled, fat reserved separately, red wine vinegar, olive oil, chopped red onion (1/2 medium onion), red bell pepper, chopped green onions, chopped jalapenos, chopped fresh parsley leaves, minced garlic, essence , recipe follows, salt, freshly ground black pepper10 min, 13 ingredients
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Black-Eyed Pea Soup with Ham Hocks and Creme Fraiche (Emeril Lagasse)olive oil, dice onion, dice green bell pepper, dice celery and10 Moreolive oil, dice onion, dice green bell pepper, dice celery, minced garlic, ham hocks about, 2, black-eyed peas, rinsed and picked through for stones, chicken stock, bay leaves, essence , recipe follows, salt, black pepper, creme fraiche, chopped chives3 hour 35 min, 14 ingredients
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Beef Pastrami (Emeril Lagasse)black peppercorns, dried thyme, bay leaves, crumbled and7 Moreblack peppercorns, dried thyme, bay leaves, crumbled, minced garlic, whole juniper berries , plus 1/3 cup crushed juniper berries, water, light brown sugar, kosher salt, beef brisket (about 4 to 5 lb), coarsely ground black pepper4 hour 15 min, 11 ingredients
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Beef Pastrami (Emeril Lagasse)black peppercorns, dried thyme, bay leaves, crumbled and7 Moreblack peppercorns, dried thyme, bay leaves, crumbled, minced garlic, whole juniper berries , plus 1/3 cup crushed juniper berries, water, light brown sugar, kosher salt, beef brisket, coarsely ground black pepper4 hour 15 min, 11 ingredients
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Black and Blue Steak (Emeril Lagasse)butter, loin steaks , (about 10 to 14 oz) each, salt and1 Morebutter, loin steaks , (about 10 to 14 oz) each, salt, freshly ground black pepper13 min, 4 ingredients
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Black Bean Soup with Ham Hock Dumplings (Emeril Lagasse)ham hocks, chopped yellow onions, chopped carrots and11 Moreham hocks, chopped yellow onions, chopped carrots, chopped celery, water, dry black beans, rinsed and picked over, chopped chiles in adobo, ground cumin, chili powder, salt , plus 1/2 teaspoon, all-purpose flour, egg, beaten, beer, baking powder2 hour 25 min, 14 ingredients
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Black Pepper Pullman Loaf (Emeril Lagasse)active dry yeast, warm water, sugar, bread flour and3 Moreactive dry yeast, warm water, sugar, bread flour, unsalted butter (1/2 stick), coarse ground black pepper, salt50 min, 7 ingredients
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Black Sticky Rice Pudding with Strawberries and Mango Syrup (Emeril Lagasse)thai black sticky rice, boiling water and8 Morethai black sticky rice, boiling water, mango, peeled and diced, fresh lemon juice, water, sugar, unsweetened coconut milk, salt, sliced fresh strawberries, fresh mint, for garnish55 min, 10 ingredients
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Black Truffle Stuffed Chicken-in-a-Pot (Emeril Lagasse)free range chicken, black truffle, thinly sliced and10 Morefree range chicken, black truffle, thinly sliced, salt and pepper, onion, quartered, rib celery, cut into 1-inch lengths, carrot, cut into 1-inch lengths, fresh thyme, fresh sage, bay leaf, lemon, juiced, turned vegetables of choice, such as, turnips , carrots, and potatoes, chicken stock1 hour 45 min, 12 ingredients
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Black-eyed Pea Fritters: Acaraje (Emeril Lagasse)dried black-eyed peas, dried shrimp, roughly chopped onion and11 Moredried black-eyed peas, dried shrimp, roughly chopped onion, roughly chopped garlic, cayenne, salt, vegetable oil, black eye pea fritter sauce , recipe follows, dried shrimp, roughly chopped onion, peeled fresh ginger, crushed red pepper flakes, olive oil, salt50 min, 14 ingredients
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Black-Eyed Pea Soup with Smoked Turkey and Collard Greens (Emeril Lagasse)olive oil, diced onion, diced celery and15 Moreolive oil, diced onion, diced celery, diced green bell pepper, salt and pepper, smoked turkey legs, bouquet garni, water, black-eyed peas , soaked overnight, cayenne pepper, louisiana hot sauce , to taste, olive oil, diced onion, garlic, crushed, collard greens, stems removed , cut crosswise and julienned, salt, crushed red pepper , to taste, chicken stock or water2 hour 45 min, 18 ingredients
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