252 black rice pilaf Recipes

chicken broth or 3 cups vegetable broth, saffron thread, unsalted butter or 1/4 cup extra virgin olive oil, onion, chopped, salt, grain white rice, black pepper, freshly ground, fresh parsley, chopped, fresh lemon juice

olive oil, divided, chopped yellow onions (2 onions), white basmati rice, sea salt, chicken stock, heated, saffron thread (or turmeric), chopped garlic (5 cloves), diced tomatoes, drained, fresh ground black pepper, chopped fresh flat-leaf parsley, freshly grated parmesan cheese

green peppers or 1/4 cup red pepper, finely chopped, broccoli, finely chopped, carrot, shredded, garlic cloves, minced, grain rice, uncooked, dried thyme, dried parsley, chicken bouillon, salt, black pepper, low sodium chicken broth, cooking spray or 1 tbsp butter

butter, carrots, finely chopped, stalks celery, finely chopped, red bell pepper, diced, onion, finely chopped, garlic, minced, white rice, no-salt-added sweet corn, drained, no-salt-added sweet peas, drained, chicken broth, soy sauce, worcestershire sauce, lemon pepper, dried crushed parsley, dried crushed thyme, saffron (optional), salt and ground black pepper to taste

onion, chopped, almonds, butter or 2 tbsp margarine, basmati rice, uncooked, carrot, finely chopped, currants or 1/3 cup dried tart cherry, chopped, orange peel, finely shredded, ground cinnamon, black pepper, crushed red pepper flakes, chicken broth, water

unsalted butter, chopped onion, paprika, cumin, cayenne pepper, white basmati rice, water or 1 1/2 cups vegetable stock, fresh ground black pepper , to taste, sliced almonds, raisins

butter, onion, finely chopped, rice, salt, black pepper, chicken stock, warmed, parsley, chopped, tarragon, chopped

butter, white rice, chicken broth, garlic powder, parsley flakes, ground black pepper, greated parmesan cheese, sliced almonds

uncle ben s converted brand rice, orzo pasta or 2 tbsp skinny noodles, salt, black pepper, chicken broth, olive oil, butter

green pepper, chopped, garlic cloves, minced, dried basil leaves, crushed, black pepper, uncooked long-grain white rice, chicken broth, mixed vegetables

mexican-style chicken rice pilaf mix (look for goya, vigo or other mexican-style rice in the spanish or mexican food section of your groce), black beans, rinsed and drained, corn, canned or frozen, scallion, chopped, pitted black olives , sliced lengthwise, cooked diced chicken meat or 1/2 roasting chicken, fresh cilantro, chopped, ripe avocado, sliced (or made into guacamole), salsa, sour cream (for garnishing), tortilla chips

sized portobello caps, olive oil, salt and pepper, wild rice pilaf , recipe follows, piquillo pepper vinaigrette , recipe follows, sliced almonds, toasted, wild rice, chicken stock , plus 1/2 cup, water, salt, olive oil, spanish onion, finely chopped, garlic, finely chopped, dry white wine, chopped fresh thyme leaves, chopped fresh rosemary leaves, freshly ground black pepper, chopped fresh flat-leaf parsley, piquillo peppers, chopped, red onion, coarsely chopped, roasted garlic, peeled, aged sherry vinegar, honey, dijon mustard, salt and freshly ground black pepper, canola oil

near east brand rice pilaf mix, fat-free chicken broth , 1 can, cumin, canned seasoned diced tomato, cooked chicken strips, cut into 1 inch chunks, heated, chopped fresh tomato, whole kernel corn, canned black beans, drained and rinsed

butter or margarine (i ll always say is best), salt, tiny pasta , like orzo, fresh ground black pepper, water, divided (1/2 cup. water if only using white rice), toasted almonds, sweetened, dried cranberries, scallions (green onions), chopped, chicken broth, choose 1 of the following, wild rice and 1 1/2 cup. uncooked white rice, uncooked white rice

olive oil, chopped onion, garlic cloves, minced, peeled cubed butternut or other winter squash (about 1 lb), water, uncooked long-grain rice, bottled roasted red bell peppers, chopped, dried rubbed sage, lemon juice, salt, ground cumin, black pepper

sized portobello caps, olive oil, salt and pepper, wild rice pilaf , recipe follows, piquillo pepper vinaigrette , recipe follows, sliced almonds, toasted, wild rice, chicken stock , plus 1/2 cup, water, salt, olive oil, spanish onion, finely chopped, garlic, finely chopped, dry white wine, chopped fresh thyme leaves, chopped fresh rosemary leaves, freshly ground black pepper, chopped fresh flat-leaf parsley, piquillo peppers, chopped, red onion, coarsely chopped, roasted garlic, peeled, aged sherry vinegar, honey, dijon mustard, salt and freshly ground black pepper, canola oil

wild rice, water, chicken rice pilaf mix , pilaf, coarsely chopped cooked chicken (about 1-1/2 lbs), sweet red pepper , cut into thin bite-size strips, fresh pea pods, trimmed , strings removed, and pods cut into thin bite-size strips, bottled lemon-pepper salad dressing, bottled french dressing, ground black pepper, green onions, cut into thin strips* (about 10 total ), fresh pea pods (optional)

cold unsalted butter, rice pilaf mix, such as near east brand, extra virgin olive oil, center-cut pork loin chops (1-inch-thick ), salt & freshly ground black pepper, onion, chopped, fresh thyme leave, chopped, fresh rosemary, chopped, garlic cloves, chopped, balsamic vinegar, honey, chicken stock or 1 cup broth, trimmed and chopped arugula, fresh basil leaves, shredded