1860 black pepper asparagus Recipes

asparagus, salt & freshly ground black pepper, seedless cucumber, peeled and cut into 1/2 inch wedges, tomatoes, cut in half, tomatoes, such as red ,green zebra,or yellow,each cut into 8 wedges, red onion, cut into 1/4 inch-thick wedges, kalamata olive, pitted, capers, drained, country bread, 1/2 inch-thick,crust on ,torn into 1 inch chunks (like french or italian), red wine vinegar, extra virgin olive oil

asparagus, ends trimmed and cut into 2 inch pieces, gruyere cheese, grated, good country ham , or 4, prosciutto, finely chopped or, ground in food processor, french baguette, cut into 1/2, garlic cloves, peeled and cut in half, extra-virgin olive oil, kosher salt, freshly ground black pepper

asparagus, rinsed and trimmed, water, olive oil, garlic clove, minced, dijon mustard, black pepper, salt, dried tarragon, dried thyme

asparagus, trimmed, puff pastry , all-butter, thawed, dijon mustard, gruyere cheese, shredded, black pepper, freshly ground, egg, milk

asparagus, trimmed, tomato, diced, fresh basil, chopped, sea salt, fresh ground black pepper, feta cheese, crumbled, balsamic vinegar

asparagus, sliced into 2-inch pieces, portabella mushroom, sliced, scallions, sliced thin, garlic clove, minced, olive oil, basil, dried, oregano, dried, salt, black pepper, freshly ground

asparagus spears, unsalted butter, all-purpose flour, chicken broth, salt (to taste), ground black pepper (to taste)

asparagus, kosher salt, extra virgin olive oil, lemon juice, dry vermouth (such as champagne, rice wine or cider ) or 1 tbsp light vinegar (such as champagne, rice wine or cider ), scallions, minced (the white and 2/3 of the green), herbes de provence, fresh ground black pepper

asparagus spears, vegetable stock, top quality, ground almonds, salt , to taste, fresh ground black pepper , to taste

asparagus, butter or extra-virgin olive oil, salt and freshly ground black pepper to taste, grated swiss cheese, freshly grated parmesan cheese, fresh bread crumbs (i used canned and it worked out just fine), chopped fresh parsley, garnish (optional)

asparagus tips, olive oil, fresh rosemary leaf, salt, ground black pepper, half-and-half, eggs, grated parmesan cheese, plus extra for sprinkling, white peasant bread, each 1 to 1 1/2 inches thick, unsalted butter

asparagus spears (1 bundle), fat-free miracle whip, pesto sauce, sourdough bread, toasted, ham, tomatoes, lowfat mozzarella cheese, fresh ground black pepper

asparagus spears, trimmed (about 8 oz), egg whites, egg, reduced-fat milk, salt, ground nutmeg, freshly ground black pepper, x 14-inch) sheets frozen phyllo dough, thawed, shredded fontina cheese, divided, shredded peeled yukon gold potato (about 4 oz)

asparagus, trimmed, day-old egg bread , 1/2-inch slices, milk, eggs, coarse salt, fresh ground black pepper , to taste, butter , for baking dish, shredded provolone cheese, chopped fresh herb, to taste (rosemary , thyme, chives or tarragon), grated parmigiano-reggiano cheese

asparagus spears, yogurt, minced dill weed, minced chives, dijon mustard, salt, freshly ground black pepper, egg hard boiled and chopped

light butter, softened, freshly grated orange rind, garlic clove, minced, chopped fresh thyme, salt, freshly ground black pepper, asparagus spears

asparagus , 2 diagonal slices, black pepper, grated parmesean cheese, kosher salt

asparagus spears, trimmed and cut into in inch or cooked fettuccine pasta, chopped lean leg ham, shredded fresh basil, low-fat butter, plain flour, skim milk, grated fresh parmesan cheese, coarse grain mustard, black pepper (to season )