386 black peas ham Recipes

black-eyed peas, water, chicken stock, dry sherry, smoked ham hock, onion, finely diced, stalk celery, finely diced, bay leaf, crushed, garlic clove, minced, salt & freshly ground black pepper, to taste

black-eyed peas, drained, rinsed, water, ham, 1/2 inch cubed, bacon , 1/2 inch strip, onion, diced, garlic , roasted, grain white rice, dried thyme, red pepper flakes (or to taste), sea salt, black pepper, fresh ground

black-eyed peas, rinsed and drained, celery rib, chopped, chopped red onion, garlic clove, chopped, chopped fresh jalapeno, red-wine vinegar, vegetable oil, chopped flat-leaf parsley

dried split peas, ham hock, bacon, chopped, chicken broth, water , plus more as needed, potatoes, peeled and diced, carrots, peeled and diced, leek, diced, onion, diced, stalks celery with leaves, stalks diced and leaves chopped, garlic, diced, salt, ground black pepper, dried thyme, ground nutmeg, smoked sausage, sliced

olive oil, onion, chopped, ham, diced, black-eyed peas, rinsed and drained, diced tomatoes with basil oregano and garlic, undrained, black pepper

dried black eyed peas (soaked overnight), stalks celery, carrots, onion, chicken broth, smoked ham shanks or hocks, bay leaves, freshly ground black pepper to taste, olive oil, your favorite rice , cooked of course

frozen black-eyed peas, thawed, red or yellow bell pepper, finely chopped (1 cup), shallots, minced (1/2 cup), stalks celery, finely chopped (3/4 cup), carrots, finely chopped (1 cup), head red cabbage, thinly sliced, good-quality baked ham (buy it unsliced from the deli counter), cut into bite-size pieces, coarsely chopped fresh dill, plus more for garnishing, dijon mustard, red wine vinegar, extra-virgin olive oil, ground cumin, kosher salt, freshly ground black pepper

dried split peas, ham hocks (or any strong flavor pork will do), frozen corn, frozen crowder peas (black-eyed), okra

ham cooked, cubed, whole onion chopped, garlic minced, butter, great northern beans rinsed and drained, chicken broth, water, diced potatoes, diced carrots, black pepper, frozen peas, fresh parsley minced, celery diced

split peas, ham, spiral sliced ends and pieces, bouillon , paste, better than bullion vegetable, paprika , smokey, carrots, chopped, onions, chopped, celery, chopped, tony chachere s creole seasoning salt (to taste, i add 1 tsp more ), black pepper, ground, bay leaves

pig tails (cured or salted), split peas, ham hocks, onion, diced, red pepper, diced, salt, black pepper, oregano, butter, steamed white rice , for serving

yellow peas, ham bone , with some meat left on it, onion, chopped, carrots, chopped, potatoes, chopped, green onion, chopped, minced garlic, bay leaves, black pepper, salt

dried black-eyed peas, cold water , to wash soak, cover, fresh carrot, grated, vidalia onions or 1/3 medium sweet onion, chopped, granulated sugar, knorr chicken bouillon cubes or 1 ham bouillon cube, table salt , to add when peas are cooked and tender or done, cured ham, cooked or 1/2 cup ham hocks or 1/2 cup smoked bacon

water, frozen black-eyed peas, bay leaf, orange-baked ham, cubed (about 1/3 cup), diced celery, diced sweet red pepper, minced green onions, chopped fresh parsley, chopped fresh oregano, minced garlic, vinegar, water, hot sauce, vegetable oil, ground red pepper, freshly ground black pepper

olive oil, dice onion, dice green bell pepper, dice celery, minced garlic, ham hocks about, 2, black-eyed peas, rinsed and picked through for stones, chicken stock, bay leaves, essence , recipe follows, salt, black pepper, creme fraiche, chopped chives

black-eyed peas (dry ), water (see recipe instructions), ham bone (with a little bit of ham left on), garlic powder, pickled jalapeno pepper (chopped finely), salt and pepper

olive oil, onions, chopped, celery, chopped, carrot, chopped, garlic, chopped, green beans, cut, red bell pepper, chopped, fresh thyme or 1 tsp dried thyme, dried oregano, chicken broth, ham shank or 2 lbs ham hocks, dried lentils, rinsed, dried yellow peas, rinsed, bay leaves, ground black pepper, parsley, chopped, balsamic vinegar, salt

ham hocks (or 1 large 6-oz total ), vegetable oil, homemade tasso (or other ham or sausage, about 1 cup), yellow onions, chopped, green bell peppers, chopped, garlic, minced, salt, freshly ground black pepper, cayenne, bay leaves, dried black-eyed peas, rinsed and picked over, chicken stock (or canned low-sodium chicken broth), fresh flat-leaf parsley, minced, accompaniments (cooked long-grain white rice , corn bread, corn muffins )