2096 black olives capers Recipes

olive oil, white wine vinegar, shallot, minced, minced fresh oregano, bread loaf (such as ciabatta), sliced provolone cheese, sliced italian genoa salami, sliced black forest ham, chopped pitted brine-cured green olives, capers, chopped, minced peperoncini, butter, room temperature, teleme or fontina cheese, grated (about 1 cup), sliced iceberg lettuce

olive oil, divided, asparagus, ends trimmed, salt & freshly ground black pepper, capers, drained

black olives, drained , brine reserved, pimento-stuffed green olives, drained , brine reserved, artichoke hearts, drained and chopped, onion, chopped, stalks celery, chopped, garlic, minced, capers, rinsed and chopped, italian dressing, reserved olive brine , or as needed, salt and ground black pepper to taste

green olives, drained, black olives, drained, capers, drained, garlic, mashed (to your taste ), olive oil

black olives, green olives, garlic clove, anchovies, capers, tomato paste, extra virgin olive oil

capers, green olives, pitted, black olives, pitted, garlic cloves, minced, olive oil, lemon juice, fresh basil, chopped, pepper , to taste

olive oil, green onions, chopped, garlic cloves, minced, chili pepper flakes, canned whole tomatoes (roughly chopped ), sugar, red wine, anchovy fillets, minced (freeze remaining fillets by three s), parsley (or four tbsp fresh, chopped ), sun-dried tomatoes, minced, green olives (or up to 4 tablespoons), black olives (or up to 4 tablespoons), capers, fresh basil, leafs slivered, parmesan cheese, pasta

olive oil, garlic, minced, peeled tomatoes or 800 g vine-ripened tomatoes, peeled and de-seeded, black olives, stoned and chopped, anchovy fillets, drained and chopped, chopped flat leaf parsley, capers, rinsed (optional), veal cutlets, olive oil, basil leaves, finely shredded, chopped flat leaf parsley

pitted black olives, drained, garlic cloves, chopped, drained capers, extra virgin olive oil, fresh lemon juice, dijon mustard, thyme, anchovy fillets (optional)

olive oil, fennel bulb, thinly sliced (about 3 cups), sliced leek (white and pale green parts only), chopped orange bell pepper, drained capers, brine-cured black olives (such as kalamata), pitted, thinly sliced, chopped fresh arugula leaves

olive oil, shallots, minced, yellow bell pepper , cut into strips, drained chopped tomatoes, garlic, minced, minced fresh thyme, salt and pepper, whole small squid, cleaned and cut into rings, anchovy fillets, minced, drained and minced capers, pitted black olives, chopped, minced fresh parsley, cooked and drained pasta

olive oil, boneless skinless chicken breasts, garlic cloves, crushed, onion, thinly sliced, ground cumin, fresh orange juice, lemon juice, grated orange zest, black pepper, capers, drained

pitted black olives , such as kalamata, nicoise, or gaeta, capers, drained and rinsed, anchovy fillets, to taste, drained, rinsed and patted dry, garlic, minced, dijon mustard, fresh thyme, leaves finely chopped, chopped parsley, crushed red pepper, lemon, juiced, red wine vinegar, good quality extra-virgin olive oil, recipe olive oil crostini , as follows, very thin slices french bread , cut on the diagonal, extra virgin olive oil, salt and freshly ground black pepper

olive oil, swordfish steaks, cut into 4 - 6 portions, salt & freshly ground black pepper, garlic cloves, finely chopped, tomatoes, with liquid, black olives or 1/2 cup green olives, chopped parsley, capers, drained, hot red pepper flakes (optional)

olive oil, garlic cloves, eggplant (about 1 lb.), green bell peppers, peeled and chopped tomatoes, sliced black olives, capers, dried oregano, crushed basil, salt, fresh ground black pepper , lots, tomato paste, dry white wine (more if needed)

olive oil, anchovy fillets, drained and finely chopped, garlic cloves, peeled and thinly sliced, crushed or grated, crushed red pepper flakes, or 1 to 2 tbsp jarred or canned jalapeno peppers (preferably red), drained, sliced, and diced, or to taste, salt, spaghetti, diced tomatoes, chopped drained pitted black olives, capers, well rinsed and drained, chopped fresh parsley leaves, for garnish , optional, freshly ground black pepper

an 8-inch round loaf of peasant bread, drained pimiento-stuffed green olives, chopped fine, drained kalamata or other brine-cured black olives, pitted and chopped fine, grated jarlsberg cheese (about 6 oz), a 6-oz jar marinated artichoke hearts, drained and chopped fine, drained bottled roasted red peppers, chopped fine, fresh parsley leaves, minced, drained capers, chopped fine, extra-virgin olive oil

olive oil, meaty beef short ribs on the bone, salt and freshly ground black pepper, celery ribs, coarsely chopped, carrot, coarsely chopped, onion, coarsely chopped, tomato paste, fresh thyme sprigs, anchovy fillets, chopped, bay leaf, head garlic, cloves separated, chicken stock, dry red wine, red wine vinegar, oranges , cut in segments, shallot, thinly sliced, pitted kalamata olives, capers, parsley leaves, olive oil, lemon, juiced