669 black olive chickpea fresh Recipes

  • South-West Salad With Corn and Black Beans
    black beans, drained, corn kernels, drained and
    14 More
    black beans, drained, corn kernels, drained, chickpeas, drained, frozen green pea, frozen (do not thaw them), black olives, sliced, red bell pepper, diced, red onion, minced, jicama, diced (optional), red wine vinegar, olive oil, garlic, crushed, cumin, salt, dried red pepper, fresh coriander, chopped
    10 min, 16 ingredients
  • Bulgur and Chickpeas With Preserved Lemon Vinaigrette
    vegetable stock, coarse-grind bulgar wheat and
    15 More
    vegetable stock, coarse-grind bulgar wheat, cooked chickpeas, red onion, chopped, dry-packed sun-dried tomatoes , soaked in water to rehydrate, drained and chopped, chopped pitted nicoise olives, chopped fresh flat-leaf parsley (italian ), chopped fresh cilantro (fresh coriander), salt, fresh ground black pepper, fresh lemon juice, garlic cloves, minced, minced preserved lemons or 1 tbsp grated lemon zest, ground cumin, paprika, ground coriander, extra virgin olive oil
    25 min, 17 ingredients
  • Tabbouleh With Chickpeas
    fine bulgur, minced fresh flat-leaf parsley and
    9 More
    fine bulgur, minced fresh flat-leaf parsley, green onion, white portion only, minced, tomato, peeled, seeded and diced, minced fresh mint, chickpeas, rinsed and drained, extra virgin olive oil, fresh lemon juice , plus more as needed, ground toasted cumin seed, salt & freshly ground black pepper, to taste, head romaine lettuce hearts
    2 hour 5 min, 11 ingredients
  • Chickpea and Tahini Soup
    olive oil, onion, chopped, garlic cloves, minced, water and
    12 More
    olive oil, onion, chopped, garlic cloves, minced, water, vegetable bouillon cubes (i use broth powder mix), white mushrooms or 2 cups baby portabella mushrooms or 2 cups cremini mushrooms, sliced, shredded white cabbage, ground cumin, sodium-free seasoning, chickpeas, drained and rinsed, tahini, fresh parsley , to taste, scallions, green parts only, thinly sliced, fresh dill, minced (to taste), lemon , juice of, to taste, salt & freshly ground black pepper, to taste
    45 min, 16 ingredients
  • Kamut, Lentil, and Chickpea Soup
    kamut berries, rinsed, boiling water, olive oil and
    13 More
    kamut berries, rinsed, boiling water, olive oil, chopped onion, chopped carrot, chopped fresh parsley, sliced celery, chopped fresh tarragon, chopped fresh thyme, garlic cloves, minced, fat-free , less-sodium chicken broth, bay leaves, dried lentils, black pepper, chickpeas (garbanzo beans), rinsed and drained, chopped celery leaves (optional)
    16 ingredients
  • Pasta E Ceci - Pasta With Chickpeas
    onion, peeled and finely chopped and
    12 More
    onion, peeled and finely chopped, celery rib, trimmed and finely chopped, garlic clove, peeled and finely chopped, extra virgin olive oil, fresh rosemary, finely chopped, chickpeas, vegetable stock, ditalini (or other tiny pasta), sea salt (or to taste), fresh ground black pepper (or to taste), apple cider vinegar (optional), fresh basil, roughly chopped (optional), fresh parsley, roughly chopped (optional)
    1 hour 15 min, 13 ingredients
  • Tuna, Chickpea and Red Pepper Salad
    red wine vinegar, dijon mustard, salt and pepper and
    6 More
    red wine vinegar, dijon mustard, salt and pepper, olive oil, light tuna, drained and flaked, chickpeas, drained, rinsed, coarsely chopped, roasted red peppers, drained, cut into 1/4-inch dice (about 3/4 cup), pitted black olives, halved or quartered (about 1/2 cup), chopped fresh parsley
    10 min, 9 ingredients
  • Chickpea and Orange Hotpot Chickpea and Orange Hotpot
    onion, finely chopped, bay leaves and
    14 More
    onion, finely chopped, bay leaves, freshly squeezed orange juice, water, canned chick-peas , rinced and drained, ground cumin, ground coriander, cauliflower floret, eggplant, peeled, cut into 1cm cubes, black olives, zucchini, sliced, flat leaf parsley, chopped, orange, flesh cut into 1cm cubes, salt and pepper, orange , zest of, to garnish (use above ), olive oil
    30 min, 16 ingredients
  • Sheila's Chickpea and Pasta Salad Sheila's Chickpea and Pasta Salad
    red wine vinegar, garlic clove, chopped, olive oil and
    9 More
    red wine vinegar, garlic clove, chopped, olive oil, fresh rosemary, chopped or 1 tsp dried rosemary, italian parsley, chopped, pitted green olives, chopped, black olives, chopped, chickpeas, drained and rinsed, salt, fresh ground black pepper, penne or 1 lb farfalle pasta, feta cheese, crumbled
    35 min, 12 ingredients
  • Oven Dried Tomato and Black Olive Tians Oven Dried Tomato and Black Olive Tians
    vine ripe tomatoes, extra virgin olive oil and
    11 More
    vine ripe tomatoes, extra virgin olive oil, kalamata olives, pitted, freshly picked thyme, salt and freshly ground black pepper, chickpea shortbread , recipe follows, all purpose flour, chickpea flour, salt, cumin, cold butter, cut into small pieces, pureed chickpeas, egg
    2 hour 45 min, 13 ingredients
  • OVEN DRIED TOMATO AND BLACK OLIVE TIANS OVEN DRIED TOMATO AND BLACK OLIVE TIANS
    vine ripe tomatoes, extra virgin olive oil and
    11 More
    vine ripe tomatoes, extra virgin olive oil, kalamata olives, pitted, freshly picked thyme, salt and freshly ground black pepper, chickpea shortbread , recipe follows, all purpose flour, chickpea flour, salt, cumin, cold butter, cut into small pieces, pureed chickpeas, egg
    2 hour 20 min, 13 ingredients
  • Chickpea Patties With Apricot Mayo Recipe Chickpea Patties With Apricot Mayo Recipe
    chickpeas, rinsed and drained and
    23 More
    chickpeas, rinsed and drained, nutty oatmeal bread , or wheat nut bread, torn into small chunks, red onion, sliced, jalapeno pepper, seeded and sliced, garlic cloves, sliced, dried oregano, cumin, fresh ground black pepper, salt, egg substitute , or 2 eggs, beaten, olive oil , plus 1for moistening, shredded lettuce, sliced tomato, pita bread , pickets warm or toasted english muffins, dried apricot, chopped, water, boiling, egg substitute, lime zest , about half of a lime, lime juice , about two limes, garlic cloves, cut in half, basil leaves, sweet italian, fresh ground black pepper, salt, olive oil
    45 min, 24 ingredients
  • Minestra Di Ceci (Umbrian Chickpea Soup) Minestra Di Ceci (Umbrian Chickpea Soup)
    dry chickpeas, fresh rosemary, leaves fresh sage, salt and
    10 More
    dry chickpeas, fresh rosemary, leaves fresh sage, salt, garlic cloves, minced, carrot, diced, onion, peeled and diced, stalk celery, diced, olive oil, parsley, minced (optional), fresh ground black pepper (optional), pecorino cheese, grated (optional), extra-virgin olive oil, fresh rosemary
    6 hour 20 min, 14 ingredients
  • Deli Chickpea Salad Deli Chickpea Salad
    red peppers, balsamic vinegar, olive oil, dijon mustard and
    10 More
    red peppers, balsamic vinegar, olive oil, dijon mustard, pepper, salt, chickpeas, rinsed and drained, mild salami, black olives, pitted and chopped, sliced red onion, shredded carrots, chopped fresh parsley, chopped fresh oregano, lettuce leaves
    30 min, 14 ingredients
  • Mediterranean Zucchini and Chickpea Salad Mediterranean Zucchini and Chickpea Salad
    diced zucchini, chickpeas, drained and rinsed and
    14 More
    diced zucchini, chickpeas, drained and rinsed, halved grape tomatoes, chopped red bell pepper, chopped sweet onion (such as vidalia), crumbled feta cheese, chopped kalamata olives, olive oil, fresh basil leaves, roughly chopped, white balsamic vinegar, chopped fresh rosemary, capers, drained and chopped, garlic, minced, dried greek oregano, crushed red pepper flakes (optional), salt and ground black pepper to taste
    25 min, 16 ingredients
  • Vegetable and Chickpea Ragout Vegetable and Chickpea Ragout
    diced tomatoes, canned chickpeas, rinsed and drained, salt and
    8 More
    diced tomatoes, canned chickpeas, rinsed and drained, salt, dried oregano, black pepper, red pepper flakes, artichoke hearts in water, drained and quartered, frozen peas, sliced black olives, whole-wheat penne, cooked, chopped fresh basil
    11 ingredients
  • Chickpea, Carrot and Parsley Salad Chickpea, Carrot and Parsley Salad
    chickpeas, drained and rinsed (about 2 cups) and
    9 More
    chickpeas, drained and rinsed (about 2 cups), loosely packed fresh flat leaf parsley, very coarsely chopped, loosely packed shredded carrot (from about 1 large carrot), sliced radish (about 6 medium), chopped scallion, white and green parts (about 4), fresh lemon juice, ground coriander, kosher salt & freshly ground black pepper, extra-virgin olive oil, crumbled feta cheese (optional) or 1/3 cup toasted pine nuts (optional)
    20 min, 10 ingredients
  • Tuna, Chickpea and Red Pepper Salad Tuna, Chickpea and Red Pepper Salad
    red wine vinegar, dijon mustard, salt and pepper and
    6 More
    red wine vinegar, dijon mustard, salt and pepper, olive oil, light tuna, drained and flaked, chickpeas, drained, rinsed, coarsely chopped, roasted red peppers, drained, cut into 1/4-inch dice (about 3/4 cup), pitted black olives, halved (about 1/2 cup), chopped fresh parsley
    15 min, 9 ingredients




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