426 black jack breasts Recipes

nopalitos (about 6 chopped nopales - cactus paddles), skinless, boneless chicken breast halves, salt, ground cumin, black pepper, chopped onion, garlic cloves, minced, shredded monterey jack cheese with jalapeno peppers, divided, masa harina, water, salt

onions, red bell pepper, garlic cloves, skinless boneless chicken breast halves (about 1 1/4 lb total ), vegetable oil, chili powder, ground cumin, ground coriander seeds, freshly ground black pepper, cayenne, cider vinegar, a 12-oz bottle of beer (not dark ), a 16-oz can refried beans, two 16-oz jars salsa, twelve 6- to 7-inch corn tortillas, coarsely grated monterey jack cheese (about 8 oz), coarsely grated colby cheese (about 8 oz), sour cream, fresh cilantro sprigs, pickled jalapeno slices

vegetable oil, onion, chopped (about 1 cup), garlic cloves, minced (about 1 tbsp), ground cumin, low sodium chicken broth, boneless skinless chicken breast (2 to 3 breasts), tomatillos, husks and stems removed, rinsed well and dried (16 to 20 medium), poblano chiles , halved lengthwise, stemmed, and seeded (i used a 28 oz. can), sugar, table salt, ground black pepper, coarsely chopped fresh cilantro leaves, monterey jack pepper cheese (2 cups, i used 12 oz. or about 3 cups) or 8 oz monterey jack cheese, grated (2 cups, i used 12 oz. or about 3 cups), corn tortillas (i used 8 8-inch flour tortillas), scallions, sliced thin, sliced radish, sour cream

chicken breast halves, chorizo sausage, casing removed and diced, red bell pepper, spanish onion, poblano chile, garlic, chopped, ground black pepper, vegetable oil, sour cream, monterey jack cheese, shredded, half-and-half

skinless, boneless chicken breasts, olive oil, onion powder, salt, ground black pepper, avocados - peeled, pitted and sliced, ripe tomatoes, sliced, monterey jack cheese , cut into 10 slices

boneless skinless chicken breasts, olive oil, onion powder, salt, ground black pepper, avocados, peeled, pitted and sliced, tomatoes, sliced, monterey jack cheese , cut into 10 slices

chopped cooked chicken (i like to use rotisserie chicken breast), shredded monterey jack pepper cheese, sour cream, chopped green chilies, drained, fresh cilantro, chopped, flour tortillas (8 inch size), sour cream, green tomatillo sauce, sliced black olives, chopped tomato, shredded lettuce, sliced avocado, sliced green onion

corn tortillas, cubed cooked chicken breasts, cooked white rice, cooled, shredded mild cheddar cheese or 1/2 cup shredded colby or 1/2 cup shredded colby-monterey jack cheese, black beans, undrained (plain or with jalapeno peppers), whole kernel corn, drained, chopped green chilies or 1 (4 oz) can chopped fresh roasted green chili peppers, chicken broth or 1/4 cup water

chicken breasts, cooked and shredded, avocado, diced, black beans, drained, romaine lettuce, chopped, crushed toasted corn doritos, shredded monterey jack cheese, sour cream, chopped cilantro, adobo sauce, cumin, chili powder, lime juice, salt

chicken breasts, carrot, parsley, salt and pepper, monterey jack and cheddar cheese blend, green chilies (diced or chopped ), corn tortillas, garlic clove, chopped, olive oil, cream of chicken soup (do not dilute), sour cream (can use less ), chili powder, green onion (chopped ), black olives (sliced )

garlic powder, ground cumin, chipotle chile powder, skinless, boneless chicken breast halves, black beans, rinsed and drained, fat-free , lower-sodium chicken broth, corn tortillas, fresh salsa, reduced-fat sour cream, shredded cheddar cheese (about 1/4 cup), shredded monterey jack cheese (about 1/4 cup), shredded iceberg lettuce, lime, cut into 8 wedges

whole young chicken breasts, chicken stock (or water), salt, garlic cloves, chopped, black pepper, corn or canola oil, dozen flour tortillas, salsa verde , recipe follows, grated asadero-style cheese (substitutes : mozzarella or monterey jack), sour cream, for garnish, green tomatillos, jalapenos, garlic cloves, water, salt

sliced fresh mushrooms, dry sherry, reduced-calorie margarine, melted and divided, skinned, boned chicken breast halves, vegetable cooking spray, chopped onion, all-purpose flour, canned no-salt-added chicken broth, undiluted and divided, carton nonfat sour cream alternative, linguine, uncooked, shredded reduced-fat monterey jack cheese, freshly grated parmesan cheese, divided, freshly ground black pepper, fine, dry breadcrumbs

water, boneless skinless chicken breasts, shredded monterey jack cheese (or mexican mix ), fresh cilantro (doesn tsp have to be fresh), chives chopped, salt, black pepper, corn tortillas, canola oil cooking spray (or oil spray of your choice, guacamole

chicken breasts boneless, skinless, mrs. dash southwest chipotle seasoning, olive oil spray, enchilada sauce, light monterey jack cheese, fresh cilantro chopped, black beans rinsed and drained

flour tortillas, monterey jack cheese, grated, chicken breasts, cumin (to taste), red chili powder, cream of chicken soup, cheddar cheese, grated, green onions, chopped (optional), black olives, chopped (optional), green chili with pork (optional)

chicken breast, cut to bite sized pieces, salt, black pepper, dried basil, onion powder, minced garlic, tomato paste, chicken broth or 1 cup water, tomato soup, chili powder, taco sized flour tortillas, shredded mozzarella cheese, shredded colby or 1/4 cup monterey jack cheese

red wine vinegar, skinless-boneless and cubed chicken breast, flour tortillas, ground black pepper, juiced lime, white sugar, salsa, minced cloves garlic, salt, shredded monterey jack, chopped green onions, dried oregano, shredded lettuce, tomato, diced