288267 black cod with swiss chard olives and lemon Recipes

vegetable oil, butter, garlic, minced, red pepper flakes, swiss chard - rinsed, stems removed and cut into 1/2 inch slices, pinto beans, rinsed and drained, tomato, chopped, salt and pepper to taste, fresh lime juice, goat cheese

canola oil, garlic, swiss chard, pine nuts, parmesan, basil, coriander

onion, chopped, garlic clove, minced, oil, swiss chard (or spinach), eggs, shredded cheese, salt, pie crusts

vegetable stock, light soy sauce, cornflour, clear honey, flat rice noodles, swiss chard, sesame oil, shiitake mushrooms, halved, garlic cloves, crushed, red pepper , deseeded and sliced, orange bell pepper , deseeded and sliced, water chestnuts, drained and sliced

egg, water, lean ground turkey, plain dried breadcrumbs, grated parmesan cheese, finally chopped parsley, garlic cloves, minced, salt, fresh ground pepper, low sodium chicken broth, carrots, diced, penne pasta, swiss chard, washed and coarsley chopped, shredded mozzarella cheese, grated parmesan cheese

onion, chopped, garlic clove, minced, oil, swiss chard, eggs, shredded cheese, salt, pie crusts

kosher salt, swiss chard (or rainbow chard-3 or 4 large bunches), butter, all-purpose flour, whole milk (i use soy milk), fresh ground pepper, freshly grated nutmeg, recipe roasted garlic paste , recipe follows (or 2 heads roasted garlic), shredded parmigiano-reggiano cheese, french bread (24-inch) or 2 smaller loaves , 3 inches wide

kosher salt, swiss chard or rainbow chard (3 or 4 large bunches), butter, all-purpose flour, whole milk, freshly ground pepper, freshly grated nutmeg, recipe roasted garlic paste , recipe follows (or 2 heads roasted garlic), shredded parmigiano-reggiano, french bread or 2 smaller loaves (3 inches wide), heads garlic, tops trimmed off to expose all of the cloves, evoo, honey, kosher salt and freshly ground pepper

swiss chard, chopped, lemon, juiced and 1 tsp of minced lemon pulp, sesame seeds , toasted as described below

olive oil, minced shallots, fresh lemon juice, sherry wine vinegar, grated lemon peel, salt and pepper to taste, assorted fresh herb leaves (such as italian parsley, basil, and dill) and edible flowers, black cod fillets with skin, olive oil

swiss chard, tblsp extra virgin olive oil, yellow onion, fat free yogurt, parmesan cheese, canned salmon

bacon, coarsely chopped, onion, chopped, red swiss chard, stalks trimmed, leaves sliced, red wine vinegar, julienned beets, drained

vegetable oil, shallots, thinly sliced (2 cups), swiss chard leaves , stems trimmed flush with leaves, garlic clove, fine sea salt, chopped fresh cilantro, whole-milk yogurt

swiss chard (about 1 lb), rinsed, russet (baking) potatoes (about 2 1/2 lb), unsalted butter, softened, eggs, beaten lightly

whole wheat bread, swiss chard, stems and leaves, chopped, colby cheese, grated (about 8 oz.), eggs, skim milk, dijon mustard

garlic, minced, swiss chard, chopped, red pepper flakes, pinto beans, diced tomatoes, lime, juiced and zested, salt and pepper

flour, fresh rosemary, minced, fresh thyme leave, salt, unsalted butter (cold ), ice water, ice water, unsalted butter, leek (white and pale green parts), swiss chard, roughly chopped, eggs, whipping cream, salt, pepper, freshly ground, nutmeg, sultanas , soaked in boiling water 10 minutes, drained, pine nuts, goat cheese, fresh & crumbled