122574 bittersweet grand marnier chicken Recipes

skinless, boneless chicken breast halves, milk, dry bread crumbs, grated parmesan cheese, chopped fresh parsley, olive oil, orange, sliced into rounds, dry white wine, orange juice, chicken broth, brandy-based orange liqueur (such as grand marnier)

dried apricot, diced, grand marnier, chicken broth, celery, coarsely chopped, yellow onion, chopped, turkey sausage, herb stuffing mix, apple , slivered pieces, dried thyme, fresh ground black pepper

grand marnier, apricot jam, distilled white vinegar, dijon mustard, honey, dried red chili pepper flakes, chicken breast fillets, olive oil

grand marnier, hot cocoa, whipping cream, lightly whipped, cinnamon stick (to garnish )

bittersweet chocolate, chopped, sugar, unsalted butter, room temperature, eggs, separated, grand marnier or other orange liqueur, grated orange peel, vanilla extract, all purpose flour, salt, bittersweet chocolate, chopped, unsalted butter, cut into 1-inch cubes, room temperature, whipping cream

half-and-half, milk, strained fresh orange juice plus two 3-inch strips of orange zest removed with a vegetable peeler, fine-quality bittersweet chocolate, chopped fine , plus, if desired, grated chocolate for garnish, grand marnier , or to taste, heavy cream for garnish if desired

half-and-half, milk, strained fresh orange juice, orange zest, removed with a vegetable peeler (3-inch), fine-quality bittersweet chocolate, chopped fine, grated chocolate (to garnish ) (optional), grand marnier , to taste, heavy cream, if desired (to garnish )

dark-as-night chocolate , at least 70% cocoa, heavy cream, grand marnier or 1 1/2 tbsp cointreau liqueur, orange zest, butter, salt, cocoa powder, for rolling, chopped bittersweet chocolate , plus 2 oz, for tempering, candied orange, peels slivered (recipe below ) or minced orange, peels (recipe below)

bittersweet chocolate, chopped, butter, unsalted, sugar, eggs, egg yolks, grand marnier, ap flour, cream for topping

butter, melted, brown sugar, milk, vanilla extract, cornstarch, sugar, egg yolks, salt, all-purpose flour, grand marnier (or liqueur of your choosing), freshly grated orange zest (if using grand marnier), egg whites, icing sugar

all-purpose flour, salt, pepper, frying chickens, cut into serving pieces, butter or 8 tsp margarine, divided, lemon juice, grand marnier (or any orange liqueur), honey, orange zest, soy sauce

bittersweet or semisweet chocolate, heavy cream, unsalted butter, salt, vanilla extract, grand marnier, chopped pistachios, for coating

grand marnier, apricot jam , plus additional for basting, orange zest ( part only), distilled white vinegar, worcestershire sauce, dijon mustard, honey, dried red pepper, boneless skinless chicken breast halves (or your favorite chicken pieces), olive oil

unsweetened chocolate, chopped, unsalted butter, sugar, grated orange peel, vanilla extract, salt, eggs, all purpose flour, whipping cream, grated orange peel, bittersweet (not unsweetened ) or semisweet chocolate, chopped, grand marnier or other orange liqueur

heavy cream, sugar, vanilla bean , split in 1/2 lengthwise and seeds scraped out and reserved, very small pinch salt, grand marnier, orange zest, egg yolks, mint sprigs, for garnish, chocolate-ginger shards , recipe follows, bittersweet chocolate, finely chopped, crystallized ginger, finely chopped

graham cracker crumbs (approx. 1 full sleeve , crushed), toasted husked hazelnuts, ground (about 5 oz.), unsalted butter, melted, light brown sugar, orange zest, cream cheese, room temp . (4 8-oz package), light brown sugar, grand marnier or 1/4 cup orange liqueur, whipping cream, vanilla, orange zest, eggs , room temp., beaten together with, egg yolks, sour cream, light brown sugar, grand marnier or 4 tsp orange liqueur, vanilla, fresh cranberries, sugar, orange marmalade, grand marnier, unblemished orange, cold water, sugar, chilled heavy cream, powdered sugar, grand marnier

head garlic (about 8-10 cloves), whole black peppercorn, grand marnier, orange marmalade, brown sugar, light soy sauce, honey, mint sauce or 2 tbsp mint, chopped, set aside for an hour in vinegar and sugar, vinegar, sugar, tomato ketchup, salt, chicken , in portions, skin removed, if preferred (1 jointed )