10 bistro beef steak Recipes

  • Bistro-Style  Beef Steak Sandwich
    beef round tip steak, 1/8-1/4-inch thick , lb if necessary and
    11 More
    beef round tip steak, 1/8-1/4-inch thick , lb if necessary, olive oil, garlic cloves, crushed, light soy sauce, divided, pepper, red onion, cut into thin wedges, olive oil, sliced mushrooms, jarred roasted red pepper , cut into strips, dry red wine, muenster cheese or 8 slices swiss cheese or 8 slices mozzarella cheese or 8 slices cup- monterey jack cheese or 8 slices cheddar cheese, crusty rolls or 4 (6 inch) hoagie rolls
    30 min, 12 ingredients
  • Bistro Steak with Red Wine Sauce
    canola oil, top sirloin steaks, trimmed, salt, divided and
    12 More
    canola oil, top sirloin steaks, trimmed, salt, divided, freshly ground black pepper, divided, minced shallots, chopped fresh thyme, full-bodied red wine (such as cabernet sauvignon), unsalted beef stock, butter, dijon mustard, chopped flat-leaf parsley, rosemary-garlic roasted potatoes, asparagus with lemon and pecorino, quinoa with toasted pine nuts, celery and parsley salad
    15 ingredients
  • Spicy Bistro Steak Subs
    butter, garlic cloves, smashed, sliced deli roast beef and
    7 More
    butter, garlic cloves, smashed, sliced deli roast beef, ketchup or 2 tbsp chili sauce, worcestershire sauce, dried basil, dried oregano, cayenne pepper, dark beer, hoagie rolls, cut in half , lengthwise (with sesame seeds)
    15 min, 10 ingredients
  • Spicy Bistro Steak Subs
    margarine, garlic cloves, minced and
    9 More
    margarine, garlic cloves, minced, sliced lean deli roast beef, ketchup, worcestershire sauce, dried basil, dried oregano, ground red pepper, dark beer, hoagie rolls with sesame seeds, cut in half lengthwise, carrot curls and olives (optional)
    11 ingredients
  • Bistro Beef and Mushrooms Bistro Beef and Mushrooms
    beef tenderloin steak, cut 3/4 inch thick (about 1 lb. to... and
    6 More
    beef tenderloin steak, cut 3/4 inch thick (about 1 lb. total ), dijon-style mustard or 1 tbsp coarse grain mustard, olive oil or 2 tbsp garlic-flavored, sliced mushrooms (crimini, shitake, portobello, or button, about 3 cups), dry red wine or 1/3 cup sherry wine, white wine worcestershire sauce, snipped fresh thyme
    20 min, 7 ingredients
  • Bistro Beef and Potatoes Maison Bistro Beef and Potatoes Maison
    potato, cut into 1/2 inch cubes (2 medium) and
    8 More
    potato, cut into 1/2 inch cubes (2 medium), butter, softened, gorgonzola, dried rosemary, dried thyme, pepper, low-fat milk, olive oil, filet mignon steaks
    20 min, 9 ingredients
  • Bistro Steak Subs Bistro Steak Subs
    boneless beef top sirloin steaks, cut 1 inch thick and
    6 More
    boneless beef top sirloin steaks, cut 1 inch thick, french bread (thin), lettuce leaf, roasted red peppers, rinsed, drained, garlic salt, monterey jack pepper cheese, shredded, giardiniera , if desired (optional)
    36 min, 7 ingredients
  • Sylvia's Hearty Pot Roast Sylvia's Hearty Pot Roast
    beef roast, steak spice, water, bistro brown gravy mix and
    6 More
    beef roast, steak spice, water, bistro brown gravy mix, potatoes, cut in 4ths, carrots, cut in 4ths, stalks celery, cut in half, green pepper, cut into large chunks, white onion, cut into large chunks, fresh mushrooms , medium sized left whole
    3 hour 15 min, 10 ingredients




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