9635 birchermuesli swiss muesli Recipes

olive oil, sweet onion, chopped, garlic cloves, pressed, leaves swiss chard, chopped, fresh basil or 1/4 cup fresh oregano or 1/4 cup fresh parsley, chopped, eggs, beaten, parmesan cheese, grated, salt, fresh coarse ground black pepper

broccoli, coarsely chopped, salt, butter, all-purpose flour, chopped onions, milk, shredded natural swiss cheese, eggs, beaten

mushrooms, butter, melted, salt and pepper, shallots, minced, butter, flour, heavy cream, parsley, minced, swiss cheese, grated, butter, melted

egg, water, lean ground turkey, plain dried breadcrumbs, grated parmesan cheese, finally chopped parsley, garlic cloves, minced, salt, fresh ground pepper, low sodium chicken broth, carrots, diced, penne pasta, swiss chard, washed and coarsley chopped, shredded mozzarella cheese, grated parmesan cheese

potatoes, unpeeled, cooked and cooled , about 1-3/4 lb, salt, butter, onion, chopped, garlic cloves, minced, mushroom, sliced, sweet red pepper, diced, parmesan cheese, grated, dried tarragon or 1 tsp thyme or 1 tsp rosemary, pepper, swiss cheese, shredded, egg, milk

french baguette, shredded swiss cheese, beer, tomato paste, spicy brown mustard, garlic powder, hot sauce

frozen southern style hash brown potatoes, swiss cheese, shredded, butter, all-purpose flour, milk, salt, onion powder, white pepper, ground nutmeg

frozen mixed vegetables, thawed, condensed cream of mushroom soup, shredded swiss cheese, sour cream, french-fried onions, ground pepper

pie crust (homemade is always best), butter, chopped onions, mushroom, sliced, salt, pepper, thyme, eggs, milk, tabasco sauce, flour, grated swiss cheese

swiss chard (454 g), boneless skinless chicken breasts, olive oil (25 ml), onion, chopped, garlic cloves, minced, sweet red peppers, sliced, balsamic vinegar (25 ml), chopped fresh rosemary (5 ml), fusilli (12 oz/375 g), cornstarch (18 ml), chicken stock , 1/4 cup grated parmesan cheese (375 ml, 50 ml)

boneless skinless chicken breasts, condensed cream of chicken soup or 1 (10 3/4 oz) can condensed cream of mushroom soup, water, swiss cheese, italian seasoned breadcrumbs, butter

diced cooked peeled potatoes (about 4 medium), chopped onion, shredded swiss cheese, butter, flour, eggs, half-and-half, salt, pepper

italian bread, cut in 1/2-inch slices, reduced-fat swiss cheese, each cut in half, tomatoes (thin slices), salt (optional), fresh ground black pepper (optional), fresh basil leaf, chopped, butter, softened

swiss chard, onion, diced, garlic cloves, minced, navy beans, olive oil, salt, pepper

olive oil, red and green swiss chard, stems finely chopped and leaves coarsely chopped, garlic, minced, red wine vinegar, pine nuts, toasted, golden raisin

swiss chard or 1 lb beet leaf, the leaves torn and the ribs cut into 2-inch pieces, onion, minced, extra virgin olive oil , plus additional oil for drizzling over the pasta, flat leaf parsley, coarsely chopped, tuna , packed in olive oil, drained and flaked lightly, spaghetti, white wine vinegar (to taste)

frozen hash browns, half-and-half, grated swiss cheese, butter, melted, salt and pepper, paprika (optional)

veal, round 1/2-inch thick, boiled ham, swiss cheese, all-purpose flour, slightly beaten egg, milk, fine dry breadcrumb, butter or 1/4 cup margarine, white wine (optional), watercress (to garnish )