162959 billy white basmati rice Recipes

white basmati rice, water, salt, fresh italian parsley, chopped, paprika, red onion, chopped, english pea (fresh or frozen ), corn kernel (fresh or frozen-thawed )

white basmati rice, reduced-sodium chicken broth (28 fl oz), cinnamon stick, turkish bay leaves, unsalted butter

white basmati rice, reduced-sodium chicken broth (28 fl oz), cinnamon sticks, turkish bay leaves, unsalted butter

butter, white basmati rice, water (may use some chicken stock if wished along with ), sea salt , to taste, potatoes, peeled and thinly sliced (i like to use yellow fleshed potatoes), garlic clove, minced

vegetable oil, white basmati rice, lime , juice of, water, salt, fresh cilantro, chopped

vegetable oil or 1 tsp butter, white basmati rice, water, salt, lime, cilantro

apple juice, water, salt, white basmati rice or 1 1/2 cups texmati rice, fresh ginger (thin slices), cinnamon stick (2 inches long)

water, white basmati rice , rinsed well, coconut milk, turmeric, salt (or to taste), cinnamon stick (1 1/2 inches), currants or 1/4 cup raisins, dried chili

eggplant, lentils, white basmati rice, olive oil, turmeric, salt, cumin seeds, water, olive oil, mustard seeds, chopped onion, minced garlic, salt, curry powder, baby spinach, tomato puree or 1/4 cup tomato soup, cayenne powder (optional)

vegetable oil, cinnamon stick, green cardamom pods, white basmati rice, water, sugar (i only ever use 5), salt, saffron (1/8 tsp), shelled pistachio nut, toasted

white basmati rice, water, water, salt, oil or 1 cup butter

white basmati rice, orange juice, fresh lime juice, sugar (to taste), heaping 1/8 tsp fresh nutmeg, mango, firm, ripe, salt, chopped fresh parsley

white basmati rice, orange juice, lime juice, sugar, fresh-grated or ground nutmeg, firm-ripe mangoes (about 1 lb. each), salt, edible flowers (optional)

uncooked long-grain (white ) basmati rice (recommended: texmati), water, kosher salt, unsalted butter, minced fresh curly parsley leaves, minced fresh dill leaves, minced fresh scallions, white and green parts, freshly ground black pepper

grain white basmati rice, cold water, salt, vegetable oil , butter, or ghee, plain yogurt, ground saffron threads , dissolved in 4 tbsp hot water

grain white basmati rice, cleaned, washed and soaked, salt, water, fresh mint leaves, washed and torn