9216 big pan loaves Recipes
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Big Beautiful White Pan Loavesvery warm water (105 degrees to 115 degrees ) and4 Morevery warm water (105 degrees to 115 degrees ), active dry yeast, unbleached allpurpose flour, kosher salt, cool water ( 75 degrees )5 hour 40 min, 5 ingredients
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Big Beautiful White Pan Loaves (Curtis Aikens2)very warm water (105 degrees to 115 degrees ) and4 Morevery warm water (105 degrees to 115 degrees ), active dry yeast, unbleached allpurpose flour, kosher salt, cool water (75 degrees5 hour 5 min, 5 ingredients
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Big John's Bread Pudding With Whisky Sauceloaves french bread, cubed, whole eggs, beaten, sugar and13 Moreloaves french bread, cubed, whole eggs, beaten, sugar, vanilla, nutmeg, cinnamon, butter, melted, milk, pecans, chopped, canned pineapple, drained & chopped, coconut, shredded, egg yolks, beaten (save whites), powdered sugar, butter, canadian rye whisky, vanilla extract35 min, 16 ingredients
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Pan con tomate (tomato bread)big ripe tomatoes (about 1/4 lb) and3 Morebig ripe tomatoes (about 1/4 lb), rustic sourdough bread, toasted, spanish extra-virgin olive oil to taste, salt and pepper to taste4 ingredients
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Big Red Icecreambig red soda pop, eagle brand, ice, rock salt and4 Morebig red soda pop, eagle brand, ice, rock salt, try adding 1 or more of these if desired, crushed pineapples, chopped strawberries, smashed bananas8 ingredients
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Pan-Fried Bream With Saucepan-dressed bream (about 1 lb), salt, pepper and8 Morepan-dressed bream (about 1 lb), salt, pepper, all-purpose flour, divided, cornmeal, vegetable oil, garlic, tomato puree, rosemary, bay leaves, vinegar11 ingredients
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Big Pasta with Mushroom, Parsley, Garlic and Thyme (Nigella Lawson)butter, all-purpose flour, milk and15 Morebutter, all-purpose flour, milk, salt and freshly ground black pepper, freshly grated nutmeg, butter , plus 1 stick, oil, dried porcini mushrooms , soaked in 2 cups boiling water, mixed mushrooms, chopped, fresh parsley leaves, chopped, plus 3/4 cup, plus 1/4 cup more for garnish, dried thyme or fresh thyme leaves, fat garlic cloves, minced, amontillado sherry, freshly grated parmesan , plus 1 cup, salt, rigatoni or other big pasta of choice, few sprigs fresh thyme, for garnish, special equipment : large roasting pan, approximately 12 3/4 by 16 1/2 inches.1 hour , 18 ingredients
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Big Chief Peanut Butter Cakegranulated sugar, all-purpose flour, divided, salt and8 Moregranulated sugar, all-purpose flour, divided, salt, baking soda, peanut butter, water, butter, eggs , unbeaten, buttermilk, shortening, for greasing pan, canned cake frosting40 min, 11 ingredients
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Big Mussels with Garlic and Vermouth (Rachael Ray)extra-virgin olive oil , 2 turns of the pan and6 Moreextra-virgin olive oil , 2 turns of the pan, cracked garlic, red onion, thinly sliced, mussels -- ask at counter to check that they have been scrubbed, white dry vermouth, chopped fresh parsley leaves, salt and pepper12 min, 7 ingredients
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Pan Seared Seabass with White Bean Ragout, Braised Escarole and Tomato Vinaigrette (Wolfgang Puck)dry cannellini beans , soaked in water overnight and27 Moredry cannellini beans , soaked in water overnight, pancetta, cut into big pieces, water, extra virgin olive oil, chopped garlic, stalks celery, cut into 1/4-inch dice, carrots, cut into 1/4-inch dice, red onion, cut into 1/4-inch dice, tomato paste, spinach, stems removed, chicken stock, kosher salt, black pepper, tomatoes, quarter, sun-dried tomato, blanched, basil leaves , chiffonade, extra virgin olive oil, balsamic vinegar, lemon, juiced, kosher salt, black pepper, ripe cherry tomatoes, quartered, seabass , scaled, skin on, extra virgin olive oil, divided, kosher salt and white pepper, extra virgin olive oil, heads escarole , trim outer leaves, quartered, kosher salt26 hour 20 min, 28 ingredients
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Pan Seared Soft-Shell Crab with Pickled Onions and Garlic Aioli (Anne Burrell)red wine vinegar, kosher salt, sugar and17 Morered wine vinegar, kosher salt, sugar, big shakes hot sauce (recommended : tabasco), cold water, red onion, sliced very thin, red radishes, sliced very thin, soft-shell crabs, peanut or canola oil, for frying, mesclun, zucchini, thinly sliced and julienned, high quality extra-virgin olive oil, rice or cake flour, salt, garlic aioli , for serving, recipe follows, garlic, red wine vinegar, egg yolks, peanut or other neutrally flavored oil, kosher salt34 min, 20 ingredients
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Big Bob Gibson BBQ Ribsslabs ribs and5 Moreslabs ribs, your favorite dry rub (recommended: big bob gibson seasoning and dry rub ), apple juice, grape juice, your favorite bbq sauce (recommended : big bob gibson championship red sauce), honey4 hour 30 min, 6 ingredients
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Layered Picnic Loavesloaves unsliced italian bread (1 lb. each) and14 Moreloaves unsliced italian bread (1 lb. each), olive oil or 1/4 cup vegetable oil, garlic cloves, minced, deli roast beef, sliced mozzarella cheese, fresh basil leaves, tomatoes, thinly sliced, sliced salami, marinated artichoke hearts, drained and sliced, ready-to-serve salad greens, roasted deli chicken, onion, thinly sliced, salt, pepper20 min, 15 ingredients
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Sausage Cheese Olive Loavesloaves frozen bread dough, bulk hot pork sausage and8 Moreloaves frozen bread dough, bulk hot pork sausage, bulk mild pork sausage, bulk sage pork sausage, fully cooked smoked kielbasa or 1 lb polish sausage, cut into 1/2 inch pieces, cheddar cheese, shredded, mozzarella cheese, shredded, parmesan cheese, grated, ripe olives, drained and sliced, stuffed olives, drained and sliced25 min, 10 ingredients
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