27692 big cool noodle Recipes

jasmine rice, cooked and cooled, crabmeat, shredded, cooking oil, soy sauce, eggs, beaten, green onions, finely chopped, sesame oil, garlic cloves, finely chopped, black pepper, ground, sugar, thai fish sauce

pecan pieces, rolled oats, butter, melted and slightly cooled (about 5 minutes), light brown sugar, white sugar, egg, vanilla extract, bread flour (not all purpose), baking powder, baking soda, salt, dark chocolate, chopped

noodles (cooked ), cooked turkey (leftovers ), mushroom soup, celery soup, cream of chicken soup, white wine or 1/2 cup apple juice, black olives, cheddar cheese (shredded )

noodles, cooked and drained, honey, light cream (can use small curd cottage cheese too), milk, poppy seed

noodles (cooked , drained rinsed in cold water), butter, sugar, eggs, milk, apricot nectar, cream chees (softened ), butter, crushed cornflakes, chopped nuts, brown sugar, raisins

vermicelli rice noodles, dried, chicken breast, without skin cut in 1-inch strips, eggs, beaten, shrimp, peeled and de-veined, garlic cloves, crushed, green onions, cut in 2-inch strips, dried shrimp, baked tofu, sliced, dry roasted peanuts, unsalted & chopped, fish sauce, lime juice, sugar, sesame oil, turnips , salted packaged, tamarind paste, vinegar, paprika, bean sprouts

wide egg noodles, frozen green beans, cubed ham, cream of chicken soup, cream of celery soup, onion flakes, milk, shredded swiss cheese, shredded cheddar cheese

peanut oil, bamboo shoot, small dice, scallion, whites sliced, fatty pork , ground once and lightly hand-chopped, dark soy sauce, chili paste with garlic, bean sauce, sugar, fresh shanghai noodles, sliced scallion, green, drops sesame oil, fresh coriander

ground beef, macaroni or spiral noodles, minced onions, tomato juice, tomato paste, water, worchester sauce or soy sauce

cool whip free, sugar-free jello (1 large box or 2 small boxes), diet soda (see flavor combos above)

all-purpose flour, baking soda, salt, unsalted butter, melted and cooled, dark brown sugar, granulated sugar, eggs, egg yolks, vanilla extract, semi-sweet chocolate chips (4 cups)

all-purpose flour (i used whole wheat flour and they were good), all-purpose flour (i used whole wheat flour and they were good), baking soda, salt, unsalted butter, melted and cooled, light brown sugar, granulated sugar, egg, egg yolk, vanilla extract, m & s

graham cracker crust, eagle brand condensed milk, lemon juice, cool whip, instant tang orange drink

unsweetened chocolate, chopped, all-purpose flour, baking soda, salt, cool unsalted butter, cut into small pieces, vegetable shortening, dark brown sugar, sugar, egg, at room temperature, vanilla extract, milk (whole or low-fat but not nonfat )

very warm water (105 degrees to 115 degrees ), active dry yeast, unbleached allpurpose flour, kosher salt, cool water (75 degrees

very warm water (105 degrees to 115 degrees ), active dry yeast, unbleached allpurpose flour, kosher salt, cool water ( 75 degrees )

orange zest, sugar, dried coconut flakes, granola cereal (recommended : kashi), vanilla yogurt, drained, bananas, sliced, strawberries, stemmed and quartered, blackberries, blueberries, pineapple, diced, cream (recommended : cool whip)

cake flour, baking powder, salt, unsalted butter, sugar, eggs, slightly beaten, milk, vanilla extract, secret amount almond extract, chocolate buttercream frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., unsalted butter, vanilla, salt, powdered sugar, divided, chocolate chips, melted and cooled (recommended : ghirardelli), heavy whipping cream, secret ingredient