2134 big charlie Recipes

chicken breast halves, lipton onion soup mix (2 packets), water, nonstick cooking spray (pam, crisco etc.), brown and wild rice mix (uncle bens brown & wild rice mushroom recipe), water, butter, parsley

green bell pepper , sliced julienne, onion , sliced julienne, vegetable oil, for frying, potatoes, peeled and sliced into 1/4-inch chips, kosher salt , to taste, italian sausages (links ), italian bread (recommended buddha s pizza pie crust), prepared mustard (yellow, spicy brown , or dejon)

chocolate wafers, salted cashews, coconut flakes, marshmallows

cream cheese, sour cream, frito bean dip, drops tabasco sauce, salt, chopped green onion, shredded monterey jack cheese, shredded cheddar cheese, tortillas or corn chips

halibut fillets, butter, melted, yellow onion, sour cream (1 cup.), mayonnaise, garlic powder, seasoning salt (johnnys), black pepper, basil, thyme, parmesan cheese, shredded, plain breadcrumbs

ground chuck, chicken broth, canned, sweet onions, chopped, green bell pepper, diced, fresh garlic cloves, minced, ketchup (i use red gold brand ), water, instant minced onion (dried onion flakes), prepared yellow mustard (i use heinz brand), kosher salt or 1 1/2 tsp table salt, chili powder, dried chipotle powder (see directions for substitutions), cider vinegar, ground cumin, dried oregano, ground allspice, ground cinnamon, ground red pepper, ground cardamom, tomato paste, sugar

hot cocoa, bailey irish cream, southern comfort, butterscotch schnapps

fudge cake mix (or use your own cake recipe), eggs, water, oil, cherry pie filling (or flavor of choice), cream (i used y cool whip- 2 tubs), chocolate pudding mix, cold milk, baileys irish cream, cocoa, to decorate, nuts (optional)

granulated sugar, unsalted butter, evaporated milk, white chocolate chips, marshmallow cream, vanilla extract, crushed peppermint candies

margarine or 2 tbsp butter, seasoning, packet (traditional chex brand party mix seasoning packet), your favorite chex brand cereals (corn, rice, and or or wheat), peanuts, prezel stick

plum sauce, crushed mint, cilantro, lemon juice, worcestershire sauce, steak seasoning, water, fresh coarse ground black pepper

minced clams, drained , and reserve juice, clam juice , that was reserved, cream cheese, softened, salt, onion, finely minced, drops tabasco sauce, garlic salt

boneless skinless chicken breasts, cut into 1 inch cubes, extra virgin olive oil, garlic, minced, orange juice, freshly squeezed, lime juice, freshly squeezed, cilantro, chopped, poblano chile, seeded and cut into 1 inch pieces, orange, cut in half, salt and pepper

canola oil, minced shallot, minced celery, instant flour, half-and-half, heated, dry white wine, mascarpone cheese, grated sharp white cheddar cheese, grated fontina, elbow macaroni, cooked and well drained, drop hot sauce, coarse salt, freshly grated parmesan cheese (optional), breadcrumbs

diced no-salt-added whole tomatoes, red kidney beans, drained, garbanzo beans, drained, pinto beans, drained, light beer, tofu, crumbled, chili powder, ground cumin, plain nonfat yogurt

tomato sauce, tomato paste, molasses, apple cider vinegar, dijon mustard, dry mustard, worcestershire sauce, garlic powder, minced garlic, dried chipotle powder, cholula hot sauce, lemon juice, liquid smoke, kosher salt & fresh ground pepper

pork ribs, tomato sauce, foil packet onion salad dressing mix, vinegar, light molasses, salad oil, water

lard (or oil), lean pork, cut in 11/2 inch cubes (we use tenderloin), all-purpose flour, potato, cubed, chopped tomatoes (we use muir glen fire roasted, a mix of both diced and crushed), roasted peeled and chopped green chili, chopped garlic cloves, dried chile pequins or 1/4 oz tabasco sauce, salt (to taste), water (we use homemade chicken stock if we have it) or 2 quarts stock (we use homemade chicken stock if we have it)