Charlie Chaplin Chocolate Recipe

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Charlie Chaplin Chocolate
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Ingredients
4
Count
Nutrition
7445
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Melt the chocolate in the top of a double boiler. Or in microwave stirring every 15 to 30 seconds depending on your microwaves power.
  2. Add coconut flakes to chocolate and mix together.
  3. Take Aluminum loaf pan and add just enough of the coconut chocolate mixture, to coat the bottom and sides of the pan.
  4. To the remaining chocolate add the cashews and mix together.
  5. Fill the pan with 12 marshmallows and then pour chocolate mixture over marshmallows covering them and filling the pan to about half way.
  6. Add the remaining 12 marshmallows to the tin and pour the chocolate mixture over them, filling the tin.
  7. Chill, when firm cut into small pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7445.46 Kcal (31173 kJ)
Calories from fat 3338.59 Kcal
% Daily Value*
Total Fat 370.95g 571%
Cholesterol 18.14mg 6%
Sodium 8229.28mg 343%
Potassium 4606.83mg 98%
Total Carbs 949.91g 317%
Sugars 394.71g 1579%
Dietary Fiber 40.01g 160%
Protein 149.83g 300%
Iron 60.2mg 334%
Calcium 489.6mg 49%
Amount Per 100 g
Calories 464.06 Kcal (1943 kJ)
Calories from fat 208.09 Kcal
% Daily Value*
Total Fat 23.12g 571%
Cholesterol 1.13mg 6%
Sodium 512.91mg 343%
Potassium 287.13mg 98%
Total Carbs 59.21g 317%
Sugars 24.6g 1579%
Dietary Fiber 2.49g 160%
Protein 9.34g 300%
Iron 3.8mg 334%
Calcium 30.5mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 179
    Points
  • 209
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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