43784 bharta indian fire roasted eggplants Recipes
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eggplant, peeled and cubed, garlic cloves, smashed and11 Moreeggplant, peeled and cubed, garlic cloves, smashed, chickpeas, drained, yellow sweet onion, chopped, cumin, nutmeg, sea salt, olive oil, lemon juice, tahini, vegetable stock, diced tomato, low fat or 1/4-1/2 cup skim milk1 hour 10 min, 13 ingredients
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eggplants , cut in half lengthways, olive oil and10 Moreeggplants , cut in half lengthways, olive oil, tahini (sesame paste), garlic clove, crushed, ground cumin, ground coriander, fresh thyme leave, plus extra sprigs to garnish, lemon juice, goat cheese, rind removed and diced, baby cherry tomatoes, emmenthaler cheese, grated, salt and pepper1 hour , 12 ingredients
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eggplants, extra virgin olive oil, garlic cloves and7 Moreeggplants, extra virgin olive oil, garlic cloves, green onions, chopped, cream of celery soup, bloody mary mix or 1 cup spiced tomato juice, chopped fresh italian parsley, salt, fresh ground black pepper, plain yogurt1 hour , 10 ingredients
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Roasted Eggplant (Aubergine) and Red Peppereggplant, left unpeeled and cut into 1/2-inch dice and8 Moreeggplant, left unpeeled and cut into 1/2-inch dice, onion, chopped, red bell pepper, chopped, garlic cloves, chopped, extra virgin olive oil, salt, salt, black pepper, chopped fresh basil31 min, 9 ingredients
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Roasted Eggplant (Aubergine) Spreadeggplant, red bell pepper, seeded and7 Moreeggplant, red bell pepper, seeded, green bell pepper, seeded, red onion, garlic cloves, chopped, olive oil, kosher salt, fresh ground black pepper, tomato paste (optional)1 hour , 9 ingredients
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Roasted Eggplant (Aubergine) and Pepper Saladeggplants , cut into 3/4 inch thick slices (2 1/2 lbs.) and10 Moreeggplants , cut into 3/4 inch thick slices (2 1/2 lbs.), green bell peppers , cut into 1/2 inch wide strips, red bell peppers , cut into 1/2 inch wide strips, garlic cloves, large, unpeeled, olive oil, red wine vinegar, cumin, ground, salt, pepper, cayenne pepper, pita bread rounds, warm, cut into wedges1 hour 20 min, 11 ingredients
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Roasted Eggplant and Bell Pepper Soupeggplant, cut into large chunks (preferably small lighter... and17 Moreeggplant, cut into large chunks (preferably small lighter-skinned varieties), red bell peppers, cut into large chunks, onion, cut into large chunks, tomatoes, cut into large chunks (about 1 lb), fresh garlic cloves, peeled, fresh thyme sprigs or 1/2 tsp dried thyme, oregano sprigs or 1/2 tsp dried, olive oil, sea salt , to taste, water, ground cumin, gingerroot, freshly peeled and thinly sliced, water, cilantro, minced, salt, lime , juice of, yogurt (such as pavels, a thin whole-milk ), fresh cilantro stem, to garnish1 hour 30 min, 18 ingredients
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Roasted Eggplant (Aubergine) and Potato Soupeggplant, butter, onion, chopped and8 Moreeggplant, butter, onion, chopped, sodium-free chicken stock or 4 cups vegetable stock, boiling potatoes, unpeeled and chopped, garlic, minced, paprika, cayenne pepper, ground cumin, salt , to taste, plain yogurt (optional)31 min, 11 ingredients
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Roasted Eggplant (Aubergine) Rollseggplants, lemon juice, olive oil and9 Moreeggplants, lemon juice, olive oil, fat free cream cheese (2 oz), nonfat sour cream, green onion, sun-dried tomatoes packed in oil, drained and minced, garlic clove, minced, dried oregano, black pepper, spinach leaves, washed, stemmed and dried, bottled spaghetti sauce45 min, 12 ingredients
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Roasted Eggplant (Aubergine) and Onion Pastaeggplant , cut into 3/4-inch slices and11 Moreeggplant , cut into 3/4-inch slices, uncooked tube-shaped pasta, garlic cloves, minced, fresh basil or 2 tbsp italian seasoning, crumbled blue cheese, freshly grated parmesan cheese, onion, sliced & separated into rings, olive oil, diced plum tomatoes, salt, fresh ground black pepper, toasted pistachio nuts or 4 tsp toasted pine nuts50 min, 12 ingredients
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Roasted Eggplants with red capsicum, tomatoes, feta cheese and geggplants , each sliced into 4 piece.,lengthwise and9 Moreeggplants , each sliced into 4 piece.,lengthwise, red bell pepper, cut into 1/2 cm thick slices (capsicum ), tomatoes , cut into 1/2 cm thick slices, white vinegar, mixed with, grape juice, garlic, crushed, oil, feta cheese, chopped fresh basil (or tulsi leaves), salt1 hour 1 min, 10 ingredients
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Roasted Eggplant and Tomato Puree Rigatonieggplant, cut into 1-inch cubes, tomatoes and12 Moreeggplant, cut into 1-inch cubes, tomatoes, garlic cloves, whole, extra virgin olive oil, salt, fresh ground black pepper, red pepper flakes, toasted pine nuts, rigatoni pasta, grated parmesan cheese, part-skim ricotta cheese, fresh thyme, fresh rosemary, chopped, fresh parsley, chopped45 min, 14 ingredients
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Roasted Eggplant With Harissa Potatoes and Tomatoeseggplant, potatoes, tomatoes, water, tomato paste, harissa and2 Moreeggplant, potatoes, tomatoes, water, tomato paste, harissa, olive oil, salt , to taste35 min, 8 ingredients
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