2965 beverage jar Recipes

southern comfort, ginger ale or 2 cups carbonated lemon-lime beverage, whole limes (juice and 4 thin slices removed from limes), whole cherries (from my drunken cherries aka cherry bomb or jarred maraschinos)

butter, softened, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, half-and-half, vegetable nonstick spray, half-and-half, chocolate chips, special equipment : four 8-oz jam jars, cleaned and dried

fusilli (any kind with texture) or 1/2 lb spiral shaped pasta (any kind with texture), asparagus (cut into 2 in pieces), shrimp (i used medium size, cooked), white wine (i used a shiraz), butter, olive oil, diced tomatoes and green chilies, onion, large sliced thick, stalks celery, diced, basil, garlic cloves, diced, parmesan cheese

jarred marinated artichoke hearts, halved , with marinade, part-skim mozzarella cheese, cut into 12 1/2 inch cubes, dry-packed sun-dried tomatoes , cut into fourths, cocktail toothpick, fresh parsley, for garnish (optional)

jarred roasted red peppers, drained, salt, pepper, lemon , juice of, olive oil, imitation crabmeat, old bay seasoning, celery ribs, finely chopped, tarragon, leaves stripped from the stems and chopped, scallions, finely chopped, english muffins, split, unsalted butter, softened , for buttering, watercress, chopped, shredded gruyere (about 8 oz.)

jarred roasted red pepper, drained, roma tomato, seeded, low sodium chicken broth, fresh lemon juice, olive oil, garlic cloves, salt, fresh ground black pepper, crushed red pepper flakes , if desired, boneless skinless chicken breast halves (6 8 oz. each), black pepper, kosher salt, divided, breadcrumbs, sliced almonds, all-purpose flour, parmesan cheese, grated, eggs, water, vegetable oil, zucchini (2 each), olive oil, lemon , juice of, a, salt and pepper, crushed red pepper flakes , to taste (optional)

jarred roasted red pepper, chopped (i use progresso brand), pitted black olives, chopped, crumbled feta cheese, olive oil, artichoke bottoms, drained and patted dry (approx . 15 pieces)

jarred pesto sauce, sourdough bread, fontina or 4 slices provolone cheese or 4 slices mozzarella cheese, roasted red peppers, cheddar cheese slices

jarred chocolate hazelnut spread, tart shells, sweetened whipped cream, roasted salted hazelnuts

jarred artichoke heart, sliced fresh mushrooms, garlic cloves, tomato, chicken broth or 2 -3 tbsp white wine, boneless skinless chicken breasts (grilled or baked )

instant coffee granules, granulated sugar, dried mint, leaves, non-dairy coffee creamer

lamb chop , trimmed of fat, flour, sugar, salt and pepper, tomato ketchup (3 tbsp), worcestershire sauce (2 tbsp), vinegar (1 tbsp), water

jarred mild banana pepper ring, drained and chopped, mayonnaise, paprika

jarred caramel sauce, butter (1/2 stick), semisweet chocolate, unsweetened chocolate, eggs, separated, salt, water, sugar, divided, bourbon, cream of tartar

canola oil, kosher salt , freshly ground pepper to taste, short rib , denuded 3-5 #, alternately can use 3-5 # 1 boneless s, carrots, peeled and chopped, onion, coarsely chopped, stalks celery, coarsely chopped, leek, white and light-green parts coarsely chopped, garlic , cloves smashed but unpeeled, bay leaf, sherry wine , ms. tracht uses paul masson pale dry sherry, which retails for about, chicken stock, parsley, finely chopped, ingredients for caramelized onion, canola oil, onions , cut into medium-sized rings, salt, black pepper, ingredients for roasted carrot, canola oil, carrots, trimmed and peeled, fresh thyme leave (optional), salt, black pepper, ingredients for creamy horseradish sauce, sour cream, freshly grated horseradish, prepared horseradish, kosher salt, ground black pepper, heavy cream, tabasco sauce, worcestershire sauce, lemon , juice of

jarred artichoke hearts, chopped, red beet, raw, grated, carrot, grated, feta, baby spinach, vinaigrette

jarred citrus salad, drained, cointreau or other orange liqueur, brown sugar, 3 handfuls, several sprigs fresh mint, for garnish

jarred caramel sauce or dulce de leche, thyme, baguette, camembert cheese, rind removed, thinly sliced, minced fresh chives, granny smith apple, thinly sliced, unsalted butter , plus more if needed, flaky sea salt, for topping