2338 betty beautiful martini ingrid hoffmann Recipes

  • Sneaky' Citrus Punch (Ingrid Hoffmann)
    orange juice, pear nectar, lemons, juiced, grenadine and
    3 More
    orange juice, pear nectar, lemons, juiced, grenadine, light rum, orange-flavored liqueur (recommended : curacao), sliced lemon, for garnish
    15 min, 7 ingredients
  • Tequila Sunrise Punch (Ingrid Hoffmann)
    silver or gold tequila, citrus-flavored club soda and
    4 More
    silver or gold tequila, citrus-flavored club soda, limes, quartered, unpeeled orange, cut into 1-inch chunks , plus 1 orange, sliced, for garnish, unpeeled grapefruit, cut into 1-inch chunks, ice cubes
    5 min, 6 ingredients
  • Sancocho with Aji (Ingrid Hoffmann) Sancocho with Aji (Ingrid Hoffmann)
    fresh cilantro leaves, finely chopped and
    26 More
    fresh cilantro leaves, finely chopped, scallions, white and light green part only, finely chopped, scotch bonnet or habanero pepper, seeded and finely chopped, chopped white onion, fresh lime juice (about 1/2 lime), water, plum tomato, cored and finely chopped , optional, salt, olive oil, yellow onions, finely chopped, garlic cloves, finely minced, tomatoes, cored, peeled, seeded and chopped, bay leaves, chopped fresh thyme leaves, chicken thighs, skin and excess fat removed, beef flanken ribs (also called cross-cut ribs), green plantains, peeled and cut into 2-inch long pieces, ripe plantains, peeled and cut into 2 inch long pieces, fresh cilantro , stems tied together with kitchen twine, chicken broth, homemade or canned low-sodium broth, red or white potatoes, peeled, diced pumpkin or butternut squash, frozen yucca, ears of corn, husked and quartered, white rice , for serving, optional, hass avocado, halved, seeded, peeled and sliced for serving, optional, arepas or tortillas, for serving, optional
    1 hour 55 min, 27 ingredients
  • Simple Spanish Tortilla (Ingrid Hoffmann) Simple Spanish Tortilla (Ingrid Hoffmann)
    olive oil and
    6 More
    olive oil, yukon gold potatoes, peeled and sliced about 1/8-inch thick , see cook s note, yellow onion, chopped, eggs, milk, salt and freshly ground black pepper, chopped flat-leaf parsley , for garnishing
    40 min, 7 ingredients
  • Tangy Tomatillo Shrimp (Ingrid Hoffmann) Tangy Tomatillo Shrimp (Ingrid Hoffmann)
    olive oil and
    8 More
    olive oil, fresh poblano chiles, seeded , ribs removed and roughly chopped, garlic cloves, finely minced, tomatillos, husked, rinsed and quartered, salt, plus extra for the shrimp, unsalted butter, shrimp, peeled and deveined, freshly ground pepper, fresh cilantro leaves
    25 min, 9 ingredients
  • Tequila Sunrise Punch (Ingrid Hoffmann) Tequila Sunrise Punch (Ingrid Hoffmann)
    silver or gold tequila, citrus-flavored club soda and
    4 More
    silver or gold tequila, citrus-flavored club soda, limes, quartered, unpeeled orange, cut into 1-inch chunks, unpeeled grapefruit, cut into 1-inch chunks, ice cubes
    10 min, 6 ingredients
  • Tres Leches Cake (Ingrid Hoffmann) Tres Leches Cake (Ingrid Hoffmann)
    cake, loaf-style, evaporated milk, heavy whipping cream and
    5 More
    cake, loaf-style, evaporated milk, heavy whipping cream, sweetened condensed milk, heavy whipping cream, sugar, chocolate covered candies, all in 1 color (recommended : m&m s), crushed skittles
    20 min, 8 ingredients
  • Watermelon Lime Spritzer (Ingrid Hoffmann) Watermelon Lime Spritzer (Ingrid Hoffmann)
    seedless watermelon , cut into cubes, ice cubes and
    2 More
    seedless watermelon , cut into cubes, ice cubes, lemon-lime flavored soda, divided, lime, cut into wedges
    10 min, 4 ingredients
  • White Kiwi Sangria (Ingrid Hoffmann) White Kiwi Sangria (Ingrid Hoffmann)
    sugar, water, white wine, orange liqueur , see cook's note and
    6 More
    sugar, water, white wine, orange liqueur , see cook s note, lemon juice, kiwis, peeled and cut in thin slices (save a few slices for garnish), green apples with skin, cored and cut in 1/2-inch cubes, green seedless grapes, soda water (1 liter), ice cubes
    20 min, 10 ingredients
  • Yummy Avocado Sopita (Ingrid Hoffmann) Yummy Avocado Sopita (Ingrid Hoffmann)
    unsalted butter, white onion, chopped and
    11 More
    unsalted butter, white onion, chopped, garlic cloves, peeled and smashed, red, orange , or yellow bell pepper, finely chopped, chopped fresh dill, salt and freshly ground black pepper, avocados, halved, seeded, peeled, and roughly chopped , see *cook s note, percent milk, olive oil, raw shrimp, peeled and deveined, fresh basil leaves, finely chopped , for garnishing, sesame seeds , to taste, olive oil
    15 min, 13 ingredients
  • Adobo Grilled Chicken Salad in a Tortilla Bowl (Ingrid Hoffmann) Adobo Grilled Chicken Salad in a Tortilla Bowl (Ingrid Hoffmann)
    whole-wheat or multi-grain tortillas and
    23 More
    whole-wheat or multi-grain tortillas, olive oil, plus more for drizzling, yellow onion, chopped, garlic cloves, minced, coarse salt and freshly ground black pepper, tomatoes, chopped, chipotle chiles in adobo, chopped (remove the seeds to make it less spicy), plus 2 tbsp the adobo sauce, water, pinto beans, drained and rinsed, baby spinach leaves or mixed mesclun greens, feta cheese, crumbled (1/2 cup), adobo grilled chicken breasts, sliced , recipe follows, chopped fresh cilantro leaves, lime wedges, for serving, lemon pepper, garlic powder, onion powder or flakes, dried oregano, dried parsley flakes, achiote powder, ground cumin, salt, boneless skinless chicken breasts, nonstick cooking spray or oil
    45 min, 24 ingredients
  • Arroz con Coco: Coconut Rice (Ingrid Hoffmann) Arroz con Coco: Coconut Rice (Ingrid Hoffmann)
    grain white rice, water, light coconut milk, sugar, salt and
    2 More
    grain white rice, water, light coconut milk, sugar, salt, raisins, toasted coconut flakes
    45 min, 7 ingredients
  • Artichokes, Asparagus, and Watercress Salad with Cumin Vinaigrette (Ingrid Hoffmann) Artichokes, Asparagus, and Watercress Salad with Cumin Vinaigrette (Ingrid Hoffmann)
    apple cider vinegar, dijon mustard, ground cumin, sugar and
    7 More
    apple cider vinegar, dijon mustard, ground cumin, sugar, kosher salt and freshly ground black pepper, extra-virgin olive oil, asparagus, ends trimmed, fresh flat-leaf parsley, chopped, artichoke hearts in water, drained and halved, tomato, cored and chopped, watercress , tough stems removed
    25 min, 11 ingredients
  • Arugula, Avocado and Fennel Salad (Ingrid Hoffmann) Arugula, Avocado and Fennel Salad (Ingrid Hoffmann)
    hass avocados, lemon juice (from about 1/2 lemon) and
    6 More
    hass avocados, lemon juice (from about 1/2 lemon), fennel bulb, fronds and outer layer removed, cored and very thinly sliced, red onion, thinly sliced, arugula, washed, dried, and any long or tough stems removed, fresh cilantro leaves, extra-virgin olive oil, coarse salt and freshly ground black pepper
    15 min, 8 ingredients
  • Arugula, Avocado, and Fennel Salad (Ingrid Hoffmann) Arugula, Avocado, and Fennel Salad (Ingrid Hoffmann)
    hass avocados, lemon juice (from about 1/2 lemon) and
    6 More
    hass avocados, lemon juice (from about 1/2 lemon), fennel bulb, fronds and outer layer removed, cored and very thinly sliced, red onion, thinly sliced, arugula, washed, dried, and any long or tough stems removed, fresh cilantro leaves, extra-virgin olive oil, coarse salt and freshly ground black pepper
    10 min, 8 ingredients
  • Avocado and Corn Tostaditas (Ingrid Hoffmann) Avocado and Corn Tostaditas (Ingrid Hoffmann)
    ripe hass avocado, peeled, pitted, and halved, sour cream and
    9 More
    ripe hass avocado, peeled, pitted, and halved, sour cream, lime juice, chopped cilantro leaves, plus leaves for garnish, salt and freshly ground black pepper, store-bought fresh salsa, canned black beans rinsed and drained, frozen corn kernels , defrosted, rinsed and drained, scallions, white and light green parts only, chopped, hot sauce, or more to taste, tortilla chips
    20 min, 11 ingredients
  • Avocado, Artichoke Hearts and Heart of Palm Salad served in Lettuce Wraps (Ingrid Hoffmann) Avocado, Artichoke Hearts and Heart of Palm Salad served in Lettuce Wraps (Ingrid Hoffmann)
    artichoke hearts in water, drained and
    9 More
    artichoke hearts in water, drained, hearts of palm, cut into medium chunks, drained, english cucumber, thinly sliced, red onion, finely chopped, poblano pepper, seeded , ribbed, and finely chopped, fresh cilantro, leaves coarsely chopped (about 1/4 cup), avocados, cut in large chunks, white vinegar, salt and freshly ground black pepper, head butter lettuce, leaves whole, rinsed and dried
    15 min, 10 ingredients
  • Bananas with Orange and Rum Caramel (Ingrid Hoffmann) Bananas with Orange and Rum Caramel (Ingrid Hoffmann)
    unsalted butter and
    7 More
    unsalted butter, bananas, peeled and sliced into 1-inch pieces, sugar, white rum, orange juice (preferably freshly squeezed from 1 orange), oranges, peeled and segmented, vanilla ice cream, mint sprigs, for garnish
    15 min, 8 ingredients




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