205601 better variation cheese fries Recipes

potatoes, cut for french fries, milk, butter, salt, pepper, shredded cheddar cheese, chopped parsley (optional)

russet potatoes, plain flour , more if needed, season salt, garlic salt or 1/2 tsp garlic powder, black pepper, oil (for frying ), bacon, cooked and crumbled, colby-monterey jack cheese, shredded, green onions, sliced

better than fries, cut potatoes almost all the way through , drizzle olive oil, butter, salt & pepper over top & bake 425f for about 40 minutes., i have made these many times... using flavored cream cheese. great hit with all .

cooked rice, shallots (chopped ), frozen mixed vegetables, oyster sauce, egg, beaten, chicken stock powder (to taste), salt (to taste), dried shrimp , small (optional, but it tastes better!), oil (for frying )

seasoned french fries (or substitute for fries of your choice), chili (no beans), monterey jack pepper cheese, mexican blend cheese

frozen steak-style french fries, garlic salt, seasoning salt, onion powder, grated sharp cheddar cheese, bacon, enough to make 1/2 cup once cooked, frying oil

vegetable oil, chopped yellow onions, salt, cayenne, ground beef, chili powder, ground cumin, crushed red pepper flakes, dried oregano leaves, chopped garlic, canned diced tomatoes, tomato paste, beef broth, masa harina flour, frozen french fries or 1 (1/2 lb) bag waffle-shaped french fries, grated cheddar cheese, grated monterey jack cheese, sour cream, sliced pickled jalapeno pepper

frozen french fries (can use seasoned fries too... mmm!), cheddar cheese, shredded, monterey jack pepper cheese, shredded, cooked bacon, crumbled, chives, chopped small, kosher salt or 1/4 sea salt, sour cream, jalapeno pepper, sliced, ranch dressing (for dipping ) (optional)

frozen french fries, butter, flour, milk, shredded cheddar cheese, ketchup

frozen french fries, chili with beans, pastrami, mexican blend cheese

russet potatoes, peeled and french fry cut, smart balance light butter spread, nonfat milk, salt, kraft 2% milk shredded cheddar cheese, canola oil cooking spray

velveeta cheese, diced green chilies, baked french fries (frozen , crinkle cut work the best for this)

frozen potato wedges cut fries (recommended : ore-ida), chili seasoning (recommended : mccormick), chili, shredded cheddar, green onion, sliced, sour cream

shredded sharp cheddar cheese (the better the cheese the better the dish), shredded white sharp cheddar cheese, seeded jalapeno pepper, finely chopped, freshly ground black pepper to taste (about 1 tsp. works well ), hellmans mayo

fried cheese, vegetable oil as needed, bisquick baking mix, milk, egg, monterey jack , cheddar, american, swiss, or mozzarella cheese cut into 1-inch cubes, in a large frying pan heat 2 inches of oil to 375 degrees f. in mixing bowl, mix bisquick, milk, and egg and beat with hand beaters until smooth. dredge cheese cubes in bisquick, coating them lightly. insert round, wooden toothpicks into each cheese cube. dip cheese cubes into batter, covering them completely and fry several cubes at 1 time. turn them carefully to allow for even cooking. cook until they are golden brown, 1-2 minutes. drain on paper towels. serve.

garlic and parmesan cheese fries, frozen fries (your favorite kind ), more cloves of minced garlic, butter, salt, parmesan cheese

homemade chili , made ahead, potatoes, peeled,and cut up into french fry size, jalapeno jack cheese, cheddar cheese, tabasco sauce or any hot sauce, to your liking

bread (about 1/4-inch thick ), butter, grated hard cheese, cream cheese, paprika, garlic clove, crushed, caraway seed, black pepper, chopped shallots (scallions) or 2 spring onions (scallions), egg, bacon fat or butter (for frying)