33 best summer Recipes

fresh lime juice, honey, dijon mustard, salt, freshly ground black pepper, extravirgin olive oil, shredded romaine lettuce, yellow pear tomatoes, halved, chopped peeled cucumber, chopped orange bell pepper, sliced radishes, chopped fresh chives, yellow squash , halved lengthwise and thinly sliced (about 1 cup), chopped avocado

fresh baby spinach, canned apricot halves, drained and quartered, ripe avocado, peeled and sliced, ranch salad dressing, minced fresh cilantro, grated lime peel

fresh baby spinach leaves, romaine lettuce, egg, vinegar, sugar, very finely chopped onion, sliced strawberries or 1 cup mandarin orange

leek , halved lengthwise and thoroughly cleaned, than halved crosswise, some thyme or summer savory, s +p, olive oil, your best 1, preferably a buttery one

best chopped turnip greens, butter, beef bouillon cube, vinegar, nutmeg, summer savory, pepper, sugar, flour (optional, but i use it )

ears corn , with kernels cut off and saved, zucchini (diced ), sweet onion (diced ), garlic clove, white flour, butter or 4 tbsp margarine, whole milk or 1 cup half-and-half, salt and pepper

chopped onion, minced garlic, olive oil, yellow squash (mix both if you like) or 3 cups zucchini (mix both if you like), butter, flour, cumin, chili powder, salt, milk, shredded monterey jack cheese, flour tortillas, shredded mild cheddar cheese, chopped roma tomatoes, chopped tomatoes or 3 chopped roma tomatoes, chopped mango, chopped avocado, chopped purple onion, chopped fresh cilantro, lime juice, salt and pepper, minced jalapeno , if you like it hotter you can add a seeded

chicken tenders , or 2 chicken breasts (boneless, skinless), andouille sausage (this is absolutely the best 1 to use- i have tried subbing others and nothing else compares), diced tomatoes- in the summer i use 10 roma tomatoes, green bell pepper, purple onion (for the most flavor ), minced garlic or 2 cloves fresh, crisco (can sub olive oil ), cayenne pepper, fresh ground black pepper, salt (i use kosher), franks red hot or tabasco (it is easier to get out of hand with tabasco, so i use franks), white or brown rice , or pasta of choice

butter, onions, medium dice, armour summer sausage, medium dice, best original baked beans, kitchen bouquet browning & seasoning sauce, spicy brown mustard

assorted small squashes (such as zucchini, yellow summer squashes, or patty pans), olive oil, salt, freshly ground black pepper, yellow onion, diced, garlic, peeled and crushed, ground cumin, cooked rice, ( aromatic is best ), white or cider vinegar, parsley, leaves only, washed, dried and coarsely chopped, lettuce leaves , for serving (optional)

orzo pasta, cooked and drained according to package directions (i like ronzoni best), red onion, diced, pitted black olives, sliced, grape tomatoes, rinsed and sliced, cooked sweet summer corn, stalks celery, diced, fresh parsley, fresh basil, salt, ground black pepper, minced and diced garlic, baby spinach, extra virgin olive oil , plus more to taste, red wine vinegar , plus more to taste, lemon juice , plus more to taste, shredded italian cheese