19 best peanut chip cookies Recipes

creamy or crunchy peanut butter, butter, brown sugar, white sugar, eggs, flour, baking soda, baking powder, salt, chopped salted peanuts (omit that tsp of salt if you use salted peanuts!), you can add chocolate chips , coconut and candies such as m&m s., picture above was taken of a batch i made using the crunchy peanut butter and i did not add extra peanuts in this batch.

creamy peanut butter, butter flavor shortening, brown sugar, egg, half-and-half or 3 tbsp milk, vanilla, flour, baking soda, salt, peanut butter chips, chocolate chips

butter, softened, crunchy peanut butter or 1 cup smooth peanut butter, white sugar, brown sugar , packed, eggs, maple extract (or use 2 tsp vanilla), flour, baking powder, baking soda, salt, chocolate chip (can use regular size s), peanuts, finely chopped

sweetened condensed milk (not evaporated), water, peanut butter (creamy or chunky), baking mix, vanilla, chocolate chips (optional), walnuts (optional)

quick oats, flour, baking powder, baking soda, salt, shortening, peanut butter, sugar, dark brown sugar, eggs, chocolate chips, vanilla

all-purpose flour, old fashioned oats, baking powder, salt, creamy peanut butter, unsalted butter, softened (1/2 cup = 1 stick), light brown sugar, granulated sugar, egg, vanilla extract, m & s, semi-sweet chocolate chips (optional)

oatmeal (quick oats works best), natural-style peanut butter (see note ), honey, sweetened flaked coconut, oat bran, almond coconut milk, semi-sweet chocolate chips, vanilla or 1 tsp almond extract

peanut butter (use skippy crunchy for best results), butter, softened, quick oats, eggs, baking soda, brown sugar, sugar, vanilla, honey (or corn syrup), chocolate chip, m &, salted party peanuts

quick-cooking oats, all-purpose flour, baking powder, baking soda, salt, unsalted butter or 1 cup margarine, skippy creamy peanut butter or 1 cup chunky peanut butter, granulated sugar, brown sugar, eggs, vanilla extract, semi-sweet chocolate chips , i only use the bag though (optional, but highly recommended!)

creamy peanut butter (preferably jiffy, it works the best), shortening (not butter flavored), dark brown sugar, milk (if you are lactose intolerant, fat free lactose free works better than soy ), pure vanilla extract (best if you don tsp use imitation), egg, unbleached all-purpose flour, salt, baking soda, peanut butter chips (or to taste), dark chocolate chips (or to taste)

red mill egg substitute, water, vegan margarine, peanut butter, turbinado sugar, baking soda, salt, vanilla, whole wheat pastry flour, vanilla soymilk or 1/3 cup almond milk, chocolate chips, to your taste, chopped pecans (or both) or 1/2 cup chopped walnuts (or both)

sweetened condensed milk, peanut butter, bisquick, vanilla, chocolate chips

creamy peanut butter, brown sugar, eggs, baking soda, vanilla, melted butter, salt, semi-sweet chocolate chips

quick-cooking oats, all-purpose flour, baking powder, baking soda, salt, shedd spread country crock, skippy creamy peanut butter or 1 cup chunky peanut butter, granulated sugar, brown sugar, eggs, vanilla extract, semi-sweet chocolate chips (optional)

quick cooking oats, all purpose flour, baking powder, baking soda, salt, country crock spread, creamy or chunky peanut butter (your choice ), granulated sugar, brown sugar, eggs, vanilla, semi-sweet chocolate chips .

sized butter cookies (i use lorna doone brand), butter, melted, chocolate layers, milk chocolate chips, peanut butter filling, creamy peanut butter, butter,softened, confectioners sugar, pure vanilla extract (does not have to be pure, but pure is best)

egg whites, sugar, salt, vanilla, crunch peanut butter cereal (original flavor), chopped walnuts or pecans if that is your preferance, semi-sweet chocolate chips (mini are best), shredded coconut