65138 best jell salad ever jello salad Recipes

jello gelatin (or less expensive substitute), tonic water (ie...quinine as substitute water on package directions), sugar (just a little to counter the bitterness of the tonic)

jello gelatin (raspberry or orange), boiling water, whole berry cranberry sauce, crushed pineapple, pecans, chopped

flour, baking powder, salted butter, softened, sugar, egg, vanilla, jello gelatin , you can use any flavors you want

graham wafer crumbs, sugar, cinnamon, butter, melted, dream whip, water, jello gelatin, ice cubes

jello gelatin (orange or peach), tapioca pudding mix, mandarin oranges, crushed pineapple, bananas

jello gelatin, sugar, mochiko sweet rice flour, vanilla, potato starch

jello gelatin , prepared using speed set according to the recipe on the box (but do not refridgerate to set!), cream cheese (room temperature ), cool whip (store brand is fine ), fruit cocktail in heavy syrup, well drained ,set aside the juice (contrasting fruit, but flavor enriching), refined white sugar, mayonnaise, chopped pecans (any nut will do fine, use your imagination)

jello gelatin (orange lemon or pineapple), cottage cheese, crushed pineapple, drained (discard juice), cool whip, large container partially thawed

ice cream, jello gelatin , small package, fruit, frozen with syrup, water, hot

fresh fruit, boiling water, any flavor jello gelatin, cold water, ice cube, thawed cool whip

jello gelatin , lime (or lemon or equivalent even sugar free), cream cheese, crushed pineapple, drain liquid and set aside

sugar-free jello , cup (1 jello cup, cherry jello recommended), fruit juice (tropicana apple juice recommended)

best-quality olive oil, plus more for brushing the peppers, ripe tomatoes, peeled, seeded and diced, sugar, sherry wine vinegar, preferably aged (or best-quality red wine vinegar), kosher salt, roasted red peppers , cut into thin strips, store-bought black olive paste (see note ), imported solid tuna packed in oil, drained and flaked into chunks (or 2 6-oz cans tonno in olive oil), fresh basil oil

jello raspberry gelatin powder (if in season i use cranberry jello), cranberries or 1 (14 oz) can orange relish, softened cream cheese, chopped walnuts

jello (any flavor , i like lime), cold water/pineapple juice from pieces combo, boiling water, chopped walnuts or pecans, pineapple pieces-drain liquid and save (do not use fresh), craisons

jello, three 3 oz packages cranberry flavored jello (see note ), boiling water (not just hot ), whole berry cranberry sauce, crushed pineapple (do not drain), port wine, cream cheese, softened, sour cream, at room temperature, a few drops of milk , if needed