Cranberry Salad Recipe

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Cranberry Salad
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Ingredients:

Directions:

  1. Dissolve Jello in water. Add remaining ingredients and pour into serving container. Refrigerate overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111.19 Kcal (466 kJ)
Calories from fat 98.48 Kcal
% Daily Value*
Total Fat 10.94g 17%
Sodium 18.71mg 1%
Potassium 67.09mg 1%
Total Carbs 2.74g 1%
Sugars 1.19g 5%
Dietary Fiber 1.37g 5%
Protein 2.24g 4%
Vitamin C 0.5mg 1%
Iron 0.4mg 2%
Calcium 13.4mg 1%
Amount Per 100 g
Calories 233.42 Kcal (977 kJ)
Calories from fat 206.74 Kcal
% Daily Value*
Total Fat 22.97g 17%
Sodium 39.27mg 1%
Potassium 140.84mg 1%
Total Carbs 5.76g 1%
Sugars 2.51g 5%
Dietary Fiber 2.87g 5%
Protein 4.7g 4%
Vitamin C 1.1mg 1%
Iron 0.9mg 2%
Calcium 28.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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