16443 best homemade desert crepes ever Recipes

butter, minced onion, minced garlic, all-purpose flour, chicken broth, diced cooked ham, shredded carrots, almonds, salt, pepper, uncooked wild rice, half-and-half cream, sherry, fresh parsley, fresh chives

elbow macaroni, evaporated milk, extra large eggs, sour cream, seasoned salt, ground black pepper, shredded cheddar cheese, shredded cheddar-monterey jack cheese blend, processed cheese food (such as velveeta), torn into 4 pieces, butter, melted

milk, vegetable oil, egg, beaten, all-purpose flour, salt, sugar, baking powder, milk

elbow macaroni, butter, all-purpose flour, salt, milk, velveeta cheese

all-purpose flour, baking soda, baking powder, salt, butter, room temperature, peanut butter , the good stuff, granulated sugar, egg, egg yolk, vanilla

butter or 2 tbsp margarine, chopped celery, chopped onion, diced peeled potatoes, chicken broth, milk, salt, paprika (optional), shredded cheddar cheese

butter, melted, granulated sugar, vanilla extract, eggs, all-purpose flour, unsweetened cocoa powder, salt, baking soda (omit if you don tsp want the crunchy crust), semisweet chocolate

eggs, milk, water, cream cheese, salt, fresh coarse ground black pepper

big tea bags (can use 6 small tea bags), water (in small pot), sugar ((i use 1 cup), tap water (put in 1 gallon container)

white cake mix or 2 (18 oz) boxes butter recipe cake mix, use required ingredients as stated on the box, eggs (use amount specified in cake mix directions), water (use amount specified in cake mix directions), oil (use amount specified in cake mix directions), butter (room temp ), powdered sugar, bakers white chocolate, vanilla, heavy whipping cream, red food coloring or blue food coloring, heavy whipping cream (put the container of whipping cream and a bowl in your freezer 20 minutes before you use it to have ), vanilla instant pudding mix (my fav is cheesecake!!, my fav is cheesecake!!) or 2 (3 1/2 oz) boxes white chocolate pudding mix (my fav is cheesecake!!, my fav is cheesecake!!), strawberry preserves (girl) or 10 oz blackberry preserves (boy)

uncooked noodles (i like the shells but anything kind will work), butter, all-purpose flour, salt, pepper, ground mustard, worcestershire sauce, ground cayenne pepper (optional), whole milk or 4 cups half-and-half, shredded sharp cheddar cheese, italian style breadcrumbs, melted butter

white sugar, brown sugar, eggs, self-rising flour, vanilla extract, butter, semi-sweet chocolate chips

butter, flour, evaporated milk, chicken broth (or water), hot pepper sauce, worcestershire sauce, salt and pepper, to taste, elbow macaroni, yellow sharp cheddar cheese, white extra-sharp cheddar cheese, swiss cheese, velveeta cheese, cubed, roma tomatoes, diced fine

elbow macaroni, cream cheese, butter , plus, butter, colby-monterey jack cheese, mild cheddar cheese, sharp cheddar cheese, evaporated milk, salt, pepper, dried mustard, sour cream

broccoli cheese soup, cream of chicken soup, curry powder, onion, diced, garlic, diced, mayonnaise, sour cream, sharp cheddar cheese, shredded, tabasco sauce, boneless skinless chicken , cut into strips, frozen broccoli florets, partially thawed, flavored salad croutons, sharp cheddar cheese, shredded

heads broccoli, onions, diced, butter, chicken stock or 2 quarts chicken base, heavy cream, toasted hazelnuts, chopped, cheddar cheese or 8 oz if you like velveeta cheese (the cheese is opt.), flour , plus, milk

chicken, cut-up, water, salt, pepper, flour , plus, flour, vegetable shortening, salt & pepper