191075 best formula cheese fondue Recipes

  • Garlic Spinach Cheese Fondue (The Stinking Rose Rest.)
    unsalted butter, garlic cloves, diced, dry white wine and
    15 More
    unsalted butter, garlic cloves, diced, dry white wine, fontina cheese, shredded, gruyere cheese, shredded, cornstarch, chopped spinach leaves, heavy cream, salt & freshly ground black pepper, minced fresh chives, chilled cooked shrimp (optional), steamed asparagus spear (optional), zucchini , cut into matchsticks (optional), white mushroom (optional), tomatoes (optional), stuffed pasta, cooked (optional), bread cubes (optional), crackers (optional) or breadstick (optional)
    25 min, 18 ingredients
  • Italian Cheese Fondue
    garlic clove, cut in half, dry italian white wine, flour and
    9 More
    garlic clove, cut in half, dry italian white wine, flour, grated mozzarella cheese, crumbled gorgonzola or 1 cup grated provolone cheese, sun-dried tomatoes (not packed in oil), fresh basil leaves , slivered, crusty italian bread, prosciutto, apples, pear, broccoli, slightly cooked
    10 min, 12 ingredients
  • Crab Cheese Fondue
    american cheese, shredded, cheddar cheese, shredded and
    5 More
    american cheese, shredded, cheddar cheese, shredded, garlic clove, cornstarch, milk, lemon juice, crabmeat
    10 min, 7 ingredients
  • Cheddar Cheese Fondue
    butter, cheddar cheese, shredded, cream cheese, egg whites and
    1 More
    butter, cheddar cheese, shredded, cream cheese, egg whites, french bread
    30 min, 5 ingredients
  • Creamy Cheese Fondue Creamy Cheese Fondue
    condensed cheddar cheese soup, swiss cheese, shredded and
    2 More
    condensed cheddar cheese soup, swiss cheese, shredded, sour cream, chunks french bread
    15 min, 4 ingredients
  • Feta and Ricotta Cheese Fondue Feta and Ricotta Cheese Fondue
    butter or 3 tbsp margarine and
    5 More
    butter or 3 tbsp margarine, feta cheese, cut into 1/2-inch cubes, ricotta cheese, black pepper, lemon , juice of, only, parsley, minced (optional)
    10 min, 6 ingredients
  • Mandy's Raclette Gruyere Cheese Fondue Mandy's Raclette Gruyere Cheese Fondue
    garlic clove, halved lengthwise, dry white wine and
    6 More
    garlic clove, halved lengthwise, dry white wine, cornstarch, raclette cheese, coarsely grated, gruyere cheese, coarsely grated, baguette, cubed, apple , slices, broccoli , pieces
    30 min, 8 ingredients
  • Hot Ham, Chile and Cheese Fondue Hot Ham, Chile and Cheese Fondue
    firm bread, softened cream cheese, shredded cheddar cheese and
    5 More
    firm bread, softened cream cheese, shredded cheddar cheese, sour cream, diced ham, sliced green onion (including some tops), whole green chilies, worcestershire sauce
    21 min, 8 ingredients
  • Versatile Cheese Fondue Versatile Cheese Fondue
    grated swiss cheese, flour, salt, cream cheese, softened and
    4 More
    grated swiss cheese, flour, salt, cream cheese, softened, dijon mustard, garlic powder, white rhineskellar wine, loaves crusty french bread
    35 min, 8 ingredients
  • Cider Cheese Fondue Cider Cheese Fondue
    apple cider or 3/4 cup apple juice and
    5 More
    apple cider or 3/4 cup apple juice, shredded cheddar cheese, shredded swiss cheese, cornstarch, pepper, french bread, cubed
    14 min, 6 ingredients
  • Hot Cheese Fondue Hot Cheese Fondue
    all-purpose flour, chili powder and
    6 More
    all-purpose flour, chili powder, shredded monterey jack cheese, shredded sharp cheddar cheese, your favorite beer, garlic cloves (minced ), chopped green chilies, jalapeno pepper (chopped optional)
    1 hour 20 min, 8 ingredients
  • Scrumptious Cheese Fondue Scrumptious Cheese Fondue
    light beer, sharp cheddar cheese, shredded and
    4 More
    light beer, sharp cheddar cheese, shredded, swiss cheese, shredded, worcestershire sauce, ground mustard, garlic, minced
    30 min, 6 ingredients
  • Garlic Cheese Fondue Garlic Cheese Fondue
    swiss cheese, grated, gruyere cheese, grated and
    6 More
    swiss cheese, grated, gruyere cheese, grated, all-purpose flour, ground nutmeg, white pepper, dry white wine, garlic cloves, minced, crusty french bread or 1 lb sourdough bread, cut into 1 1/2-inch cubes
    20 min, 8 ingredients
  • Roasted Garlic and Goat Cheese Fondue Roasted Garlic and Goat Cheese Fondue
    garlic (unpeeled ), shallots (unpeeled ) and
    6 More
    garlic (unpeeled ), shallots (unpeeled ), grated gruyere cheese (about 4 cups), all-purpose flour, dry white wine, lemon juice, chevre cheese, cubed, baguette, cut into 4 cm chunks (about 8 cups)
    1 hour 30 min, 8 ingredients
  • Basic Cheese Fondue Basic Cheese Fondue
    dry white wine, chicken stock, kirshwasser, garlic, minced and
    3 More
    dry white wine, chicken stock, kirshwasser, garlic, minced, gruyere cheese, grated, swiss cheese, grated, cornstarch
    30 min, 7 ingredients
  • Basic Cheese Fondue Basic Cheese Fondue
    dry white wine, chicken stock, kirschwasser and
    4 More
    dry white wine, chicken stock, kirschwasser, garlic, minced, gruyere cheese, grated, swiss cheese, grated, cornstarch
    7 ingredients
  • Blue Cheese Fondue (Melissa  d'Arabian) Blue Cheese Fondue (Melissa d'Arabian)
    unsalted butter, all-purpose flour, whole milk, warm and
    3 More
    unsalted butter, all-purpose flour, whole milk, warm, salt and freshly ground black pepper, blue cheese crumbles, cream cheese, room temperature
    15 min, 6 ingredients
  • Goat Cheese Fondue on Country-Style Bread Goat Cheese Fondue on Country-Style Bread
    cottins de chavignol , or about 7 oz montrachet cheese and
    9 More
    cottins de chavignol , or about 7 oz montrachet cheese, gruyere or swiss cheese, dry white wine , such as chablis or macon, garlic, unsalted butter, strong dijon mustard, marc de bourgogne , grappa or cognac, thick slices country-style bread, fresh savory or thyme, freshly ground white pepper
    50 min, 10 ingredients




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