16560 best eggplant lasagna Recipes

mozzarella cheese, ricotta cheese (for small curd cottage cheese), parmesan cheese, eggs, beaten, khandi spaghetti sauce, lasagna noodles, cooked (1-2 package)

ground beef, pork sausage, tomato sauce, tomato paste, capers (they add so much flavor) (optional), garlic cloves, crushed, sugar, salt, pepper, eggs, dried parsley, curd cottage cheese, carton ricotta cheese, parmesan cheese, shredded, no-boil lasagna noodles, provolone cheese, mozzarella cheese, shredded (how much you use is your preference), green onion, chopped (white and light green sections only), black olives, sliced, drained

whole eggplant, cabarnet marinara sauce, lasagna noodles, ricotta cheese, goat cheese log, basil, parmesan cheese

olive oil for brushing, eggs, water, grated parmesan cheese, italian-seasoned breadcrumbs, salt and ground black pepper to taste, eggplants, peeled and sliced into 1/2-inch rounds, olive oil, ground beef, chunky tomato sauce, shredded mozzarella cheese

eggplant, peeled and sliced into 1/3-inch strips, ground beef, olive oil, grated parmesan cheese, divided, ricotta cheese, egg, spaghetti sauce, diced tomatoes, ketchup, feta cheese, frozen chopped spinach, thawed and drained

eggplants , sliced lengthwise into 1/4-inch thick slices, salt, canola oil, crushed tomatoes, tomato paste, dried oregano, dried basil, garlic powder, onion powder, olive oil, salt and ground black pepper to taste, olive oil, onion, diced, frozen chopped spinach, shredded carrot, ricotta cheese, eggs, freshly grated romano cheese, garlic powder, onion powder, salt, shredded mozzarella cheese

extra virgin olive oil, onion , cut into thick slices, garlic clove, minced, canned crushed tomatoes, dried basil, dried oregano, eggplant, peeled and sliced very thin, tomatoes, sliced very thin, shredded reduced-fat mozzarella cheese

whole eggplants, roasted red peppers drained and chopped, spaghetti sauce, no boil lasagna noodles, mozzarella cheese shredded, pesto, pecorino romano cheese grated, butter, flour, milk

salt , or as needed, eggplant, peeled and sliced into 1/2-inch rounds, egg, water, matzo meal, olive oil, onion, chopped, red bell pepper, chopped, sliced mushrooms (optional), olive oil , or as needed, tomato basil pasta sauce, fresh part-skim mozzarella, sliced

lasagna noodles (boiled per instruction on the package and strained), eggplant, shredded cheese, divided (i used jalapeno jack, you can use any other per your choice), no. 1 onion (sliced thin and long), spicy marinara sauce (or you can make your own sauce, i didn tsp have time in hand), crushed red pepper flakes, dried basil, dried oregano, garlic salt, salt , for sprinkling on eggplant, black pepper (for sprinkling on eggplants), olive oil

vegetable oil, chopped onion, garlic clove, minced, dry red wine, no-salt-added diced tomatoes, undrained, dried thyme, dried rosemary, freshly ground black pepper, salt, no-salt-added tomato sauce, eggplant, eggplant , cut crosswise into 1/8-inch-thick slices, salt, water, vegetable oil, egg white, italian-seasoned breadcrumbs, remaining ingredients, shredded part-skim mozzarella cheese, shredded fresh parmesan cheese, freshly ground black pepper, oven-ready lasagna noodles (such as barilla)

eggplants, peeled , cut into 1-inch pieces, olive oil, part-skim ricotta cheese, freshly grated parmesan cheese (about 3 oz), chopped shallots, chopped fresh rosemary, broiled tomato sauce with roasted garlic, no-boil or oven-ready lasagna noodles, smoked mozzarella cheese or smoked gouda cheese, thinly sliced

eggplants (sliced lengthwise to about 1/3-inch), lasagna noodles (cooked and drained ), crumbled feta cheese (can use mozzarella in place of feta), onions, fresh minced garlic, dried oregano (or to taste), dried chili pepper flakes (or to taste), olive oil, ground lamb, whole tomatoes (undrained ), tomato sauce, tomato paste, cinnamon, allspice, seasoning salt, pepper, butter (no subs!), flour, half-and-half cream, egg, lightly beaten, grated parmesan cheese, cayenne pepper (optional), salt and pepper

eggplants , cut lengthwise into 1/4 inch slices, kosher salt, fresh ground black pepper , to taste, olive oil (for drizzling ), basil leaves , cut into julienne strips, tomatoes, thickly sliced, fontina cheese, thinly sliced, fresh mozzarella cheese, sliced, grated romano cheese

eggplant, egg (optional), mozzarella cheese (shredded and divided ), parmesan cheese, ricotta cheese, marinara sauce (divided ), garlic clove (finely minced or through a press), olive oil

eggplant (1/4-inch thick ), about 3 lb, flour, eggs beaten with 2 tbsp milk, fine dried bread crumbs, essence , recipe follows, vegetable oil, recipe of spicy lamb sauce , recipe follows, feta cheese, crumbled, bichamel sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, ground lamb, salt, crushed red pepper, chopped onions, chopped celery, chopped carrot, freshly ground black pepper, chopped garlic, peeled, seeded and chopped tomatoes, tomato paste, beef stock or water, fresh thyme, bay leaves, dried oregano, dried basil, parmigiano-reggiano, oil, flour, salt , freshly-ground white pepper and grated nutmeg, milk

lasagna noodle, sausage, hamburger, garlic clove, parsley, basil, sugar, oregano, diced tomatoes, tomato sauce, sour cream, eggs, salt, parmesan cheese, mozzarella cheese, green olives, pepper

olive oil, eggplants, thinly sliced, ground turkey, creole-style seasoning (such as emeril s essence ), minced garlic, crushed tomatoes, herb garlic tomato sauce, crushed red pepper, frozen mixed vegetables, thawed, shredded mozzarella cheese, shredded provolone cheese, grated parmesan cheese, ricotta cheese, egg whites, low-fat (2%) milk