41856 best croissant toast Recipes

croissants, eggs, scrambled, tomato, bacon bits, salt, grated sharp cheddar around 1/3 cup, butter

extra large eggs, extra large egg yolks, half and half, sugar, vanilla extract, croissants , preferable stale, raisins

bittersweet or semisweet chocolate, finely chopped, heavy cream, sugar, croissants, ice cream

croissants, seedless raspberry jam, cream in a can or whipped topping, fresh or frozen unsweetened raspberries, thawed, sugar , optional

butter, granulated sugar, water, chopped toasted hazelnuts (filberts) or 1 cup toasted pecans, butter, softened, brown sugar, granulated sugar, baking soda, eggs, vanilla, all-purpose flour, semisweet chocolate or 2 oz bittersweet chocolate, melted and cooled

cream cheese, softened, golden oreo cookies, finely crushed (about 3 cups-best if use food processor), coconut, toasted, divided (flaked ), white chocolate baking squares, melted (can substitute almond bark)

eggs, separated, sugar, carrot, grated, walnuts, finely grated, raisins (i prefer golden raisons), dried cranberries, flour, baking powder, nutmeg, cinnamon, sugar, vanilla, salt, oil (i use unsalted butter) or 1 cup butter (i use unsalted butter), water, baking soda, cream cheese, sugar, strawberry jam , apricot jam (apricot is best) or 1/2 cup raspberry jam (apricot is best), whipping cream, sugar, vanilla

croissants, orange marmalade with rind, eggs, almond extract, half and half, orange juice

equipment needed, use a stand mixer for this recipe. most hand-held mixers will not hold, up to the strength of this dough ., recipe tidbits, preparation time : 24 hours, croissants or pain au chocolat or pain au raisin or danish, prep time : 6 hours, cook time : 10 minutes, difficulty : expert, ok now the sissy part, lazy to do all of that., i make a 2# batch of bread in my bread machine. well up to the dough part. then i do the buttering and the chilling like jacques says., unsalted butter, loosely packed fresh compressed yeast, cold water, bread flour , plus extra if needed, salt, granulated sugar, whole milk, unsalted butter, room temperature, unsalted butter, room temperature, bittersweet chocolate, chopped, almond cream , recipe follows, hydrated raisins , recipe follows, almond cream , recipe follows, canned fruit, lrg egg yolks i large egg, whole milk

plain croissants, butter, sliced fresh mushrooms, sliced green onions, eggs, milk, shredded swiss cheese, shredded mozzarella cheese, parmesan cheese

croissants, chopped cooked ham, shredded swiss cheese, eggs, half-and-half, dry mustard, honey, salt, pepper, ground nutmeg (optional)

unsalted butter for the baking dish, at room temperature, egg yolks, whole milk, heavy cream, granulated sugar, pure vanilla extract, kosher salt, ground nutmeg, croissants , cut into 1-inch pieces (about 1 lb), bittersweet chocolate, cut into chunks

croissants, split, orange marmalade, divided, eggs, milk, heavy whipping cream, sugar, grated orange peel , optional, almond extract

semisweet chocolate or 6 oz bittersweet chocolate, unsalted butter (1-1/2 sticks), vanilla wafers , finely ground in a food processor, sugar, best quality cocoa, toasted pecan halves, finely ground in a food processor, generous pinch salt, almond paste, sour cream, dark rum or 3/4 cup rum, of your choice or 1 tbsp vanilla extract, chocolate sprinkles

crusty sourdough bread or 8 large italian bread, lightly toasted, tapenade, ripe beefsteak tomatoes, thickly sliced, extra virgin olive oil, coarse salt and fresh ground white pepper, fresh ricotta cheese, basil leaves, whole salt-packed anchovies, pitted kalamata olive, capers, rinsed, fresh lemon juice, cognac or 1 tsp brandy, garlic clove, minced, fresh ground white pepper

bread (toasted ), hard cheddar cheese, jam (raspberry is best)

all-purpose flour, granulated sugar or brown sugar, salt, baking powder, oats flakes (uncooked old fashion or quick oatmeal cerea, lemon zest, unsalted butter, almonds toasted and chopped toasted and chopped, pecans halved halved, craisin or dried cranberry, whole eggs, vanilla extract, half-and-half or milk, whole juice from two oranges, oranges oil, honey, powdered sugar or splenda for glaze