130763 best cole slaw dressing also great for potato salad Recipes

yukon gold potatoes or 2 lbs white rose potatoes or 2 lbs other waxy potatoes, unpeeled,scrubbed,cut in half crosswise (also good made with sweet potatoes; flavor is about the same, but the salad is a little more colorfu), cider vinegar , to taste, fresh lemon juice , to taste, salt , to taste, fresh ground black pepper , to taste (or white if you re picky!), extra virgin olive oil , to taste, sliced celery, chopped onion (or a mixture of chopped white onion and green onion), chopped fresh parsley leaves, red bell peppers or 1/2 green bell pepper, seeded and chopped, sweet relish, lightly drained, dill relish, lightly drained, dijon mustard, yellow mustard, prepared horseradish, garlic granules, seasoned salt, mayonnaise, sour cream or 1/2 cup drained nonfat yogurt (my yogurt cheese, yogurt cheese - labanee , in arabic, mashed with the mayo until smooth, works great for this, giving the), hard-boiled eggs, chopped, salt & freshly ground black pepper

english cucumber, tomato, red onion, green pepper, kalamata olive , reserve brine for dressing, feta cheese , reserve brine for dressing, oil (i use corn or olive ), red wine vinegar (not the cheap stuff), oregano

miracle whip light or 3/4 cup mayonnaise, prepared mustard or 1 tsp dijon mustard or 1 tsp mustard powder, celery seed, salt and pepper, cubed cooked potatoes (4 - 6 potatoes), hardboiled egg, chopped, onion, finely chopped, spanish onion, finely chopped, stalks celery, sliced, chopped gherkins or 1/2 cup sweet pickles or 1/2 cup baby dill pickle, radishes, sliced, paprika, to garnish (optional)

dressing, white wine vinegar or sherry vinegar, freshly squeezed lemon juice, salt to taste, dijon mustard, garlic clove minced or pureed, extra virgin olive oil or for a low-fat dressing use 1/4 cup low-fat yogurt or butterm, salad, yukon gold fingerling or red bliss potatoes, salt and freshly ground pepper to taste, chopped red onion (to taste), rinsed with cold water and drained, chopped flat-leaf parsley, soft goat cheese, sage leaves cut in thin slivers (optional)

baking potatoes or 5 medium red potatoes, cut into 1 inch cubes and boiled until done but not mushy, hard-boiled eggs, chopped, onion, chopped, bell pepper, chopped, dill pickles, chopped, chopped olive, olive juice, pickle juice, mayo type salad dressing (add until the consistency you like), mustard, salt and pepper

waxy potatoes, onion, celery, sweet gherkin, salt, pepper, french dressing or 1 pint italian dressing, mayonnaise or 1 quart salad dressing, hard-boiled eggs, parsley

yukon gold potatoes (about 6 large) peeled, cut into 1-inch cubes, zesty italian dressing, whole hard-cooked eggs chopped, stalk celery thinly sliced, fresh dill weed chopped, mayo homestyle mayonnaise

potatoes, chopped onions or 2 -3 tbsp dried onion flakes, chopped dill pickles, hard-boiled eggs, chopped, salt (to taste), black pepper, garlic powder, chopped celery (optional), mayonnaise (best foods or helmann s, a little more, depending on texture after mixing), chopped hard-boiled egg, for garnish, paprika, for garnish, dill weed, for garnish

potatoes, butter or 1/4 cup margarine, mustard, milk, chopped parsley, chopped onion, chopped dill pickles (can also use pickle relish), miracle whip, salt

potatoes, onion, chopped, italian salad dressing, salt, pepper, mayonnaise, celery, chopped, eggs (hard cooked, chopped )

kraft original miracle whip, prepared mustard, celery salt (91317), or 1/2 tsp each celery seed and salt, pepper, eggs, hard-cooked, mashed, potatoes, cooked, cubed, chopped onions, sliced celery, sweet pickle relish, drained

mayonnaise, yellow mustard, celery seed, salt, pepper, potatoes, cooked and cubed, onion, chopped, hard-cooked eggs, chopped, stalks celery, sliced, dill pickle relish

mayonnaise, grey poupon yellow mustard, cubed cooked potatoes (about 1 1/2 lb.), hard-boiled eggs, chopped, sliced celery, frozen peas, thawed, chopped onion

potatoes, peeled, hard-boiled eggs, carrots, green peas, pickles , in brine (important -- use small mediterranean , which have a distinct flavor), mayonnaise (even reduced fat works great)

potatoes, boiled, green onions, chopped, parsley, finely chopped, salad dressing, salt, lettuce , entire bunch, potato salad (see above), watercress leaves (optional), tomatoes, medium and cut into wedges, cucumber , cut lengthwise into 8 fingers, avocado, cut into wedges, crumbled feta cheese, green pepper , cut into 8 strips, canned beets (optional), shrimp, peeled and cooked, anchovy fillets, black olives (greek style preferred), radishes, sliced, green onions, whole, distilled white vinegar, olive oil, salad oil (blend both oils together)

red potatoes or 5 lbs baby yukon gold potatoes, halved, olive oil, salt, ground black pepper, milk, snipped fresh sorrel or fresh parsley or fresh dill or fresh basil, crisp-cooked bacon, drained and crumbled, chopped jalapeno peppers (*) or cherry pepper (*), mustard seeds (**) or fennel seeds (**) or caraway seed, toasted (**), chopped peeled avocado (drizzled with lemon juice), chopped radishes or celery, chopped red onions or green onion, mayonnaise or 1 1/2 cups salad dressing, yellow mustard, white wine vinegar, salt, ground black pepper

potatoes, boiled, cooked and cubed, bacon, crumbled, onion, chopped, cider vinegar, granulated sugar, canola oil or 1/4 cup vegetable oil, salt and pepper

peeled cubed potatoes, water, chopped onion, chopped celery, chopped sweet pickle, chopped green pepper, prepared mustard, celery seed, salt, miracle whip