221 bell kabobs Recipes

rosemary sprig, skewers, at least, zucchini, bell pepper, onion, tomatoes (maybe more or less), mushrooms

vegetable oil, honey, soy sauce, ground black pepper, skinless, boneless chicken breast halves - cut into 1 inch cubes, garlic, onions , cut into 2 inch pieces, red bell peppers , cut into 2 inch pieces

canola oil, light soy sauce (not regular), worcestershire sauce, dry mustard, salt, coarse black pepper, wine vinegar, dried parsley, garlic cloves, crushed, lemon juice, top round beef, cut into large cubes (or sirloin steaks, cubed), green bell peppers, yellow onions

vegetable oil, honey, soy sauce, ground black pepper, boneless skinless chicken breast halves, cut into 1 inch cubes, garlic cloves, onions , cut into 2 inch pieces, red bell peppers , cut into 2 inch pieces

tomato juice, butter, chopped onion, ketchup, dry mustard, salt, paprika, ground black pepper, garlic, minced, worcestershire sauce, hot sauce, beef sirloin, cut into 1 inch cubes, fresh mushrooms, stems removed, tomatoes, onion, quartered, green bell pepper , cut into 1 inch pieces

canola oil, vinegar, crushed pineapple, ketchup, soy sauce, ginger, ground mustard, parsley, minced, brown sugar, salt, pepper, lemon juice, boneless skinless chicken breasts, zucchini, red bell peppers, white onions

vegetable oil, honey, soy sauce, ground black pepper, garlic cloves, chopped into chunks, white onions, cut into 2 inch chunks, red bell peppers, cut into 2 inch chunks, green peppers, cut into 2 inch chunks, grape tomatoes, pineapple, cut into 2 inch chunks (or substitute with 4 8oz jars), boneless skinless chicken breast halves, cut into 2 inch chunks, skewer (make sure to soak in water for several hours)

honey mustard pork loin, trimmed and cut into 1 1/2-inch pieces, assorted bell peppers , cut into 1-inch pieces, red onions, quartered, seasoned pepper, vegetable oil cooking spray, fresh thyme sprig

wooden or metal skewers, honey mustard pork loin, trimmed and cut into 1 1/2-inch pieces, assorted bell peppers , cut into 1-inch pieces, red onions, quartered, seasoned black pepper, vegetable cooking spray, garnish: fresh thyme sprigs

sirloin steaks, cut into 1 to 1 1/2-inch cubes, yellow squash , cut 1/2-inch-thick circles, green bell pepper, seeded , membrane removed and cut into 8 equal squares, red onion, cut into quarters, tomatoes, soy sauce, sherry wine, pineapple juice, red wine vinegar, sugar, garlic salt

boneless skinless chicken breast , cut into 1-inch pieces, green onions , cut into 4-inch pieces, red bell pepper, cut into wedges, caesar salad dressing, ready to eat romaine lettuce, crouton, shredded parmesan cheese

vegetable oil, red wine vinegar, dried thyme leaves, ground red pepper (cayenne), garlic clove, finely chopped, boneless beef top round steaks, cut into 1-inch cubes, green giant nibblers frozen half-ears corn on the cob, thawed, green bell peppers , cut into 1 1/2-inch pieces

al fresco sweet apple chicken sausage, fresh pineapple, red onion, green bellpepper, orange bell pepper, grape tomatoes, salt, pepper

a-1 steak sauce, dry sherry, honey, sirloin steak, 1-inch cubes, bacon , halved crosswise, onion, cut into wedges, bell pepper, cut into squares, mushroom caps

light olive oil, red wine vinegar, tequila (or use lemon and orange juice instead), ground cayenne pepper, salt, garlic cloves, finely chopped, red bell pepper, finely chopped, raw shrimp, peeled and deveined (leaving the tails intact), metal skewers (or use *bamboo skewers)

boneless skinless chicken breast (cut into bite size pieces), zucchini (cut into chunks ), pineapple chunks, red onions (cut into chunks ), red bell peppers (cut into chunks ), ketchup, worcestershire sauce, maple syrup, your favorite hot sauce, salt and pepper

dijon mustard, fresh rosemary, stemmed, garlic, minced, freshly squeezed lemon juice, balsamic vinegar, olive oil, salt, freshly ground black pepper, sirloin steak, cut into 1-inch cubes, orange , zested, then juiced, remainder discarded, lemon , zested, then juiced, remainder discarded, lime , zested, then juiced, remainder discarded, garlic, minced, fresh tarragon leaves, soy sauce, canola oil, salt, freshly ground black pepper, boneless, skinless chicken breasts, cut into 1-inch cubes, garlic, minced, shallots, minced, bay leaf (fresh or dried ), fresh thyme leaves, chopped fresh italian parsley, chili pepper flakes, olive oil, freshly squeezed lemon juice, count) shrimp, shelled and deveined, bell peppers, onions, tomatoes, mushrooms, italian squash, baby potatoes , boiled until cooked through, corn on the cob, husked and sliced into 1/2-inch-thick rounds, olive oil, balsamic vinegar, salt and pepper, if using bamboo skewers , soak them in water for 1 hour to retard charring.

chicken breasts cut into 1 inch cubes, teriyaki marinade or sauce reserve some for brushing, vegetable oil, dole pineapple chuncks drained , reserve 2 tbsp. juice, tomatoes, red or green bell peppers cut into 1/12 inch pieces