189 bell dinner Recipes

broad egg noodles, cooked, raw chicken, diced, flour, olive oil, garlic, minced, red bell pepper , cut into strips, celery, sliced, carrot, peeled and cut julienne, broccoli floret, dried basil, chicken broth, heavy cream, salt & pepper

lean ground beef, chopped onions, chopped green bell peppers, sliced mushrooms, whole peeled tomatoes, with liquid, spaghetti, broken into pieces, water, salt and pepper to taste, shredded mozzarella cheese

olive oil, divided, baking potatoes , cut into 1/2 inch slices, salt and pepper to taste, water, red bell pepper, chopped, leek, bulb only, chopped, zucchini, thickly sliced, stalks celery , cut into thin 3 inch long slices, garlic, minced, white fish fillets, tomato, seeded and chopped, fresh parsley or fennel, for garnish

rotini pasta, uncooked, olive oil, white wine vinegar, kosher salt, ground black pepper, hebrew nationa jumbo beef hebrew national beef franks, diced tomatoes, drained, yellow bell pepper , cut into bite-sized strips (about 1 cup), frozen green pea

bacon, cut into small pieces, eggs, iceberg lettuce , torn into bite-sized pieces, green bell pepper, diced, green onions, chopped, cucumber, peeled and diced, stalks celery, sliced, broccoli florets, mayonnaise

italian sausage, green bell pepper, chopped, onion, chopped, diced tomatoes, vegetable juice, instant rice, mozzarella cheese, shredded

boneless skinless chicken breasts, rinsed and patted dry, russet potatoes, olive oil, garlic, minced, frozen fajita vegetables (or 1 fresh red or green bell pepper and 1 white onion, sliced), emeril bayou blast seasoning, tortillas, warmed, sour cream, to garnish, salsa, to garnish, shredded cheddar cheese, to garnish

chicken, cut-up or 1 chicken breast, cream of mushroom soup, cream of chicken soup, mushroom stems and pieces, bell pepper, sliced, onion, sliced, salt, pepper, garlic powder, good cooking wine, white

vegetable oil, onion, chopped, green bell pepper, chopped, garlic cloves, chopped, ground beef, mild chili powder , to taste (or 3 - 4 tbsp chili seasoning mix), vegetable juice (i use a 11.5 oz can of v8 juice you can also use plain tomato juice), kidney beans, undrained, oregano, dried (crumble in your palm), ground cumin, salt (if using chili mix, check seasoning before adding ), grain rice, uncooked, canned corn niblets, drained (or 1 cup frozen corn), black olives, sliced, cheddar cheese, shredded (or your favorite )

ground beef, onion, chopped, bell pepper, chopped, spaghetti or 26 -28 oz pasta sauce, beef broth, uncooked pasta (i prefer macaroni noodles)

lean ground beef, vegetable oil, chopped onion, worcestershire sauce (i always add a splash more), bottled minced garlic (i use fresh ), seasoning salt , such as lawry s or 1/2 tsp plain salt, chopped green bell pepper, beef broth, fat removed, minute rice, frozen corn kernels (canned works also ), ground black pepper

ground round or 1 lb sirloin, converted rice, uncooked, water, beef bouillon cubes, mustard, onion, diced, tomato, cut in wedges, bell pepper, sliced, grated monterey jack cheese

vegetable oil, vermicelli or 6 oz angel hair pasta, ground beef or 1 lb ground turkey, garlic cloves, chopped, onion, chopped, bell pepper, chopped, celery ribs, chopped, whole kernel corn, undrained, salt or 2 tsp tony chachere s seasoning, black pepper, chili powder, water, chopped tomatoes, cheese (american , velveeta, or cheddar)

pasta, uncooked, ground beef, onion, any size, chopped, garlic powder, salt and pepper, tomato sauce, canned stewed tomatoes, canned whole kernel corn, worcestershire sauce, green bell pepper, chopped, cheese

olive oil, rough chopped garlic, sweet bell pepper, chopped (red , orange, yellow is good), zucchini, sliced (or other summer squash), sliced mushrooms, tomatoes, halved, chopped green onion, chopped flat leaf parsley, chopped basil, mild goat cheese, crumbled (chevre), salt and pepper, farfalle pasta or 8 oz rigatoni pasta or 8 oz rotini pasta

crawfish tails, raw rice, beef broth, bell pepper, chopped, onion, chopped, salt , pepper and creole seasoning

lean ground beef, sweet italian sausage (i use turkey sausage), bell peppers, chopped, onion, chopped, celery rib, chopped, water, converted rice (uncooked ), tomato sauce, chili powder, worcestershire sauce, salt, cumin, pepper

butter or 1 tbsp margarine, bell pepper, coarsely chopped (any color ), sliced fresh mushrooms (about 5 oz.), boneless strip steaks, about 3/4 thick, garlic salt, fresh coarse ground black pepper, teriyaki baste and glaze (about 12 oz. bottle), water