8181 beet pureee granny Recipes

  • Harvard Beets
    beets , scrubbed well and trimmed, water, cornstarch and
    3 More
    beets , scrubbed well and trimmed, water, cornstarch, cider vinegar, sugar, unsalted butter
    6 ingredients
  • Beet and Goat Cheese Tartines
    drained sliced pickled beets (from a 16-oz jar) and
    7 More
    drained sliced pickled beets (from a 16-oz jar), balsamic vinegar, coarsely chopped frisee, olive oil, fresh lemon juice, herbed soft goat cheese, baguette , quartered crosswise, then each quarter halved horizontally and lightly toasted, walnuts (3 oz), toasted , cooled, and chopped
    10 min, 8 ingredients
  • Beet Yogurt with Herbs
    red or golden beets (about 1 lb), trimmed, kosher salt and
    5 More
    red or golden beets (about 1 lb), trimmed, kosher salt, plain 2% fat greek yogurt, chopped fresh mint plus torn leaves for serving, chopped fresh tarragon, extra-virgin olive oil, more) red wine vinegar
    7 ingredients
  • Chilled Beet and Buttermilk Soup
    beets, trimmed, sour cream, more) fresh orange juice and
    5 More
    beets, trimmed, sour cream, more) fresh orange juice, raspberry vinegar or red wine vinegar, honey, ground white pepper, buttermilk, apple, peeled, diced (optional)
    8 ingredients
  • Beet-Potato Salad with Lemon
    onion, chopped, fresh lemon juice, vegetable oil and
    3 More
    onion, chopped, fresh lemon juice, vegetable oil, jalapeno chili, seeded, minced, red-skinned potatoes, beets
    6 ingredients
  • Beet, Mint, and Goat Cheese Salad
    red and yellow beets (miniature preferred), trimmed and
    12 More
    red and yellow beets (miniature preferred), trimmed, log (10 oz) fresh goat cheese, cold (must be cold or cheese won tsp slice well), flour, eggs, lightly beaten, chopped fresh parsley leaves, unseasoned bread crumbs, extra-virgin olive oil, butter, chopped fresh mint leaves, fresh lemon juice, salt and pepper to taste, heaping cups mesclun salad, washed and dried, aged balsamic vinegar
    13 ingredients
  • Dijon Beets
    beets, dijon mustard, lemon juice, apple cider vinegar and
    1 More
    beets, dijon mustard, lemon juice, apple cider vinegar, sugar
    40 min, 5 ingredients
  • Beet Greens with Bacon and Onion
    olive oil, garlic, minced, yellow onion, chopped and
    5 More
    olive oil, garlic, minced, yellow onion, chopped, fresh beet leaves, white wine, bacon bits, salt, fresh ground black pepper
    15 min, 8 ingredients
  • Garlic Beets
    beets, olive oil, red wine vinegar, garlic, crushed, salt
    55 min, 5 ingredients
  • Beet Greens With Caramelized Onions
    olive oil, yellow onion, peeled and diced and
    7 More
    olive oil, yellow onion, peeled and diced, fresh thyme, chopped, fresh rosemary, chopped, garlic clove, minced, salt, fresh black pepper, ground, balsamic vinegar, beet leaves, washed well and chopped
    55 min, 9 ingredients
  • Beet Ravioli with Pine Nut  Goat Cheese   Rosemary-Cream Sauce, Aged Balsamic Vinegar Beet Ravioli with Pine Nut Goat Cheese Rosemary-Cream Sauce, Aged Balsamic Vinegar
    pine nuts , soaked 1 hour or more, extra-virgin olive oil and
    18 More
    pine nuts , soaked 1 hour or more, extra-virgin olive oil, shallots, peeled and diced, zest of 1 lemon, freshly squeezed lemon juice, nutritional yeast, sea salt, freshly ground black pepper, minced rosemary, freshly squeezed lemon juice, filtered water, sea salt, garlic, peeled, freshly ground black pepper, beets (2 inches in diameter or more), peeled, macadamia oil , or other nut oil, or extra-virgin olive oil, freshly squeezed lemon juice, sea salt, high-quality aged balsamic vinegar, microgreens or other herbs, for garnish
    20 ingredients
  • Beet, Rhubarb, and Orange Salad Beet, Rhubarb, and Orange Salad
    diameter red or yellow beets, 4 of each color if available and
    13 More
    diameter red or yellow beets, 4 of each color if available, extra-virgin olive oil, divided, coarse kosher salt, water, sugar, trimmed rhubarb stalks, cut diagonally into 1/2-inch-thick slices, oranges, unseasoned rice vinegar, fresh lemon juice, minced shallot, honey, watercress sprigs, coarsely crumbled feta cheese (about 1 7-oz package), fresh chervil leaves (optional)
    14 ingredients
  • Red Leaf Salad with Roasted Beets, Oranges, and Walnuts Red Leaf Salad with Roasted Beets, Oranges, and Walnuts
    beets, trimmed and scrubbed, olive oil and
    8 More
    beets, trimmed and scrubbed, olive oil, kosher salt, plus more for seasoning, coarsely chopped walnuts, head red leaf lettuce, rinsed, dried , and torn into pieces, navel oranges, minced shallot, fennel seeds , crushed in a mortar and pestle, fresh lemon juice, walnut oil
    10 ingredients
  • Tomato, Roasted Beet, and Pickled Onion Salad Tomato, Roasted Beet, and Pickled Onion Salad
    beets (2 1/4 lb with greens), trimmed , leaving 1 inch of... and
    8 More
    beets (2 1/4 lb with greens), trimmed , leaving 1 inch of stems attached, cider vinegar, water, sugar, mustard seeds, whole allspice, cumin seeds, red onions, cut into 1/2-inch-thick wedges, grape or cherry tomatoes, halved
    9 ingredients
  • Roasted Beets with Clementines and Mint Roasted Beets with Clementines and Mint
    beets (each about 1 1/2 inches in diameter), trimmed, scr... and
    5 More
    beets (each about 1 1/2 inches in diameter), trimmed, scrubbed, cut into wedges, extra-virgin olive oil, fine-grained sea salt, clementines, peeled, sectioned, chopped fresh mint, grated clementine peel
    6 ingredients
  • Roasted Beets with Walnut Gorgonzola Dressing Roasted Beets with Walnut Gorgonzola Dressing
    beets, trimmed and halved, olive oil, coarse salt and
    10 More
    beets, trimmed and halved, olive oil, coarse salt, black pepper, arugula, well washed and torn apart, extra-virgin olive oil, chopped walnuts, red onion, thinly sliced, chopped fresh basil leaves, balsamic vinegar, coarse salt, gorgonzola cheese, light or heavy cream
    13 ingredients
  • Beet and Braised Beef Soup Beet and Braised Beef Soup
    beef short ribs, olive oil for browning meat and
    14 More
    beef short ribs, olive oil for browning meat, onions, finely chopped, garlic, thinly sliced, dried lima beans or other large dried white beans, soaked overnight, carrots peeled and cut into 3/4-inch rounds, beets peeled and cut into 1-inch chunks, parsnips peeled and cut into 3/4-inch rounds, knob celery root peeled and cut into 1/2-inch cubes, green cabbage, thickly shredded, dill, roughly chopped, scallion, finely cut, salt, freshly ground pepper, red wine vinegar, sour cream for garnish
    16 ingredients
  • Buttered Beets with Spring Herbs Buttered Beets with Spring Herbs
    beets (about 2 inches in diameter), rinsed, tops trimmed and
    7 More
    beets (about 2 inches in diameter), rinsed, tops trimmed, water, butter, minced garlic, chopped fresh chives or green onion tops, minced fresh parsley, minced fresh tarragon, red wine vinegar
    8 ingredients




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