52994 beet maple dijon dressing Recipes

balsamic vinegar, maple syrup, olive oil, bone-in pork loin chops (8 oz each), torn mixed salad greens, fresh strawberries, hulled

dijon mustard, fat-free mayonnaise, orange juice, honey, wine vinegar or 2 tbsp cider vinegar, celery salt

red wine vinegar, dijon mustard, olive oil, salt & freshly ground black pepper

dijon mustard, fat-free mayonnaise, orange juice, honey, cider vinegar, celery salt, salad greens and vegetables of your choice

beets, try to pick similarly sized ones, honey, port wine, orange juice, balsamic vinegar, thyme, dijon mustard

beets, ends trimmed, olive oil, salt, freshly cracked black pepper, pine nuts, goat cheese, baby spinach, tarragon dressing , recipe follows, very thin slices red onion, separated, rice vinegar, dried tarragon, soy sauce, worcestershire sauce, dijon mustard, mayonnaise, extra-virgin olive oil

beets (3 3/4 lb with greens), stems trimmed to 1 inch, unsalted butter, bottled horseradish (not drained ), maple syrup (preferably dark amber or grade b), cider vinegar, salt, black pepper

beets, peeled and quartered (about 4 cups), margarine, divided, maple syrup, lemon , zested and juiced

beets (about 7-9, 2-1/2-inch in diameter), unsalted butter, spanish onion, cut into 1/4-inch-thick rings (about 8 oz.), maple syrup, fresh orange juice, grainy mustard, grated orange zest, fresh ground pepper

dijon mustard, water, white wine vinegar, salt, ground pepper, olive oil, chilled whipping cream, chopped fresh basil or 2 tsp dried, chopped fresh parsley, red-skinned potatoes, cider vinegar, olive oil, white wine vinegar, head romaine lettuce, coarsely chopped, drained capers

dijon mustard, honey, extra virgin olive oil, good quality, bacon, cooked and crumbled, egg, hard-boiled and chopped, baby spinach leaves, cleaned and stems removed

olive oil, fresh lemon juice, dijon mustard, sea salt (optional), fresh ground pepper

mayonnaise, maple syrup, red wine (burgundy), red wine vinegar, sugar, poppy seeds

mayonnaise, vegetable oil, apple cider vinegar, dijon mustard, clover honey, onion salt, ground black pepper or 1/8 tsp cayenne

chopped fresh dill, chopped fresh parsley, garlic cloves, peeled, fresh lemon juice, dijon mustard, canola oil

dressing, olive oil, lime juice, lime zest, dill, dijon mustard, salt, pepper, salad, head of romaine lettuce, granny smith apple, cooked beets or 1-14oz can of beets drained

beets, trimmed, english hothouse cucumber, unpeeled, cut into 1/4-inch-thick rounds, sweet onion (such as maui or vidalia), halved lengthwise, thinly sliced, honey, apple cider vinegar, dijon mustard, corn oil