38473 beet leaf swiss chard blettes Recipes

bacon, chopped, butter, fresh lemon juice, garlic paste, swiss chard, stems removed, leaves cut into 1-inch pieces, salt and pepper to taste

bacon, butter, garlic, minced, shallots, finely chopped, philadelphia cream cheese, havarti cheese, heavy cream, salt and pepper, olive oil, green swiss chard, panko bread crumbs

olive oil, chopped onions, chopped garlic cloves, diced butternut squash, chili powder, ground cumin, black beans, chicken broth, swiss chard

extra-virgin olive oil, head garlic, cloves peeled and thinly sliced lengthwise, onion, finely chopped, dried currants, green swiss chard, stems and center ribs finely chopped and leaves coarsely chopped separately, water, spaghetti, kalamata olives , cut into slivers, feta, crumbled (1 1/2 cups)

olive oil, chopped onions, garlic cloves, chopped, peeled butternut squash, chili powder, ground cumin, black beans, rinsed, drained, vegetable broth, diced tomatoes in juice, coarsely chopped swiss chard leaves (from 1 small bunch)

olive oil, onion, thinly sliced, curry powder, cayenne pepper, vegetable broth, swiss chard , tough stalks removed, coarsely chopped (about 12 cups), red lentils (about 2 1/4 cups), garbanzo beans (chickpeas), drained, plain yogurt

olive oil, chopped onions, chopped peeled carrots, garlic cloves, minced, ground cumin, more) low-salt chicken or vegetable broth, pearl barley, diced tomatoes in juice, dried lentils, coarsely chopped swiss chard (about 1/2 large bunch), chopped fresh dill

lemon, stem removed, coriander seeds, cumin seeds, olive oil, divided, skin-on black cod fillet, kosher salt and freshly ground black pepper, garlic clove, chopped, more) crushed red pepper flakes, swiss chard (about 1 1/2 lb total), ribs and stems removed, leaves torn, oil-cured black olives, pitted, sliced

extra-virgin olive oil, white onion, thinly sliced, garlic cloves, minced, dried crushed red pepper, swiss chard, thick stems and ribs removed, leaves cut crosswise into 1/2-inch-wide strips, water, salt, polenta (coarse cornmeal) or yellow cornmeal, part-skim ricotta cheese, eggs, coarsely grated low-fat mozzarella cheese (about 8 oz)

olive oil, carrots, peeled and 1/4 inch sliced, onion, chopped, garlic clove - minced, diced tomatoes , no salt added, vegetable broth , no salt added, dry lentils, sea salt, pepper, black -coarsely ground, dried marjoram, water, swiss chard, whole wheat penne, basil, dried

onion, chopped, garlic, minced, olive oil, swiss chard, chopped, tomatoes

olive oil, onions, thinly sliced, swiss chard, trimmed and chopped, garlic cloves, minced, diced tomatoes with juices (1 can), dry white wine, dried crushed red pepper flakes, salt, pepper, spaghetti (whole-wheat), pitted kalamata olives, coarsely chopped, freshly grated parmesan cheese, toasted pine nuts

dried lentils, olive oil, swiss chard leaves, cilantro, garlic, lemon juice, raspberry jelly

olive oil, chopped onions, garlic cloves, chopped, butternut squash, 1/2-inch pieces peeled, chili powder, ground cumin, beans, 15 oz rinsed, drained, black, vegetable broth, tomatoes, 14 1/2 oz, canned diced, swiss chard, (packed) coarsely chopped leaves (from 1 small bunch)

olive oil, swiss chard (about 2 lb), crushed red pepper, garlic cloves, minced, fresh lemon juice, salt

apple cider vinegar, honey, tomato paste, cayenne pepper, olive oil, onion (1 medium shallot), finely diced, swiss chard, sliced into 1-inch pieces, stems and leaves separated (about 2 to 3 cups stems and 4 to 6 cups leaves ), black pepper

dried currants, extra-virgin olive oil, garlic cloves, thinly sliced, swiss chard (about 1 1/4 lb), ribs trimmed, leaves coarsely chopped, pine nuts, toasted, x 2 x 1/2-inch slices crusty french bread

chopped onion, caraway seeds, crushed lightly, olive oil, chicken broth, water, cauliflower flowerets (about 1 small head ), orzo (rice-shaped pasta), skinless boneless chicken breast , cut into 1-inch pieces, chopped red swiss chard leaves, washed well and drained