23099 beet goat mint sweetcorn Recipes
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beets (about 1 lb), water and10 Morebeets (about 1 lb), water, onion (left whole for first step), vegetable broth, chopped fennel bulbs (about 1 large), chopped peeled granny smith apple, white wine vinegar, lemon juice, salt, fresh ground black pepper, reduced-fat sour cream (optional) or 8 tsp plain yogurt (optional), chopped fennel leaves21 min, 12 ingredients
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beet, cooked, peeled and quartered and10 Morebeet, cooked, peeled and quartered, apples, peeled, cored and quartered, onions, quartered, green pepper, quartered and seeded, brown sugar, cider vinegar , 5 per-cent acid strength, golden raisin, ground ginger, salt, ground red pepper, ground cumin1 hour 35 min, 11 ingredients
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Beet-Raspberry Jellybeets, peeled and cut up (about 6), water and5 Morebeets, peeled and cut up (about 6), water, reserved beet juice (add water if needed), lemon juice (fresh or bottled ), pectin , crystals, granulated sugar, raspberry jell-o gelatin1 hour 5 min, 7 ingredients
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Beets in Sour Creambeet, sour cream, prepared horseradish, onion, grated and2 Morebeet, sour cream, prepared horseradish, onion, grated, salt, chives or parsley, chopped50 min, 6 ingredients
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Beet, Orange and Walnut Saladbeet, olive oil, seedless oranges (like navel), walnuts and5 Morebeet, olive oil, seedless oranges (like navel), walnuts, walnut oil, sugar, salt & pepper, freshly ground, head romaine lettuce, cleaned and torn into bite-sized pieces, red wine vinegar9 ingredients
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