1024 beer mustard Recipes

grated cheddar cheese (i use extra-sharp), grated monterey jack cheese, cream cheese, cut up, fresh grated parmesan cheese, garlic, minced, dry mustard, tabasco sauce , to taste, worcestershire sauce, beer , allowed to go flat

grated cheddar cheese, chopped garlic, worcestershire sauce, tabasco sauce, mustard powder, beer, salt

sharp cheddar cheese, grated, bleu or roquefort cheese, butter, room temp ., beer, wine vinegar, worcestershire sauce, tabasco or cayenne pepper, garlic, crushed, dijon mustard

butter, chopped celery, chopped carrots, chopped onion, chicken broth, shredded cheddar cheese, all-purpose flour, prepared dijon-style mustard, beer

elbow macaroni, salt, divided, butter, light flavor olive oil, shallot, finely minced, all-purpose flour, whole milk, sharp cheddar cheese, shredded, dark beer, full strength prepared stone ground mustard, garlic powder, black pepper, freshly ground

onions, beer, olive oil, whole grain mustard, balsamic vinegar, garlic, brown sugar, salt & pepper

brown sugar, garlic powder, savory, paprika, dry yellow mustard, cayenne pepper, sea salt, basting spray, beer, cider vinegar, olive oil, balsamic vinegar

minced carrot, minced celery, chopped onion, garlic, minced, canola oil, chicken broth, grated cheddar cheese, flour, dry mustard, tabasco sauce or 1 chopped thai peppers, worcestershire sauce, beer

unsalted butter, yellow onion, minced (about 1/3 cup), garlic clove, minced, emmenthaler cheese, coarsely grated (about 3 lightly packed cups), white cheddar cheese , extra sharp coarsely grated (about 2 lightly packed cups), gruyere, coarsely grated (about 1 lightly packed cup), cornstarch, dry mustard, fresh ground black pepper, caraway seed, coarsely ground, beer , preferably budweiser, sherry wine , amontillado, kosher salt

uncooked pasta, unsalted butter, flour, milk, beer, smoked cheddar cheese, grated, sharp white cheddar cheese, grated, mild cheddar cheese, grated, american cheese, smoked paprika, mustard powder, dried thyme, salt and pepper, to taste, basil leaves

bacon, boneless skinless chicken thighs (i used chicken breasts), extra virgin olive oil, dark beer (i used guiness), frozen pearl onions, baby red potato, sliced in half, whole grain mustard, dark brown sugar , packed, fresh thyme, chopped fresh parsley, kosher salt and pepper, flour (for dredging)

weisswurst sausages (veal sausage), knockwurst, beer, unsalted butter, vegetable oil, cornichon, pickled onion, mild grainy mustard

butter, cornstarch, mustard, beer, monterey jack cheese, cubed

grated sharp cheddar cheese (about 8 oz.), reduced-fat cream cheese, vegetarian worcestershire sauce, dry mustard, smoked paprika, garlic powder, pilsner beer, room temperature

biscuit and baking mix, cornmeal, shredded cheddar cheese, chopped green onion, dried mustard, dried dill, beer

low-fat biscuit and baking mix, cornmeal, shredded reduced-fat cheddar cheese, chopped green onions (about 2 large), dry mustard, dried dillweed, light beer, vegetable cooking spray

beer (about 1 1/2 cups), sesame seeds, flour, baking powder, granulated sugar, salt, dry mustard, shredded old cheddar cheese

unsalted butter, onion,chopped fine, beer ,preferably light -bodied lager, whole grain mustard, minced fresh thyme, head green cabbage (about 1 ;b.),halved,cored and sliced thin, cider vinegar, salt and pepper