10269 beer fondue round rarebit Recipes
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vegetable oil for frying, all-purpose flour, salt and6 Morevegetable oil for frying, all-purpose flour, salt, beer (not dark ), pollack , pacific cod, or catfish fillet (3/4 to 1 inch thick), drained bottled capers, coarsely chopped, hot spanish smoked paprika, mayonnaise, garnish: lemon wedges20 min, 9 ingredients
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boneless beef brisket , trimmed of excess fat, salt and7 Moreboneless beef brisket , trimmed of excess fat, salt, black pepper, olive oil, onions , halved lengthwise and thinly sliced lengthwise (6 cups), turkish or 1/2 california bay leaf, beer (not dark ), dried-porcini bouillon cube (less than 1/2 oz) or 1 beef bouillon cube, crumbled, balsamic vinegar4 hour 30 min, 9 ingredients
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bacon, chopped, a 2 1/2-lb beef brisket and8 Morebacon, chopped, a 2 1/2-lb beef brisket, onions, sliced thin, four 12-oz bottles of beer (not dark ), rutabaga (about 2 lb), peeled and cut into 1/2-inch pieces, carrots , cut crosswise into 1 1/2-inch-thick pieces, boiling potatoes , cut into 1-inch pieces, a beurre manie made by blending 2 tbsp softened unsalted butter with 2 tbsp all-purpose flour, cooked noodles as an accompaniment, minced fresh parsley leaves10 ingredients
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dark beer , such as negra modelo, worcestershire sauce and9 Moredark beer , such as negra modelo, worcestershire sauce, tabasco, boneless strip steaks (1 1/2 to 2 lb), trimmed of fat, ground espresso or dark roast coffee, pure chile powder (such as ancho), ground cumin, sugar, cayenne, or more to taste, salt, ground black pepper11 ingredients
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lager beer, divided, malt vinegar or red wine vinegar and8 Morelager beer, divided, malt vinegar or red wine vinegar, whole brown mustard seeds * (about 2.2 oz), dry mustard (such as colman s), prepared white horseradish, coarse kosher salt, freshly ground black pepper, honey, caraway seeds , finely ground in mortar with pestle or in spice mill, cornstarch mixed with 1 tbsp water10 ingredients
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Beer-Battered Fish Tacos (Lite)tilapia fillets, cut in half length-wise and7 Moretilapia fillets, cut in half length-wise, whole wheat flour , can also use white flour, cumin, cayenne pepper, black pepper, salt, beer , medium brew works best, olive oil , as needed to fry fish8 ingredients
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Beer-and Onion-Braised Chicken Carbonnadeunsalted butter, chicken thighs with skin and bones and8 Moreunsalted butter, chicken thighs with skin and bones, ground allspice, onions, thinly sliced, dark brown sugar, divided, bay leaves, dijon mustard, dark beer, beef broth, red wine vinegar1 hour , 10 ingredients
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Beer-Simmered Grilled Sausagesuncooked sausages, such as sweet or hot italian sausages,... and4 Moreuncooked sausages, such as sweet or hot italian sausages, bratwurst, chorizo, linguica, or any other sausages you prefer, onion, thinly sliced, beer , as needed, vegetable oil, mustard , for serving5 ingredients
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Beer-Marinated Steaks with Peppercorn Saucetop loin (new york strip) steaks, dark beer and15 Moretop loin (new york strip) steaks, dark beer, dark brown sugar, fresh lime juice, minced red onion, garlic cloves, chopped, worcestershire sauce, whole grain mustard, olive oil, minced peeled fresh ginger, hot pepper sauce, white wine, shallot, finely chopped, coarsely crushed four-peppercorn mix, chicken stock or canned low-salt chicken broth, beef stock or canned beef broth, whipping cream17 ingredients
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Beer-Basted Chicken with Asian Flavorschicken, beer, green onions, chopped, soy sauce and5 Morechicken, beer, green onions, chopped, soy sauce, fresh lemon juice, golden brown sugar, chopped peeled fresh ginger, chopped garlic, oriental sesame oil9 ingredients
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Beer-Battered Catfish on Vinegar Slawall purpose flour, salt, ground black pepper, flat beer and6 Moreall purpose flour, salt, ground black pepper, flat beer, vegetable oil (for frying ), catfish fillets, purchased coleslaw mix, white wine vinegar, honey, vegetable oil10 ingredients
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Sheboygan-Style Beer-Soaked Bratsbeer (not dark ), bavarian mustard, ketchup, onions and4 Morebeer (not dark ), bavarian mustard, ketchup, onions, uncooked bratwursts, hard rolls, halved and well buttered, sliced dill pickles, bavarian mustard8 ingredients
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