280723 beer batter fish spicy lemon tartar sauce vinegar bobby flay Recipes

beer , or as needed, shake and pour buttermilk pancake mix, trout fillets, oil for frying

tilapia fillets, cut in half lengthwise, whole wheat flour, cumin, cayenne pepper, salt, black pepper, beer, olive oil

cod fillets, cut into 3-inch pieces, dark beer (such as negra modelo), divided, baking potatoes , cut into (1/4-inch) strips, canola oil, divided, all-purpose flour (about 3/4 cup)

white fish fillets, skinned and finely cubed, smoked fish fillets, skinned and finely cubed, potatoes, cooked and mashed, scallions, finely chopped, flour , for dusting, tartar sauce, egg, beaten, breadcrumbs, sunflower oil

halibut fillets, all-purpose flour, salt, black pepper, freshly ground, eggs, instant potato flakes, fresh dill, chopped, lemon rind, grated, cayenne, butter, melted, lemon wedge, tartar sauce

mayonnaise (hellman s is best), lemon juice, white vinegar, prepared horseradish, minced onions, sweet dill pickle relish, fresh minced garlic clove (or to taste), hard-boiled eggs, finely minced, cayenne pepper (or to taste, use more but no less than 1 tsp), chili sauce

lemon juice, soy sauce, grated garlic, chili garlic sauce , passed through a sieve, sea salt, a little freshly ground black pepper, grapeseed oil, fresh lobster, sea salt, vegetable oil for deep-frying, garlic, thinly sliced, shiitake mushrooms, stems removed, assorted salad greens (i.e., mizuna , rocket leaves, baby spinach, mustard greens, lollo rosso lettuce, tomyo pea sprouts, swiss chard), spicy lemon dressing

mayonnaise, dill pickles, finely chopped, green onions, finely chopped, lemon peel, freshly grated, lemon juice, freshly squeezed

vegetable oil (for frying ), cod fillets, 4 oz each, all-purpose flour, garlic powder, paprika, salt, ground black pepper, egg beaten, beer

all-purpose flour, cayenne pepper, salt, sugar, baking powder, beer, dried chipotle chiles, stemmed and seeded, ripe tomato, quartered, yellow onion, sliced, garlic clove, water, salt, honey, red wine vinegar, peanut oil, for deep-frying, all-purpose flour , for dusting, rock shrimp (prawns) or 1 1/4 lbs peeled white shrimp (prawns)

lg. baking potatoes, corn flake crumbs, beer batter, flour, beer, egg, salt and pepper

vegetable oil, dry wheat breakfast cereal squares, all-purpose flour, garlic ranch dressing mix, salt, halibut fillets cut into 3 by 1-inch strips, eggs, lightly beaten, chips , recipe follows, tartar sauce , recipe follows, sweet relish, mayonnaise, yellow mustard, lemon, juiced, salt and pepper

boneless, skinless cod and/or boneless chicken strips, panko (japanese coarse bread crumbs), all-purpose flour, kosher salt, plus for seasoning, eggs, freshly ground black pepper, corn oil, for frying, tartar dipping sauce , recipe follows, if also making chicken fingers , follow the same method and use separate pans.

clams (frozen clam strips), frozen fish sticks, breaded shrimp (or any combination of the three fish options), tartar sauce, bamboo skewers, dill pickles, pepperoni slices, cut into 3 strips each, pimento stuffed olives, mustard

tartar sauce, grated lemon rind, fresh lemon juice, ground red pepper

salt-packed capers, firm white fish fillets, 6-8 oz ea (they suggest mahimahi, we use cod), sea salt & fresh ground pepper, unsalted butter, olive oil, shallots, minced, garlic clove, minced, dry white wine, fresh lemon juice, dried parsley (or 1 tsp fresh flat leaf parsley), grated zest of half a lemon

mayonnaise, worcestershire sauce, vinegar, chopped dill pickles, chopped onions

light mayonnaise, reduced-fat sour cream, chopped sweet pickles, grated lemon rind, salt