304695 beer batter fish spicy chips lemon sauce vinegar flay Recipes

drained firm tofu (firm works well , but extra firm will make it easier to handle) or 1 (16 oz) package extra firm tofu (firm works well, but extra firm will make it easier to handle), cheap beer, flour (i used whole wheat, but regular white works too), cornmeal, paprika, garlic pepper seasoning, parsley, salt, garlic powder, canola oil, tartar sauce or sweet chili sauce

vidalia onions or 2 any other sweet onion, beer, flour, paprika, salt, peanut oil or 2 cups canola oil

beer, all-purpose flour, parmesan cheese, chopped fresh parsley, salt, garlic powder, olive oil, beaten egg yolks, stiff beaten egg whites

buttermilk, kosher salt, fresh ground black pepper, cayenne pepper, chicken wings, thighs and drumsticks, all-purpose flour, onion powder, garlic powder, cayenne pepper, kosher salt, fresh ground black pepper, crisp beer , such as lager (2 1/4 cups) or 18 oz pilsner beer (2 1/4 cups), vegetable oil, for frying

all-purpose flour, salt, pepper, melted butter or 1 tbsp oil, egg yolks, beaten, flat beer, egg whites , stiffly beaten

butter, beer (i use coors light), hot sauce (i use cholula), worcestershire sauce, soy sauce, garlic powder, salt, chicken , stand, whole chicken, beer (i use coors light), bay leaves, thyme, rosemary, red pepper flakes, olive oil, paprika, chili powder, salt or pepper, hickory chips

shrimp, pepper, salt, beer, garlic powder, seafood seasoning, to taste (i used creole seasoning ), vegetable oil, for frying, baking mix

eggs, beaten, milk, lager beer (16 oz), unsalted butter, divided, flour, salt

bread flour, dark rye flour, active dry yeast (1 package), caraway seed, salt, beer or 1 1/2 cups water, vegetable oil, molasses

barbecue sauce (your choice ), ketchup, beer (your choice ), honey or 1/4 cup molasses, red wine vinegar, lemon juice, dijon mustard, worcestershire sauce, hot pepper sauce, pepper, garlic cloves, minced, onions, finely chopped

extra virgin olive oil or canola oil or safflower oil, for deep frying (i use extra virgin, but canola or saflower oil is also okay to use), onion soup mix, all-purpose flour, baking powder, eggs, dijon mustard or 1 tbsp prepared mustard, beer (of your choice), broccoli florets, cauliflower florets, button mushrooms, zucchini, sliced into 1/4 inch rounds (do not peel)

dressed smelt, eggs, cold beer, salt, flour, cornmeal, salt, basil, oregano, garlic powder

rice bran oil, beer, all-purpose flour, salt, ground black pepper, fresh green beans

all-purpose flour, beer, eggs, milk, salt and pepper, vegetable oil (for frying ), carrot , cut into thick strips, onion, sliced into rings, fresh mushrooms, stems removed, green bell peppers or 1 red bell peppers or 1 yellow bell peppers or 1 orange bell pepper, sliced into rings

egg, canola oil, salt and pepper, season-all salt, cornstarch, self rising flour, beer (cold cheap )

malt vinegar, fresh cilantro, chopped, red chili peppers, minced, soy sauce, brown sugar, fish sauce

lampreys, cleaned, salt and pepper, to taste, garlic powder (more to taste), beer (warm or cold, flat or fizzy don tsp waste good beer here), all-purpose flour, oil, for frying (any vegetable oil will do you ll want about 1/2-inch in your pan)

head roasted garlic, mashed, olive oil, goat cheese (chevre), fresh thyme leave, chopped, salt and pepper, to taste, bottled dark beer (341 ml bottle), egg, lightly beaten, all-purpose flour, plus extra, melted butter, salt and pepper, zucchini or 16 other squash blossoms, pistils removed if desired, vegetable oil, for deep-frying