133 beef with beer and mushrooms Recipes

stewing beef, cut in 1 inch cubes, flour, salt, pepper, bacon, diced, onions, garlic clove, crushed, mushroom, sliced, beer, soy sauce, worcestershire sauce, thyme, bay leaf, crumbled

flour, chuck steak, cubed, olive oil, celery sticks, chopped, onion, chopped, carrots, peeled, chopped, mushrooms, chopped, tomato paste, guinness beer, beef stock, bay leaves, flat-leaf parsley leaves, finely chopped

boneless chuck roast, mushrooms, cut into chunks, salt & pepper, beer, onions, thinly sliced, catsup, green peppers, sliced, prepared mustard

steak , cut into strips, onion, chopped, mushrooms, sliced, beer , use a good dark ale, nonfat sour cream

butter, olive oil, onions (eshalots or baby peeled), mushrooms (sliced ), bacon (sliced ), beef eye round (chuck steak trimmed and cubed), plain flour, beer, beef stock, bay leaves, fresh thyme (chopped ), salt and pepper, fresh thyme (to garnish ), self raising flour, salt, mustard powder, butter (cold, chopped ), fresh parsley (chopped ), fresh thyme (chopped ), egg yolk, milk

beef chuck roast, cubed, flour, salt, pepper, paprika, beef broth, guinness stout or 1 cup other stout beer, worcestershire sauce, garlic cloves, minced, bay leaves, carrots, sliced, onions , sliced lengthwise, celery rib, sliced, potatoes, large, diced, mushrooms, quartered, dried thyme, dried parsley

portabella mushrooms, sliced, carrots, sliced, onion, chopped, celery ribs, chopped, beef stew meat, extra virgin olive oil, flour, montreal brand steak seasoning, ground turmeric, paprika, onion powder, wheat beer, water, bay leaves, thyme leaves, rosemary, tomato paste, potatoes, peeled & cut into 1/2-inch pieces, worcestershire sauce, catsup, cut green beans, salt & pepper, to taste

butter, vegetable oil, stewing beef, cut into 2 inch cubes, onions, sliced, mixed mushrooms, cut in half, flour, stout beer (like guinness), bay leaf, dark brown sugar

olive oil, sirloin tips or round steak, cut into 1-inch cubes, sliced leek (about 4 large), quartered mushrooms (about 8 oz), thick) sliced carrot, brown sugar, dried thyme, salt, black pepper, fat-free beef broth, light beer, cornstarch, red wine vinegar

beef chuck roast, coarse salt & freshly ground black pepper, olive oil or 1 tbsp vegetable oil, onions, thinly sliced, fresh thyme leaves, bay leaf, beer (a pale ale is good here), water, bouillon cube (mushroom, if you ve got it), dried porcini mushrooms, dijon mustard

lean ground beef, celery ribs, diced, onions, finely chopped, black soy beans, drained & rinced, sliced mushrooms, drained (i know- fresh are way better! but the texture of the canned ones goes really well with this dish), tomato paste, beer, chicken stock, mexican chili powder, oregano, whole cumin , (optional: toast it first for fantastic flavour), sage, thyme, indian chili powder or cayenne, splenda, balsalmic vinegar , salt & pepper to taste, lime wedges, sharp cheddar & sour creme for serving

boneless beef rump roast, vegetable oil, beer, onions, sliced, garlic clove, minced, fresh thyme, chopped or 1/2 tsp dried thyme leaves, crushed, pepper, mushroom, sliced, butter, parsley, chopped, cream

boneless beef cubes , trimmed of fat, salt, fresh ground black pepper, flour, olive oil, sweet yellow onions , such as vidalia, 1/2-inch dice, garlic cloves, roughly chopped, flour, mushrooms , cremini or 6 oz baby portabella, bay leaves, light brown sugar, ground allspice, ground nutmeg, kosher salt, fresh ground black pepper, good quality beer, crusty french baguette, whole grain mustard, fresh parsley, chopped

bacon, diced, beef shoulder , excess fat removed, cut into 1-inch cubes, salt, freshly cracked black pepper, all-purpose flour, olive oil, mixed wild mushrooms , such as wood ear, chanterelle, morels, shiitake and porcinis, cleaned and cut medium dice, onion, cut into small dice, carrot, peeled and cut into small dice, celery, cut into small dice, parsnip, peeled and cut into small dice, leek, white only, cut into small dice, minced garlic, dry red wine, beer (preferably an amber), veal stock, worcestershire sauce, fresh thyme, bay leaves, allspice, tomato paste, russet potatoes, peeled and cubed, chopped fresh parsley leaves

onion fine chopped, mushrooms, butter, raw rice, beef bouillon, beer, oil, few drops hot pepper sauce, dried thyme, salt, pepper

steaks or 2 lbs sirloin, oil, lemons, sliced onions, green bell pepper, chopped (optional), fresh minced garlic cloves (or less to suit taste, i like lots), flour, beef stock or 1 1/2 cups beef broth, beer, worcestershire sauce, brown sugar, fresh parsley, dried thyme, seasoning salt, pepper, canned whole mushroom, drained (or more if desired), cooked broad egg noodles or 2 cups cooked rice

beef brisket, well -trimmed, red wine, worcestershire sauce, freshly minced garlic, freshly ground white pepper, paprika, bay leaf, olive oil, onions, coarsely chopped, carrots, peeled and finely chopped, lipton onion soup mix, all-purpose flour, salt, beer, golden mushroom soup, ketchup or 1/2 chili sauce, beef broth

beef roast, beer, dry onion soup mix, garlic cloves, cream of mushroom soup, water, homemade noodles (frozen )