246677 beef two chile cheese rolls Recipes
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quick-cooking grits, butter, cut into small cubes and3 Morequick-cooking grits, butter, cut into small cubes, extra-sharp cheddar cheese, shredded, nippy garlic cheese , roll (if you can find this particular cheese just add more sharp cheddar and garlic powder to taste), worcestershire sauce50 min, 5 ingredients
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Open-Faced Chile-Cheese Quesadillasolive oil and6 Moreolive oil, shredded monterey jack cheese with peppers or monterey jack cheese, bottled roasted red bell peppers, drained and finely chopped, pitted ripe olives, drained and chopped, chipotle chiles in adobo sauce, chopped, adobo sauce, minced fresh cilantro21 min, 7 ingredients
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Southwestern Chile-Cheese Corn Muffinsself-rising white cornmeal mix, sugar, buttermilk, egg and4 Moreself-rising white cornmeal mix, sugar, buttermilk, egg, butter, melted, shredded pepper jack cheese, chopped green chiles, drained, vegetable cooking spray8 ingredients
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Paula Deen's Garlic Cheese Gritschicken broth, salt, pepper, grits (i used quick-cooking) and5 Morechicken broth, salt, pepper, grits (i used quick-cooking), garlic cheese rolls, cut up (i use kraft cheese food), milk, eggs, beaten, butter, sharp cheddar cheese, grated1 hour , 9 ingredients
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Blueberry Cheese Rollsrefrigerated crescent dinner rolls and3 Morerefrigerated crescent dinner rolls, neufchatel cheese, softened (1/2 of 8-oz. package.philadelphia brand 1/3 less fat than cream cheese), sugar, blueberries, divided13 min, 4 ingredients
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