71578 beef tenderloin steaks smoky bourbon Recipes
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beef tenderloin steaks (4 oz each) and9 Morebeef tenderloin steaks (4 oz each), dry red wine or reduced-sodium beef broth, king arthur unbleached all-purpose flour, reduced-sodium beef broth, steak sauce , worcestershire sauce and ketchup, ground mustard, fresh baby portobello mushrooms, sliced, pepper, salt, minced chives , optional30 min, 10 ingredients
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beef broth, port wine or additional beef broth and10 Morebeef broth, port wine or additional beef broth, shallot, thinly sliced, tomato paste, grated horseradish, whole peppercorns, bay leaf, beef tenderloin steaks (6 oz each), olive oil, butter, divided, cherry brandy, cherry preserves30 min, 12 ingredients
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beef tenderloin , sliced into 4 steaks, scotch whiskey and10 Morebeef tenderloin , sliced into 4 steaks, scotch whiskey, butter, melted, garlic powder, worcestershire sauce, thyme, crushed peppercorn, butter, mushroom, sliced, peppercorn, roughly crushed, brandy, cream2 hour 10 min, 12 ingredients
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x 6 1/2 x 3/8-inch) oak grilling plank and15 Morex 6 1/2 x 3/8-inch) oak grilling plank, beef tenderloin steaks, trimmed (3/4 inch thick ), salt, freshly ground black pepper, fresh flat-leaf parsley leaves, fresh cilantro leaves, fresh mint leaves, chopped onion, fat-free , less-sodium chicken broth, sherry vinegar, fresh oregano leaves, olive oil, salt, freshly ground black pepper, crushed red pepper, garlic cloves16 ingredients
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vertically sliced onion and12 Morevertically sliced onion, halved, seeded, and vertically sliced kumquats, carrot juice or orange juice, dijon mustard, salt, thyme sprigs, bay leaf, rice vinegar, olive oil, freshly ground mixed peppercorns or black peppercorns, beef tenderloin steaks, trimmed (about 3/4 inch thick ), salt, fresh chives (optional)13 ingredients
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Rosemary-Roasted Beef Tenderloin With Gorgonzola Butter
gorgonzola, softened, unsalted butter, softened, olive oil and4 Moregorgonzola, softened, unsalted butter, softened, olive oil, beef tenderloin steaks , cut crosswise into eight to ten 1 1/4-inch-thick steaks, dijon mustard, fresh rosemary leaf, chopped, fresh ground black pepper23 min, 7 ingredients -
Steak-House Seared Beef Tenderloin Filets
beef tenderloin , filets 2 inches thick, olive oil17 min, 2 ingredients -
Peppered Beef Tenderloin With Whipped Mustard Butter
unsalted butter, softened, dijon mustard, honey and8 Moreunsalted butter, softened, dijon mustard, honey, grated lemon peel, coarse salt, beef tenderloin steaks (about 1 1/2 inches thick ), coarse salt, cracked black peppercorns, cracked white peppercorns, crushed red pepper flakes, vegetable oil25 min, 11 ingredients -
Asian-Style Beef Tenderloin Salad
fresh lime juice, rice vinegar, granulated sugar and12 Morefresh lime juice, rice vinegar, granulated sugar, sriracha (hot chile sauce, such as huy fong), fish sauce, sesame oil, beef tenderloin steaks, trimmed (1 inch thick ), salt, freshly ground black pepper, torn red leaf lettuce, sliced english cucumber, chopped fresh cilantro, sliced shallots (about 2 small), sliced fresh basil15 ingredients -
Steak with Mustard-Caper Sauce
beef tenderloin steaks, trimmed (1 inch thick ), salt and8 Morebeef tenderloin steaks, trimmed (1 inch thick ), salt, freshly ground black pepper, less-sodium beef broth, dry red wine, dijon mustard, worcestershire sauce, capers, butter10 ingredients
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