10 beef stew buffalo Recipes

beef stew meat, cut in 1/2 inch cubes (or venison, elk, or buffalo), flour, olive oil, button mushrooms, cut in quarters, stalks celery, sliced, onion, diced, carrots, 1/4 inch chunks, russet potatoes, 1/2 inch chunks, beef bouillon cube, bay leaf, steak seasoning, kitchen bouquet, salt, pepper, water (4 cups), flour, cold water

kilo of buffalo (i used round beef), onions cut in big pieces, garlic, finely chopped, spoonful of mild mustard, wine glass of red dry wine, tomatoes concasse (500 g), black peppercorns, allspice fruits, salt, freshly ground black pepper, bay leaves, olive oil, water

egg, lightly beaten, soft bread crumbs, dried parsley flakes, ground allspice, ground nutmeg, pepper, ground buffalo , or lean ground beef, beef broth (you may have to use 3 cans, depending on how much beef or buffalo you have), diced tomatoes, undrained (blend if desired), bavarian sauerkraut, rinsed and well drained, if you do not have sauerkraut , shred 1/2 head cabbage), onion , shredded on saladmaster #2 cone, elephant garlic - shredded on #2 cone, red bell pepper, butter, cubed, red potatoes, peeled and cubed, carrots (sliced ), celery ribs, sliced, onion soup mix, sugar, pepper, bay leaf, tarragon, basil, seasoned salt (or to taste)

ground venison or 1 lb ground beef or 1 lb ground buffalo meat, onions, diced, potatoes, diced, fresh parsley or 1 tbsp dried parsley, salt and pepper, bouillon cube, water, enough to cover by 1 inch, condensed tomato soup

stewing beef, flour, diced onion, vegetable oil, tomato sauce, water, worcestershire sauce, garlic cloves, minced, beef bouillon, parsley flakes, potatoes, celery ribs, carrots, salt & pepper

buffalo stewing meat, cubed (you can substitute beef, venison or ostrich), new potatoes, cut into quarters, chopped onions, baby carrots, fresh shitake mushrooms, sliced , or 2 cups regular white mushrooms, sliced, whole or diced tomatoes, beef broth, flour, worcestershire sauce, salt, sugar, dried marjoram leaves, pepper, or more to taste, red wine

buffalo stew meat, potatoes, peeled and cubed, carrots, peeled and sliced, celery, chopped, onions , coursely chopped, garlic salt, beef boullion granules, dried basil, dried oregano, salt, ground black pepper, bay leaves, diced tomatoes, quaker barley