42 beef salt crust brown Recipes

crushed or ground peppercorn medley (green, white, pink, and black ), butter, softened, all-purpose flour, light brown sugar, coarse-ground mustard, salt, standing rib roast (about 4 ribs), red wine, beef broth, water, cornstarch, garnishes: sugar pears , kumquats, and fresh rosemary sprigs

original recipe, boil a tender , nice piece of beef -- any piece that is clear from sinew and gristle; boil it till it is perfectly tender. when it is cold, chop it very fine, and be very careful to get out every particle of bone and gristle. the suet is sweeter and better to boil half an hour or more in the liquor the beef has been boiled in; but few people do this. pare, core, and chop the apples fine. if you use raisins, stone them. if you use currants, wash and dry them at the fire. two lb of beef, after it is chopped; three quarters of a lb of suet; 1 lb and a quarter of sugar; three lb of apples; two lb of currants, or raisins. put in a gill of brandy; lemon-brandy is better, if you have any prepared. make it quite moist with new cider. i should not think a quart would be too much; the more moist the better, if it does not spill out into the oven. a very little pepper. if you use corn meat, or tongue, for pies, it should be well soaked, and boiled very tender. if you use fresh beef, salt is necessary in the seasoning. 1 oz of cinnamon, 1 oz of cloves. two nutmegs add to the pleasantness of the flavor; and a bit of sweet butter put upon the top of each pie, makes them rich; but these are not necessary. baked three quarters of an hour. if your apples are rather sweet, grate in a whole lemon., modern adaptation, beef round or leftover roast, suet, apples, raisins or currants, white sugar, brown sugar, pepper, salt, cinnamon, nutmeg, brandy, cider or apple juice, double recipe for pie crust, butter (optional)

olive oil, diced garlic, onion (i used white), tomato paste (i used contadina roasted garlic flavor), no-salt-added tomato sauce, bay leaf, cumin, oregano, salt (you can lessen or omit for low sodium), pepper, brown sugar (can use substitute ), cotija cheese, other cheese (i used part-skim mozzarella, cheddar, and a pizza or fiesta mix), prepared pizza crust (any kind you prefer ), unsalted butter (or margarine), masa corn flour (can use all-purpose if can tsp find masa), mild enchilada sauce, low sodium beef broth

hearty white bread, crusts removed, milk, egg, onion, fresh thyme (1/2 tsp dried ), apple cider vinegar, lean ground beef, pork sausage, casings removed, fresh dill, chopped, salt, pepper , 3 grinds, tomato paste, honey, brown mustard, ground coriander (a fat pinch)

stalks celery, sliced, onions , slice, rindless bacon, chopped into fine pieces, egg, milk, bread, crusts removed, fresh parsley, chopped, carrot, grated, dijon mustard, curry powder, cumin powder, ketchup, worcestershire sauce, salt & fresh ground pepper, minced beef, sausage meat, water, ketchup, honey, worcestershire sauce, white wine vinegar, brown sugar, instant coffee (optional)

milk, soy sauce, bread, crusts removed and cut into 1/2-inch cubes, garlic salt, onion powder, ground beef, bulk pork sausage, water chestnuts, drained and chopped, cherry pie filling, apple juice, cider vinegar, steak sauce, brown sugar, soy sauce

ground chuck, ground pork, onion, finely chopped, bread, crust removed , soaked in 1/2 cup milk, egg, beaten, worcestershire sauce, salt & pepper, butter to brown meatballs, beef broth, mushrooms, sour cream, flour

chili powder, brown sugar, salt, fresh lime juice, garlic clove, crushed, beef flank steak, red onions, in 6 wedges each, olive oil

ground beef, bread, top crust removed, egg, onion, minced, potato, cooked and mashed (left over mashed potatoes can be used), salt, pepper, brown gravy mix (approximate size)

lean ground beef, tomato sauce, minced onion, egg, dry breadcrumbs, salt, cooking oil, frozen mixed vegetables, thawed, crushed thyme, pepper, frozen hash brown potatoes, thawed, cheese , cut into 1/2 inch strips

olive oil, olive oil, boneless beef chuck, in 1/2 inch pieces, onion, chopped, garlic cloves, minced, chili powder, salt, ground coriander, ground cumin, whole tomato puree, chopped mild green chilies, brown sugar, tomato paste, water, kidney beans, chopped cilantro leaf, milk, green onion, for topping and garnish, flour, sharp cheddar cheese, shredded, cornmeal, baking powder, salt, cold butter, milk

batch puff pastry (storebought or your own double-crust recipe) or 1 pie crust (storebought or your own double-crust recipe), breadcrumbs, pumpkin, peeled and cubed, vinegar, grated cheese, ground beef, lightly browned, salt and pepper, basil, butter, cream, egg yolk

white bread or 2 oz brown bread, crusts removed, water, fresh ground lean pork or 1 lb lean ground beef or 1 lb ground lamb, onion, finely chopped, garlic clove, crushed, chopped fresh flat leaf parsley, plus extra to garnish, egg, beaten, freshly grated nutmeg, all-purpose flour, for coating, spanish olive oil, lemon juice , to taste, salt and pepper, crusty bread, to serve, spanish olive oil, white bread or 1 oz brown bread, blanched almonds, garlic cloves, finely chopped, dry white wine, vegetable stock, salt and pepper

all-purpose flour, salt, black pepper, freshly ground, stewing beef, cubed, vegetable oil, onions, sliced, garlic cloves, minced, beer, beef stock, brown sugar, red wine vinegar, bay leaves, dried thyme leaves, salt, nutmeg, black pepper, freshly ground, french bread, crusts removed, dijon mustard

ground beef, chopped onion, chopped carrots, barbecue sauce, brown sugar, salt, pepper, italian pizza crusts, shredded provolone or maozzarella cheese, chopped fresh cilantro (optional)

milk, soy sauce, bread, crusts removed and cut into 1/2-inch cubes, garlic salt, onion powder, lean ground beef, bulk pork sausage, water chestnuts, drained and chopped, cherry pie filling, apple juice, cider vinegar, steak sauce, brown sugar, soy sauce

ready to use pie crust, ground beef, onion, peeled and diced (optional), brown gravy mix , prepaired, bisquick baking mix, sour cream, cream cheese, mixed frozen vegetables, mashed potatoes, morton nature seasons seasoning blend, parsley, dill weed, salt and pepper, butter or olive oil, to brush top, if you like it hot and spicy add a couple drops tabasco sauce or chili pepper, to burger mix, shredded cheese, to top

white bread, crusts removed, carrot , cut into1/2-inch pieces, celery rib, strings removed, cut into 1/2-inch pieces, onion, roughly chopped, garlic cloves, peeled, ketchup, ketchup, dry mustard, divided, ground turkey, lean ground beef, ground pork sausage, eggs, beaten, salt, ground pepper, chopped fresh rosemary, dark brown sugar, olive oil, red onion, sliced into thin rings