212511 beef rolls pine olives capers Recipes

  • Beef and Leek Casserole
    leek, quality stewing beef, dry red wine, carrot and
    8 More
    leek, quality stewing beef, dry red wine, carrot, yellow onion, bay leaf, plain flour, thyme, sea salt, ground black peppercorns, beef stock cube, olive oil
    16 min, 12 ingredients
  • Braised Beef and Tortelloni (Olive Garden Copycat)
    olive oil and
    8 More
    olive oil, boneless beef short rib (or similar tough cut of beef), garlic clove, minced, tomato, diced, fresh mushrooms, sliced, marsala wine, flour, asiago-filled tortellini, boiled
    3 hour , 9 ingredients
  • Beef Bourguignon
    burgundy wine, brandy, onions, thinly sliced and
    17 More
    burgundy wine, brandy, onions, thinly sliced, carrots, chopped, fresh parsley, bay leaf, garlic clove, crushed, whole black peppercorns, salt, cubed beef chuck roast, olive oil, divided, bacon, cubed, onions, chopped, all-purpose flour, tomato paste, garlic cloves, crushed, beef broth, salt and pepper, butter, fresh mushrooms, sliced
    3 hour 30 min, 20 ingredients
  • Tex-Mex Beef Pot Roast With Corn-Chipotle-Cilantro Mashed Potato
    beef boneless sirlion roast , cut into 2 - 3 inch pieces and
    24 More
    beef boneless sirlion roast , cut into 2 - 3 inch pieces, salt, divided, black pepper, vegetable oil, all-purpose flour, chili powder, oregano leaves, cumin, chipotle chili pepper, water, garlic cloves, minced, jalapeno peppers, minced, beef broth, garlic , bulb, olive oil, ears fresh corn, red potatoes, cut into 1 1/2 - 2 inch cubes, sour cream, butter, milk or 1/2 cup half-and-half, salt, chipotle chile in adobo, finely chopped, adobo sauce , from can, pepper, chopped cilantro
    32 min, 25 ingredients
  • Braised Beef Pot Roast
    beef chuck roast, olive oil, onions , cut in eighths and
    7 More
    beef chuck roast, olive oil, onions , cut in eighths, carrots, cut in 2-inch pieces, celery ribs, cut in 2-inch pieces, red wine, beef stock, bay leaf, dried thyme, salt and pepper
    17 min, 10 ingredients
  • Beef Stew/Soup
    onions, finely chopped, carrots, chopped, celery, chopped and
    10 More
    onions, finely chopped, carrots, chopped, celery, chopped, garlic cloves, minced, green pepper, chopped (or red ), potatoes, cubed, stewing beef (or to your liking), tomato paste, paprika, chicken broth or 1 (900 ml) box beef broth, salt and pepper, olive oil (for cooking vegetables), fresh thyme , and rosemary if you like their hearty flavour
    2 hour , 13 ingredients
  • Fantastic Beef Short Ribs
    beef short ribs, olive oil, salt and pepper to taste and
    10 More
    beef short ribs, olive oil, salt and pepper to taste, all-purpose flour, chopped onions, chopped celery, chopped carrots, minced garlic, bay leaves, dried thyme, red wine, beef stock, chopped fresh parsley
    13 ingredients
  • Beef Turnovers (mushrooms, olives and spaghetti sauce)
    ground beef, salt, pepper and
    15 More
    ground beef, salt, pepper, mushroom stems and pieces, drained, chopped green onions, minced fresh parsley, butter or margarine, tomatoes, diced, sliced ripe olives, drained, grated parmesan cheese, all-purpose flour, baking powder, baking soda, salt, shortening, milk, spaghetti sauce, warmed, shredded mozzarella cheese and additional parmesan cheese, option
    1 hour 10 min, 18 ingredients
  • Red Wine Braised Beef Shanks With Roasted Garlic Mashed Potatoes Red Wine Braised Beef Shanks With Roasted Garlic Mashed Potatoes
    beef shanks , about and
    25 More
    beef shanks , about, enough olive oil , to form a 1/8 inch layer in pan, flour, seasoned with, salt, black pepper, hot paprika, oregano, chopped red onion, stalks diced celery, diced carrots, diced parsnips, chopped garlic, bay leaves, fresh thyme, fresh rosemary, baby portabella mushrooms, trimmed and quartered, red wine (cabernet sauvignon recommended), beef stock or 2 quarts other dark stock, cornstarch (if necessary), chopped italian parsley, yukon gold potatoes, chopped with skins on, head garlic , roasted and chopped, butter, diced, salt and black pepper, rubbed sage , to taste, half-and-half
    3 hour 1 min, 26 ingredients
  • Beef Stew With Winter Root Vegetables Beef Stew With Winter Root Vegetables
    bacon , cut into into small pieces of your desire and
    16 More
    bacon , cut into into small pieces of your desire, beef chuck , trimmed of fat and cut into bite size pieces, flour, olive oil (more may be needed), onions, thinly sliced, garlic cloves, minced, red wine vinegar, brown sugar , packed, beef broth (or homemade, preferably ), dark beer, baby carrots, washed, parsnip, peeled and cut into bite size pieces, baby potatoes, halved, fresh parsley, bay leaves, chopped fresh thyme, salt and pepper, to taste
    5 hour 30 min, 17 ingredients
  • Warm-Your-Soul Beef Stew! Warm-Your-Soul Beef Stew!
    beef , chunked how you want, extra virgin olive oil and
    13 More
    beef , chunked how you want, extra virgin olive oil, red onions , rough chopped, garlic cloves, rough chopped (depends on taste), flour , for dusting, red wine , of your choosing, beef broth, celery ribs, rough chopped, celery leaves, chopped up for a good deep flavor, baby carrots or 2 regular carrots, rough chopped, sweet potato , rough chopped, potatoes or 2 -3 medium do all sweet , rough chopped, diced tomatoes, flour, mixed with 1/2cup water to thicken stew, salt , to taste
    1 hour 20 min, 15 ingredients
  • Beef Stir-Fry with Couscous Beef Stir-Fry with Couscous
    boneless beef top sirloin steaks, cut 1 inch thick and
    8 More
    boneless beef top sirloin steaks, cut 1 inch thick, strength beef broth, couscous, olive oil, red bell pepper , cut into 1/4-inch thick strips, bananas (very ripe ) or 1/2 cup other sweet onion, coarsely chopped, prepared honey-dijon barbecue sauce, fresh parsley, chopped, parsley sprig
    9 ingredients
  • Beef Tenderloin With Rich Mushroom Gravy Beef Tenderloin With Rich Mushroom Gravy
    whole beef tenderloin, trimmed, olive oil and
    10 More
    whole beef tenderloin, trimmed, olive oil, ground black pepper, vegetable oil, all-purpose flour, beef broth, dry white wine or 1/2 cup water, white mushrooms, cleaned and sliced thin, chopped fresh rosemary or 1 tsp dried rosemary leaves, crumbled, salt, ground black pepper, fresh rosemary (to garnish ) (optional)
    45 min, 12 ingredients
  • Beef Medallion with Herb Roasted Potatoes, Warm Salad Greens and a Dried Morel Brandy Sauce Beef Medallion with Herb Roasted Potatoes, Warm Salad Greens and a Dried Morel Brandy Sauce
    yukon gold potatoes, washed , cut into 1/8-inch round sli... and
    25 More
    yukon gold potatoes, washed , cut into 1/8-inch round slices, olive oil, herb mix , recipe follows, salt and fresh ground black pepper, truffle butter (can be store bought), beef tenderloin medallions, olive oil, herb mix , recipe follows, salt and fresh ground black pepper, butter, shallots, minced, dried morels , soaked in warm water to cover for 30 minutes, strained, water reserved, brandy, veal stock, heavy cream, salt and fresh ground black pepper, olive oil, minced shallots, beet greens, arugula, stems removed, baby spinach, salt and black pepper, tomato concasse (peeled, seeded , and cut into julienned strips), chopped fresh thyme leaves, chopped fresh rosemary, italian flat-leaf parsley, chopped
    1 hour 20 min, 26 ingredients
  • Grilled Beef Tenderloin (Food Network Kitchens) Grilled Beef Tenderloin (Food Network Kitchens)
    beef fillet medallions , (about 6 to 8 oz each) and
    14 More
    beef fillet medallions , (about 6 to 8 oz each), olive oil, for brushing, kosher salt, freshly ground black pepper, shallots, sliced, garlic, white wine vinegar, fresh flat-leaf parsley leaves, fresh cilantro leaves, chopped chives, fresh tarragon leaves, extra-virgin olive oil, plus more for brushing steak, white wine vinegar, kosher salt, freshly ground black pepper
    18 min, 15 ingredients
  • Beef & Juniper Berry Stew Beef & Juniper Berry Stew
    flour, beef stew meat, olive oil, salt & pepper, onions and
    8 More
    flour, beef stew meat, olive oil, salt & pepper, onions, carrots, celery stalks, juniper berries crushed, rosemary leaves picked and chopped, cube beef bullion cubes crumbled, baby potatoes scrubbed larger ones halved, parsley, garlic
    13 ingredients
  • Roast Beef Tenderloin Roast Beef Tenderloin
    beef tenderloin, trimmed, olive oil, salt and
    6 More
    beef tenderloin, trimmed, olive oil, salt, freshly ground black pepper, red pepper, carrot, scraped and sliced, chopped onion, lemon juice, beef broth , diluted
    9 ingredients
  • Provencale Beef Stew with Olives Provencale Beef Stew with Olives
    beef chuck roast trimmed , cut into 1 3/4 inc pieces and
    15 More
    beef chuck roast trimmed , cut into 1 3/4 inc pieces, dry red wine, black peppercorns crushed, fresh thyme or 1 tsp dried, fresh italian parsley stems, x 1/2 inch orange peel, bay leaf, olive oil, chopped onion, chopped carrots, garlic minced, tomatoes drained, freshly ground pepper, nicoise olives, pitted, salt, chopped fresh italian parsley
    16 ingredients




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