130134 beef roast sweet atoes Recipes

rump roast, paprika, chili powder, celery salt, ground cayenne pepper, garlic powder, dry mustard, beef broth, minced garlic

beef roast (i use whatever s on sale), water, salt and pepper, bay leaf, beef bouillon, potatoes, peeled and cut in large pieces, carrots, peeled and cut in large pieces, onions, quartered, cornstarch, water, salt, pepper, kitchen bouquet

beef roast (chuck, round, or shoulder), olive oil, worcestershire sauce, dried basil, crushed, beef stock, garlic cloves, minced, dry red wine, baby potatoes, half peeled, carrots, peeled and chopped, onions , wedges, flour, sugar, salt and pepper, to taste

beef broth or 3 (8 oz) boxes beef stock, beef roast, salt, pepper, garlic powder, egg noodles (frozen or kluski or even homemade)

beef roast, salt, water, onions, garlic, minced, black pepper, water, beef stock, baby carrots, potatoes, cubed, celery, chopped, flour, water

beef roast , eye round is good, coarse salt (optional), cooking oil, ground black pepper

beef roast, onions, russet potato, carrots, beef broth, water (use can), salt, pepper, cornstarch

beef roast , eye of round preferred (if size varies, see notes), kosher salt , less if using table salt, vegetable oil , plus, vegetable oil, black pepper, freshly ground

beef roast, garlic salt , to taste, cream of mushroom soup, dry onion soup mix, beef gravy (franco-american), brown sugar, vinegar, soy sauce, worcestershire sauce

beef roast, salt and pepper, onion, beef gravy, water, ketchup, dry red wine, dijon mustard, worcestershire sauce, garlic powder

beef roast, pepper sauce, french onion soup, mustard powder, beef stock, cornflour (optional)

beef roast, garlic salt, black pepper, carrot (optional), onion (optional), potato (for baking)

beef roast (chuck, top round, etc.), light red kidney beans, undrained, ro-tel original diced tomatoes and green chilies, undrained (or any canned tomatoes with green chilies), cumin seed, celery salt, chili powder, bay leaves, garlic powder, crushed red pepper flakes, red cayenne pepper, black pepper, salt, water, corn niblets , vacuum packed, undrained, flour tortilla (optional)

pork butt or 1 (2 1/2 lb) pork shoulder, garlic cloves, fresh lime juice, southwest seasoning (emeril s ), kosher salt, olive oil, fresh ground black pepper, chicken broth, poblano pepper , roasted, red pepper , roasted, sweet onion , cut into thick slices and roasted, olive oil, lime juice, pico de gallo ( ), salsa (tequila-lime fresca), mole, grated monterey jack cheese or 1/2 lb mexican queso blanco, corn tortillas, steamed and covered to keep warm (flour tortillas) or 10 medium flour tortillas, steamed (flour tortillas), fresh cilantro stem, for garnish, lime wedge, for serving

beef roast, brown gravy mix, italian salad dressing mix, ranch dressing mix, frozen green beans, fresh baby carrots, beef broth, potatoes, quartered, onion, quartered, carton fresh sliced mushrooms, fresh garlic cloves, chopped

beef , milanesa style, bean thread vermicelli, peanut oil, to deep-fry and stir-fry, oyster sauce, carrots , julienned, sweet onion, cubed, garlic cloves, chopped, ripe jalapeno pepper, seeded , veined, and chopped, zucchini, cubed, crookneck yellow squash, cubed, eggplants, cubed, rice wine vinegar, soy sauce, beef stock, sweet chili sauce

beef roast, tomato sauce, mushrooms, drained, garlic cloves, finely minced, pitted black olives, halved, salt, pepper, beef bouillon cubes

beef roast, oil, salt and pepper, beef broth, fresh onion, chopped-up, burgundy wine, diced tomatoes, oregano, basil, thyme, minced garlic clove, worcestershire sauce, oyster sauce, baby carrots