187 beef roast potatoes mushrooms Recipes
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lean chuck roast, low sodium soy sauce and11 Morelean chuck roast, low sodium soy sauce, minced garlic cloves, beef broth, dried morels or 1 (1/3 oz) package dried shiitake mushrooms or 1 (1/3 oz) package mixed dried wild mushrooms, cracked black pepper, sun-dried tomato paste, onions, quartered, baby carrots, red potatoes, washed and halved, olive oil, all-purpose flour, water17 hour , 13 ingredients
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boneless beef roast (chuck, shoulder, arm, trimmed of fat) and10 Moreboneless beef roast (chuck, shoulder, arm, trimmed of fat), lipton onion soup mix or 1 (1 1/4 oz) envelope mushroom soup mix, water (approximate), dry sherry (kind you drink, not cooking sherry), potatoes, peeled (waxy, not baking potatoes), carrots, peeled, cut in half (i prefer california carrots because they are sweeter), black pepper, low-sodium beef bouillon cube, mushrooms, drained (optional), cornstarch, cold water15 min, 11 ingredients
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oil, beef chuck roast and9 Moreoil, beef chuck roast, fresh ground black pepper (to taste), garlic powder (or to taste), dry onion soup mix, low sodium beef broth (use only low-sodium broth), worcestershire sauce, onion, chopped, carrots, peeled and coarsley chopped, potatoes, peeled and cubed, white button mushrooms (leave whole do not slice, can use more)8 hour 15 min, 11 ingredients
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vegetable oil, beef round steak or 3 1/2-4 lbs chuck roast and7 Morevegetable oil, beef round steak or 3 1/2-4 lbs chuck roast, cream of mushroom soup, dry onion soup mix, water, potatoes, quartered, carrots , cut into 2 inch pieces, whole mushroom , to taste, all-purpose flour3 hour 5 min, 9 ingredients
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boneless beef chuck roast (3 to 4 lb) and13 Moreboneless beef chuck roast (3 to 4 lb), garlic cloves, sliced, olive oil, onion , cut into 1/2-inch slices, celery ribs, cut into 1/2-inch slices, turnips, peeled and cut into chunks, water, beef bouillon granules, potatoes, peeled and quartered, carrots, cut into chunks, fresh green beans, trimmed, sliced fresh mushrooms, cornstarch, cold water15 min, 14 ingredients
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olive oil, beef pot roast, onion, chopped, garlic, minced and12 Moreolive oil, beef pot roast, onion, chopped, garlic, minced, carrots, cut into chunks, sliced fresh mushrooms, potatoes, peeled and cut into chunks, all-purpose flour, beef stock, dark beer, bay leaf, chopped fresh thyme, brown sugar, whole-grain dijon mustard, tomato paste, salt and ground black pepper to taste3 hour 10 min, 16 ingredients
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boneless beef pot roast, salt and pepper, mushrooms sliced and5 Moreboneless beef pot roast, salt and pepper, mushrooms sliced, baby potatoes, carrots cut into 2 inch pieces, progresso recipe starters fire roasted tomato cooking sauce, flat-leaf parsley chopped, onion whole8 hour 15 min, 8 ingredients
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Delicious Oven Pot Roastoil, beef chuck roast or 1 (4 -5 lb) blade roast and15 Moreoil, beef chuck roast or 1 (4 -5 lb) blade roast, seasoning salt (or use white salt) (optional), ground black pepper, garlic powder, cream of mushroom soup or 1 (10 3/4 oz) can cream of chicken soup, undiluted, worcestershire sauce, fresh minced garlic (or to taste), onion (sliced or chopped ), carrots, cut in large pieces, lipton dry onion soup mix (you can use 2 packages if desired), low sodium beef broth (or use water or beer), white button mushrooms, whole potatoes, peeled, carrots, peeled and cut into thirds, flour, water2 hour 20 min, 17 ingredients
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Ultimate Beef Stew - Tyler Florenceextra virgin olive oil, butter, all-purpose flour and16 Moreextra virgin olive oil, butter, all-purpose flour, boneless beef chuck shoulder pot roast, cut into 2-inch pieces (this cut is also called chuck shoulder pot roast and chuck roast boneless), sea salt, fresh ground black pepper, dry red wine (recommend a burgundy), fresh thyme, garlic cloves, smashed, orange zest, 1-inch each, bay leaves, beef stock, new potatoes , scrubbed clean and cut in half, carrot, peeled and sliced, white pearl onions, white mushroom, cut in half, green peas, frozen or fresh, flat leaf parsley, chopped, for garnish3 hour 30 min, 19 ingredients
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Savory Onion Pot Roastchuck arm pot roast (or beef blade, or 7 bone pot roast) and5 Morechuck arm pot roast (or beef blade, or 7 bone pot roast), potatoes, quartered, carrots , cut into 1 1/2 inch pieces, stalks celery , cut into 1 1/2 inch pieces, dry onion soup mix (or homemade onion soup mix), condensed cream of mushroom soup (with 1/3 less salt)3 hour , 6 ingredients
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Mesquite Roast and Gravyboneless beef rump roast (stuff with a few garlic cloves) and12 Moreboneless beef rump roast (stuff with a few garlic cloves), water (or more at the end if the taste is too strong ), mesquite powder (i use adolph s for the grill marinade mesquite), beef bouillon cubes, garlic, minced, worcestershire sauce, seasoning (i use blackened redfish seasoning ), sherry wine or 1/4 cup red wine, onion, cut in chunks, mushroom beef gravy, cornstarch (or more if you prefer thicker gravy), carrots, whole baby drained (or you can use fresh ), new potatoes, whole drained3 hour 10 min, 13 ingredients
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Filet of Beef with Roasted Garlic Mashed Potatoes, Bleu Cheese and Walnut Stuffed Portobellos, and Homemade Worcestershire Sauce (Emeril Lagasse)portobello mushroom caps , 4 oz each, salt and pepper and38 Moreportobello mushroom caps , 4 oz each, salt and pepper, extra-virgin olive oil, crumbled blue cheese, crumbled walnuts, filet mignons, essence , recipe follows, olive oil, roasted garlic mashed potatoes , recipe follows, worcestershire sauce , recipe follows, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, heads garlic, split in 1/2, olive oil, potatoes, peeled and diced, butter, cubed, heavy cream, salt and white pepper, olive oil, coarsely chopped onions, jalapenos, with stems and seeds, chopped, minced garlic, freshly ground pepper, anchovy fillets (or an 8-ounce can), drained of oil, salt, whole, medium lemons, skin and pith removed, dark corn syrup, percent pure cane syrup (recommended : steen s), distilled white vinegar, water, fresh horseradish, peeled and grated, sized canning jars1 hour 20 min, 40 ingredients
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Briana's Belt Buster Pot Roastpork loin roast, baby carrots and6 Morepork loin roast, baby carrots, new potatoes, quartered if you prefer (but not necessary), onions, sliced, mushrooms, sliced, campbells beefy mushroom soup, beef stew seasoning, water, to cover8 hour 15 min, 8 ingredients
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Pot Roast with Baby Vegetables (Tyler Florence)top beef chuck roast , trimmed of excess fat and14 Moretop beef chuck roast , trimmed of excess fat, seasoned salt and lemon pepper, onion, peeled and halved, carrot, whole, beef broth, low sodium, worcestershire sauce, garlic cloves, whole, rosemary sprig, thyme sprigs, new red potatoes, baby carrots, boiling or pearl onions, baby squash , such as pattypan and zucchini, button mushrooms, stems removed, kosher salt15 ingredients
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Pot Roast with Baby Vegetables (Tyler Florence)top beef chuck roast , trimmed of excess fat and14 Moretop beef chuck roast , trimmed of excess fat, seasoned salt and lemon pepper, onion, peeled and halved, carrot, whole, beef broth, low sodium, worcestershire sauce, garlic cloves, whole, rosemary sprig, thyme sprigs, new red potatoes, baby carrots, boiling or pearl onions, baby squash , such as pattypan and zucchini, button mushrooms, stems removed, kosher salt7 hour 40 min, 15 ingredients
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American Kitchen Classic Crockpot Italian Style Pot Roasttomato paste, balsamic vinegar, flour, beef chuck roast and7 Moretomato paste, balsamic vinegar, flour, beef chuck roast, salt and pepper, to taste, carrot , cut on an angle into thick pieces, potato, cubed (yellow, red, white and purple potatoes, your choice), mushrooms, frozen pearl onions, garlic cloves, halved, rosemary8 hour 15 min, 11 ingredients
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