1175 beef peppers egg noodles Recipes

egg noodles, ground beef, garlic, chopped, dried oregano, salt, pepper, tomato sauce, water, frozen chopped spinach, thawed and drained, cottage cheese, chopped onion, grated parmesan cheese, shredded mozzarella cheese

egg noodles, medium, uncooked , about 8 oz, beef broth, worcestershire sauce, balsamic vinegar, tomato paste, salt, divided, black pepper, sirloin tip steak, boneless, about 1/2-inch thick, onion, chopped, mushrooms , presliced, all-purpose flour, reduced-fat sour cream, fresh parsley, chopped

beef roast, red wine, bay leaves, basil, marjoram, salt and pepper, cream of mushroom soup, sour cream, cooked rice or egg noodles

egg noodles, ground beef, onion, chopped, tomato sauce, water, mexicorn, drained, salt, pepper, shredded cheddar cheese

ground beef, seasoned salt, onion, finely chopped, ground nutmeg, water, all-purpose flour, golden mushroom soup (such as campbell s), sour cream, dried parsley, dry mustard, salt , or to taste, ground black pepper , or to taste, egg noodles

ground beef, salt, sugar, tomatoes, diced, tomato sauce, garlic, pressed, pepper , to taste, egg noodles, cooked and drained, sour cream, cream cheese, softened, green onions, chopped, american cheese, grated

ground beef, onion, mushroom, finely chopped, stalk celery, finely chopped, garlic clove, finely chopped (or 1/2 tsp powdered garlic), breadcrumbs (don tsp make the mix to dry), egg, bell peppers, egg noodles

butter, beef stew meat, cubed (or use leftover meat from a roast or a combination of both), garlic cloves, minced, onion, chopped, celery, chopped, green pepper, chopped, beef bouillon cubes, dried parsley, dried basil, ground black pepper (i like to use freshly ground black pepper), bay leaves, carrot, thinly sliced, cabbage, chopped, beef broth (or use homemade beef stock), tomato juice, diced italian-style tomatoes or 1 (14 1/2 oz) can stewed tomatoes, with juice, frozen egg noodles, salt, to taste (i use seasoning salt )

canned low sodium beef broth, dried porcini mushrooms, vegetable oil, unsalted butter, cremini mushrooms, trimmed,cleaned and thickly sliced, beef tenderloin, cut into strips about 2 inches long and 1/2 inch wide, kosher salt, fresh ground pepper, flour, onion, thinly sliced, dijon mustard, worcestershire sauce, creme fraiche, egg noodles or 12 oz fresh egg fettuccine pasta, cooked, chopped fresh parsley

egg noodles or 12 oz thin , uncooked, vegetable oil, onion, chopped, garlic cloves, minced, carrots, peeled and chopped, stalks celery, chopped, italian roma tomatoes, cut up and juice reserved, low sodium vegetable broth or 3 (14 1/2 oz) cans low sodium chicken broth or 3 (14 1/2 oz) cans low sodium beef broth, water, dried oregano, dried basil, bay leaf, salt, fresh ground pepper, white cannellini beans or 2 (12 oz) cans great northern beans, rinsed, parmesan cheese, freshly grated, parsley, chopped

coarsely ground peppercorn melange * or black pepper, beef tenderloin steaks, olive oil, divided, crimini (baby bella) mushrooms, halved or quartered if large, beef broth, cognac or brandy, whipping cream, dijon mustard, wide egg noodles (such as de cecco), chopped fresh italian parsley

beef broth or 3 (8 oz) boxes beef stock, beef roast, salt, pepper, garlic powder, egg noodles (frozen or kluski or even homemade)

beef, cube beef buillon, whole onion, garlic, pepper, salt, low sodium soy sauce, low fat cream of mushroom soup, water, flour, light cream cheese, egg noodles

ground beef, water, egg noodles, velveeta cheese, cut up, condensed cream of mushroom soup, pepper

stew meat, cubed, sliced mushrooms, sliced green onion, olive oil, red wine, beef broth, minced garlic, tomato paste, dried parsley, dried thyme, diced tomatoes with juice, salt , to taste, pepper , to taste, egg noodles, cooked, butter, melted

beef chuck roast, kosher salt, plus additional for seasoning, freshly ground black pepper, vegetable oil, all-purpose flour, chicken broth, whole peeled tomatoes , with their juice, cognac or brandy, herbes de provence, garlic cloves, peeled and smashed, carrots, peeled and cut into 2-inch pieces, fennel bulb, trimmed and thinly sliced, onion, halved and thinly sliced, prepared sun-dried tomato tapenade, coarsely chopped fresh flat-leaf parsley, grated orange zest, hot buttered egg noodles , for serving

steaks or 2 lbs sirloin, oil, lemons, sliced onions, green bell pepper, chopped (optional), fresh minced garlic cloves (or less to suit taste, i like lots), flour, beef stock or 1 1/2 cups beef broth, beer, worcestershire sauce, brown sugar, fresh parsley, dried thyme, seasoning salt, pepper, canned whole mushroom, drained (or more if desired), cooked broad egg noodles or 2 cups cooked rice

onion, sliced, dried parsley flakes, salt, garlic powder, pepper, butter, cubed cooked beef, beef broth, old fashioned vegetable soup, soup cans water, tomatoes, cut up, uncooked wide egg noodles, green pepper, diced