2903 beef peppers bread Recipes

red onion , cut in thin slivers, olive oil, italian bread (such as boboli), cooked beef, thinly sliced, sweet pepper, seeded and chopped, blue cheese, crumbled, pizza seasoning (optional)

oil, apple cider vinegar, salt, pepper, dijon mustard, roast beef (thin deli slices), avocados, peeled and cubed, green onions, chopped, pita pocket bread, cut in half

uncooked long grain rice, ground turkey or beef, fresh broccoli florets, condensed broccoli cheese soup, undiluted, milk, salt-free seasoning blend, salt, pepper, dry bread crumbs, butter, melted

lean ground beef (90% lean), frozen chopped spinach, thawed and squeezed dry, green onions, chopped, sliced ripe olives, drained, lemon-pepper seasoning, divided, tomato, chopped, fat-free plain yogurt, reduced-fat mayonnaise, pita breads (6 inches), halved, lettuce leaves, crumbled feta cheese

zucchini, ground beef, chopped onion, egg, marinara or spaghetti sauce, seasoned bread crumbs, salt, pepper, shredded monterey jack cheese, divided, marinara or spaghetti sauce

zucchini, ground beef, chopped onion, marinara or spaghetti sauce, egg, beaten, seasoned bread crumbs, salt, pepper, shredded monterey jack cheese, divided, marinara or spaghetti sauce

bacon strips, diced, onion, finely chopped, garlic clove, minced, soft bread crumbs, egg, lightly beaten, water, dried parsley flakes, salt, dried marjoram, paprika, pepper, ground turkey or beef, ground pork, hamburger buns, split and toasted, mayonnaise , lettuce leaves and tomato slices

manicotti, extra lean ground beef, egg, beaten, grated part-skim mozzarella cheese, bread, cubed, low-fat milk, salt, pepper, meatless spaghetti sauce, grated parmesan cheese

beef marinates in the dry rub for 24 to 48 hours. i did not include this period of time in the prep or cook time. personally, i prefer 48 hours. take a gander at the list of seasonings because they are a great combo =d, seasoned salt, freshly ground black pepper, onion powder, garlic powder, dried oregano, paprika, chili powder, top round, cut in 2-equal pieces, sour cream, mayonnaise, lemon juice, horseradish (this is not overpowering hot, honest), garlic, minced, sea salt, rye bread, lightly toasted

rotini pasta, bread crumbs, grated parmesan, olive oil, onion, finely chopped (1/2 cup), garlic, minced, lean ground beef, stewed tomatoes, broken, kosher salt, dried oregano, black pepper, shredded cheddar (5 oz.)

white bread, slices, crusts trimmed, spinach, stemmed and insed, do not dry, ground beef, chopped onion, eggs, beaten to blend, salt, fresh ground pepper, garlic clove, minced, all-purpose flour, olive oil (for deep frying)

bread, beef or 1 1/2 lbs turkey, chopped onion (optional), garlic cloves, minced, salt, pepper, shredded mozzarella cheese (4 oz), parmesan cheese, manicotti, cooked and drained (8 oz), spaghetti sauce

head savoy cabbage (about 1 1/4 lb.), sauerkraut, rinsed, drained, and squeezed dry, paprika, ground lean beef (7 to 10 percent fat), chopped onion, egg white, dried precooked white rice, chopped parsley, fine dried bread crumbs, salt, pepper, tomato juice, fat-skimmed beef broth, nonfat or low-fat sour cream

seasoned bread crumbs, burgundy wine, divided, salt and pepper, fresh mushrooms, sliced (canned button mushrooms may be used), beef gravy

zucchini, ground beef, chopped onion, egg, marinara or spaghetti sauce, seasoned bread crumbs, salt, pepper, shredded monterey jack cheese, divided, marinara or spaghetti sauce

beef top round steak, thinly sliced, salt and pepper to taste, dry bread crumbs, grated parmesan cheese, chopped fresh celery leaves, dried parsley flakes, dried basil, dried oregano, olive oil, spaghetti sauce, hot cooked pasta

cream cheese, softened, heavy whipping cream, white pepper, chopped dried beef, sliced pimiento-stuffed olives, chopped walnuts, bread

pastry for double-crust pie (9 inches), frozen chopped spinach, thawed and squeezed dry, cooked long grain rice, ground beef, cooked and drained, grated parmesan cheese, eggs, beaten, dry bread crumbs, olive oil, ground nutmeg, salt and pepper to taste